{"product_id":"alto-shaam-1100-rw-halo-heat-steam-tables-food-wells","title":"Alto-Shaam Halo Heat Steam Tables \u0026 Food Wells - 1100-RW","description":"\u003ch2\u003eAlto-Shaam Halo Heat Steam Tables \u0026amp; Food Wells - 1100-RW \u003c\/h2\u003e\n\u003cdiv\u003eAlto-Shaam 1100-RW Halo Heat 11-qt electric round soup well: stainless steel, adjustable thermostat, EcoSmart energy-efficient, \n\u003ch5\u003e\u003cbr\u003e\u003c\/h5\u003e\n\u003ch5\u003eWhat our Experts Think        \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1cpzx0n\" data-start=\"27\" data-end=\"307\"\u003e\n\u003cstrong data-start=\"29\" data-end=\"65\"\u003ePowered by Halo Heat technology\u003c\/strong\u003e\u003cbr data-start=\"65\" data-end=\"68\"\u003eThe 1100-RW uses \u003cstrong data-start=\"87\" data-end=\"136\"\u003egentle radiant heat instead of water or steam\u003c\/strong\u003e, ensuring food is held at safe temperatures while maintaining \u003cstrong data-start=\"199\" data-end=\"240\" data-is-only-node=\"\"\u003etexture, moisture, and flavor quality\u003c\/strong\u003e over long service periods. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"q1n9ua\" data-start=\"309\" data-end=\"564\"\u003e\n\u003cstrong data-start=\"311\" data-end=\"349\"\u003eConsistent hot holding performance\u003c\/strong\u003e\u003cbr data-start=\"349\" data-end=\"352\"\u003eDesigned for buffet and service stations, it provides \u003cstrong data-start=\"408\" data-end=\"442\"\u003estable, even heat distribution\u003c\/strong\u003e that prevents overcooking or drying—ideal for soups, sauces, and prepared dishes. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1jzboi7\" data-start=\"566\" data-end=\"793\"\u003e\n\u003cstrong data-start=\"568\" data-end=\"599\"\u003eSpace-saving drop-in design\u003c\/strong\u003e\u003cbr data-start=\"599\" data-end=\"602\"\u003eThe round, drop-in format integrates cleanly into countertops or serving lines, helping operators \u003cstrong data-start=\"702\" data-end=\"752\"\u003emaximize workspace efficiency and presentation\u003c\/strong\u003e. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1ampuow\" data-start=\"795\" data-end=\"1007\"\u003e\n\u003cstrong data-start=\"797\" data-end=\"829\"\u003eFlexible temperature control\u003c\/strong\u003e\u003cbr data-start=\"829\" data-end=\"832\"\u003eAn \u003cstrong data-start=\"837\" data-end=\"862\"\u003eadjustable thermostat\u003c\/strong\u003e allows precise control of holding temperatures, giving kitchens flexibility across different menu items. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"yjjo8j\" data-start=\"1009\" data-end=\"1238\"\u003e\n\u003cstrong data-start=\"1011\" data-end=\"1044\"\u003eNo water or plumbing required\u003c\/strong\u003e\u003cbr data-start=\"1044\" data-end=\"1047\"\u003eWaterless operation simplifies installation and reduces maintenance, while also \u003cstrong data-start=\"1129\" data-end=\"1197\"\u003eeliminating common steam table issues like refilling and scaling\u003c\/strong\u003e. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1qamy3\" data-start=\"1240\" data-end=\"1462\"\u003e\n\u003cstrong data-start=\"1242\" data-end=\"1277\"\u003eBuilt for commercial durability\u003c\/strong\u003e\u003cbr data-start=\"1277\" data-end=\"1280\"\u003eEngineered for continuous front-of-house use, it features \u003cstrong data-start=\"1340\" data-end=\"1421\"\u003einsulated construction to minimize heat loss and protect surrounding counters\u003c\/strong\u003e. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"gpz5h1\" data-start=\"1464\" data-end=\"1700\"\u003e\n\u003cstrong data-start=\"1466\" data-end=\"1510\"\u003eIdeal for high-quality food presentation\u003c\/strong\u003e\u003cbr data-start=\"1510\" data-end=\"1513\"\u003eMaintains food at serving temperature without compromising appearance or taste—perfect for \u003cstrong data-start=\"1606\" data-end=\"1659\"\u003ebuffets, cafeterias, and display cooking stations\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e           \u003cbr\u003eQ\u0026amp;A  \u003c\/h5\u003e\n\u003cp data-start=\"80\" data-end=\"295\"\u003e\u003cstrong data-start=\"80\" data-end=\"119\"\u003eQ1: What is the Alto-Shaam 1100-RW?\u003c\/strong\u003e\u003cbr data-start=\"119\" data-end=\"122\"\u003eA: The 1100-RW is a \u003cstrong data-start=\"142\" data-end=\"195\"\u003edrop-in round electric food well\/steam table unit\u003c\/strong\u003e designed for hot holding foods using Halo Heat technology. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"297\" data-end=\"502\"\u003e\u003cstrong data-start=\"297\" data-end=\"335\"\u003eQ2: What is Halo Heat technology?\u003c\/strong\u003e\u003cbr data-start=\"335\" data-end=\"338\"\u003eA: Halo Heat uses \u003cstrong data-start=\"356\" data-end=\"405\"\u003egentle radiant heat instead of water or steam\u003c\/strong\u003e, keeping food warm evenly without drying or overcooking. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"504\" data-end=\"690\"\u003e\u003cstrong data-start=\"504\" data-end=\"548\"\u003eQ3: What is the capacity of the 1100-RW?\u003c\/strong\u003e\u003cbr data-start=\"548\" data-end=\"551\"\u003eA: It holds an \u003cstrong data-start=\"566\" data-end=\"607\"\u003e11-quart (10.4–10.5 L) round food pan\u003c\/strong\u003e, ideal for soups, sauces, and hot entrées. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"692\" data-end=\"881\"\u003e\u003cstrong data-start=\"692\" data-end=\"734\"\u003eQ4: Does it require water or plumbing?\u003c\/strong\u003e\u003cbr data-start=\"734\" data-end=\"737\"\u003eA: No—this is a \u003cstrong data-start=\"753\" data-end=\"788\"\u003edry-operation, waterless system\u003c\/strong\u003e, requiring no plumbing connections for installation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"883\" data-end=\"1027\"\u003e\u003cstrong data-start=\"883\" data-end=\"922\"\u003eQ5: What type of businesses use it?\u003c\/strong\u003e\u003cbr data-start=\"922\" data-end=\"925\"\u003eA: Perfect for \u003cstrong data-start=\"940\" data-end=\"1024\"\u003erestaurants, buffets, catering lines, cafeterias, and self-service food stations\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"1029\" data-end=\"1234\"\u003e\u003cstrong data-start=\"1029\" data-end=\"1064\"\u003eQ6: What are the main benefits?\u003c\/strong\u003e\u003cbr data-start=\"1064\" data-end=\"1067\"\u003eA: It delivers \u003cstrong data-start=\"1082\" data-end=\"1164\"\u003econsistent holding temperatures, better food quality, and reduced energy waste\u003c\/strong\u003e while preventing overcooking. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1236\" data-end=\"1394\"\u003e\u003cstrong data-start=\"1236\" data-end=\"1270\"\u003eQ7: Is temperature adjustable?\u003c\/strong\u003e\u003cbr data-start=\"1270\" data-end=\"1273\"\u003eA: Yes, it includes an \u003cstrong data-start=\"1296\" data-end=\"1353\"\u003eadjustable thermostat for precise hot-holding control\u003c\/strong\u003e. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1396\" data-end=\"1582\"\u003e\u003cstrong data-start=\"1396\" data-end=\"1424\"\u003eQ8: How is it installed?\u003c\/strong\u003e\u003cbr data-start=\"1424\" data-end=\"1427\"\u003eA: It is a \u003cstrong data-start=\"1438\" data-end=\"1465\"\u003edrop-in countertop unit\u003c\/strong\u003e, designed for easy installation into counters, prep tables, or buffet lines.\u003c\/p\u003e\n\u003ch5\u003e                 \u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"15gv845\" data-start=\"89\" data-end=\"262\"\u003e\n\u003cstrong data-start=\"91\" data-end=\"110\"\u003eDaily Cleaning:\u003c\/strong\u003e Wash food wells and surrounding stainless steel surfaces with mild detergent to remove grease and food residue. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"evqcel\" data-start=\"263\" data-end=\"420\"\u003e\n\u003cstrong data-start=\"265\" data-end=\"289\"\u003eSanitize Food Zones:\u003c\/strong\u003e Regularly sanitize all food-contact areas to maintain hygiene and safe holding conditions. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1trp4bl\" data-start=\"421\" data-end=\"575\"\u003e\n\u003cstrong data-start=\"423\" data-end=\"449\"\u003eAvoid Harsh Chemicals:\u003c\/strong\u003e Use non-abrasive cleaners to protect stainless steel and internal heating components. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"l02zvn\" data-start=\"576\" data-end=\"730\"\u003e\n\u003cstrong data-start=\"578\" data-end=\"608\"\u003eCheck Heating Performance:\u003c\/strong\u003e Ensure Halo Heat system maintains steady, even temperatures for safe hot holding. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1sn7n0n\" data-start=\"731\" data-end=\"889\"\u003e\n\u003cstrong data-start=\"733\" data-end=\"763\"\u003eInspect Controls \u0026amp; Wiring:\u003c\/strong\u003e Periodically check thermostats, knobs, and electrical connections for wear or damage. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1v0s9xm\" data-start=\"890\" data-end=\"1056\"\u003e\n\u003cstrong data-start=\"892\" data-end=\"933\"\u003eDescale \u0026amp; Deep Clean (if applicable):\u003c\/strong\u003e Remove mineral buildup from wells to maintain efficiency in high-use environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"13xfa2j\" data-start=\"1057\" data-end=\"1168\"\u003e\n\u003cstrong data-start=\"1059\" data-end=\"1087\"\u003eVentilation \u0026amp; Clearance:\u003c\/strong\u003e Keep surrounding areas clear to prevent overheating and ensure proper airflow.\u003c\/li\u003e\n\u003cli data-section-id=\"z538dc\" data-start=\"1169\" data-end=\"1304\"\u003e\n\u003cstrong data-start=\"1171\" data-end=\"1198\"\u003eRoutine Service Checks:\u003c\/strong\u003e Schedule professional maintenance to ensure consistent Halo Heat performance and long-term reliability.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":45615377055935,"sku":"1100-RW","price":677.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_9a7eea1b-daab-405b-a0b0-78ec9a3a16dd.png?v=1778046165","url":"https:\/\/backyardprovider.com\/products\/alto-shaam-1100-rw-halo-heat-steam-tables-food-wells","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}