{"product_id":"alto-shaam-1200-sk-halo-heat-specialty-ovens","title":"Alto-Shaam  Halo Heat Specialty Ovens - 1200-SK","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eAlto-Shaam  Halo Heat Specialty Ovens - 1200-SK\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eDouble–deck electric smoker • 120 lb capacity per cavity\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eUnlock overnight, labor-free smoking, cooking and holding with the gentle, even warmth of Halo Heat. The 1200-SK bathes food in a low-temperature halo—not harsh elements or fans—so every brisket, rib and roast finishes tender, juicy and bursting with authentic wood-smoked flavor.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures                    \u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eReal-wood smoke: dedicated tray; starter bags of cherry, hickory, apple \u0026amp; maple chips included.\u003c\/li\u003e\n\u003cli\u003eTwo independent cavities let you smoke, cook or hold different menus at once.\u003c\/li\u003e\n\u003cli\u003eUp to 120 lb (54 kg) per cavity—7 full-size or 14 half-size pans.\u003c\/li\u003e\n\u003cli\u003ePrecise 200–325 °F (94–163 °C) cook and 85–205 °F (29–96 °C) hold ranges.\u003c\/li\u003e\n\u003cli\u003eChoose Simple or Deluxe controls; Deluxe adds touchscreen, programmable recipes, HACCP data \u0026amp; ChefLinc remote management.\u003c\/li\u003e\n\u003cli\u003eAutomatic cook-to-hold by time or probe (two removable probes included).\u003c\/li\u003e\n\u003cli\u003eSureTemp heat recovery (Deluxe) bounces back fast after door openings.\u003c\/li\u003e\n\u003cli\u003eHeavy-duty stainless steel cabinet on 3-1\/2\" casters (2 swivel w\/ brakes, 2 rigid) for easy mobility.\u003c\/li\u003e\n\u003cli\u003eEcoSmart design—cULus, UL EPH Classified, CE, IPX4 \u0026amp; TÜV NORD listed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"pd-section-title\"\u003e\u003cstrong\u003eWhat’s in the box\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003e4 stainless steel wire shelves per cavity\u003c\/li\u003e\n\u003cli\u003e1 rib-rack shelf per cavity\u003c\/li\u003e\n\u003cli\u003eExterior drip tray \u0026amp; internal drip pan with drain\u003c\/li\u003e\n\u003cli\u003e2 straight cooking probes\u003c\/li\u003e\n\u003cli\u003eWood chip tray + four flavor sample bags\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eCapacity (per cavity)\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003e120 lb \/ 60 qt\u003cbr\u003e7 full-size pans (20\" × 12\" × 2.5\")\u003cbr\u003e14 half-size pans (10\" × 12\" × 2.5\")\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCavities\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e2 (independent, gasket-sealed)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eExterior dimensions (W × D × H)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e33-1\/4\" × 29-13\/16\" × 70-11\/16\" (with 3-1\/2\" casters)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eInterior dimensions (per cavity)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e26-7\/8\" × 18-7\/8\" × 26-1\/2\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eElectrical\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e208–240 V, 1 Ph, 50\/60 Hz, 6.9–8.9 kW, 33–37 A (dedicated circuit required)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCook temperature\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e200–325 °F (94–163 °C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eHold temperature\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e85–205 °F (29–96 °C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eConstruction\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eAll stainless steel, IPX4 splash-rated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eMobility\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e3-1\/2\" casters (2 swivel w\/ brakes, 2 rigid)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think  \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"evoi7z\" data-start=\"27\" data-end=\"273\"\u003e\n\u003cstrong data-start=\"29\" data-end=\"73\"\u003eHigh-Performance Cook \u0026amp; Hold Smoker Oven\u003c\/strong\u003e – The 1200-SK is a premium Alto-Shaam unit designed to smoke, cook, and hold food in one controlled environment, delivering consistent results at high volumes. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1vk25m5\" data-start=\"275\" data-end=\"507\"\u003e\n\u003cstrong data-start=\"277\" data-end=\"314\"\u003eDual-Compartment Production Power\u003c\/strong\u003e – Two independent chambers allow simultaneous cooking and holding, making it ideal for batch production in restaurants, hotels, and catering operations. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1gqehmz\" data-start=\"509\" data-end=\"752\"\u003e\n\u003cstrong data-start=\"511\" data-end=\"550\"\u003eHalo Heat® Precision Cooking System\u003c\/strong\u003e – Uses gentle radiant heat instead of fans or harsh elements, ensuring even temperature distribution, improved moisture retention, and reduced product shrinkage. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"cg139s\" data-start=\"754\" data-end=\"984\"\u003e\n\u003cstrong data-start=\"756\" data-end=\"795\"\u003eAuthentic Wood-Smoke Flavor Control\u003c\/strong\u003e – Integrated wood chip system enables real smoke infusion (hickory, apple, cherry, maple), eliminating the need for traditional labor-heavy smokers. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"15uw7pp\" data-start=\"986\" data-end=\"1203\"\u003e\n\u003cstrong data-start=\"988\" data-end=\"1017\"\u003eSet-and-Forget Automation\u003c\/strong\u003e – Programmable multi-step cooking cycles automatically transition from smoke → cook → hold, improving consistency and reducing operator workload. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"icca4i\" data-start=\"1205\" data-end=\"1407\"\u003e\n\u003cstrong data-start=\"1207\" data-end=\"1240\"\u003eSuperior Yield \u0026amp; Food Quality\u003c\/strong\u003e – Sealed, static cooking environment locks in natural juices, reduces shrinkage, and produces more tender, flavorful proteins. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1idmvuj\" data-start=\"1409\" data-end=\"1620\"\u003e\n\u003cstrong data-start=\"1411\" data-end=\"1439\"\u003eEnergy \u0026amp; Cost Efficiency\u003c\/strong\u003e – Waterless design and Halo Heat system keep operating costs low while maintaining precise temperature control for extended holding periods. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"3e4b96\" data-start=\"1622\" data-end=\"1837\"\u003e\n\u003cstrong data-start=\"1624\" data-end=\"1658\"\u003eBuilt for High-Volume Kitchens\u003c\/strong\u003e – Heavy-duty stainless steel construction and large pan capacity make it a dependable choice for continuous commercial service environments\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e                 \u003cbr\u003eQ\u0026amp;A    \u003c\/h5\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-(--header-height)\" dir=\"auto\" data-turn-id=\"85d64135-1a54-4d66-bcd6-82d7290de7e0\" data-testid=\"conversation-turn-47\" data-scroll-anchor=\"false\" data-turn=\"user\"\u003e\u003c\/section\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto [content-visibility:auto] supports-[content-visibility:auto]:[contain-intrinsic-size:auto_100lvh] R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:2affc631-4f1f-4b94-bfd0-700fa5e228fd-23\" data-testid=\"conversation-turn-48\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"5e5a504d-0077-4637-ae2c-6622adb5c995\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-3-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"334\"\u003e\u003cstrong data-start=\"0\" data-end=\"63\"\u003eQ: What is the Alto-Shaam 1200-SK Halo Heat Specialty Oven?\u003c\/strong\u003e\u003cbr data-start=\"63\" data-end=\"66\"\u003eA: The Alto-Shaam 1200-SK is a heavy-duty, double-compartment cook, smoke, and hold oven that uses Halo Heat technology to gently cook and hold food while infusing real wood-smoked flavor in a controlled commercial environment. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"336\" data-end=\"631\"\u003e\u003cstrong data-start=\"336\" data-end=\"383\"\u003eQ: What makes the 1200-SK a specialty oven?\u003c\/strong\u003e\u003cbr data-start=\"383\" data-end=\"386\"\u003eA: It combines smoking, slow cooking, and hot holding in one unit, using real wood chips and a sealed cooking environment to create consistent, authentic smoked flavor without traditional smoker equipment. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"633\" data-end=\"922\"\u003e\u003cstrong data-start=\"633\" data-end=\"682\"\u003eQ: What is Halo Heat technology in this oven?\u003c\/strong\u003e\u003cbr data-start=\"682\" data-end=\"685\"\u003eA: Halo Heat uses low-temperature radiant heat that surrounds food evenly without fans or harsh heating elements, helping retain moisture and improve yield while maintaining consistent temperature. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"924\" data-end=\"1179\"\u003e\u003cstrong data-start=\"924\" data-end=\"975\"\u003eQ: What is the cooking capacity of the 1200-SK?\u003c\/strong\u003e\u003cbr data-start=\"975\" data-end=\"978\"\u003eA: Each compartment holds about 4 full-size hotel pans (4\") or up to 7 full-size hotel pans (2½\"), depending on configuration, supporting high-volume production. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1181\" data-end=\"1394\"\u003e\u003cstrong data-start=\"1181\" data-end=\"1227\"\u003eQ: What types of kitchens use the 1200-SK?\u003c\/strong\u003e\u003cbr data-start=\"1227\" data-end=\"1230\"\u003eA: It is used in restaurants, BBQ operations, hotels, catering kitchens, and institutional foodservice where large-batch smoking, cooking, and holding are needed.\u003c\/p\u003e\n\u003cp data-start=\"1677\" data-end=\"1902\"\u003e\u003cstrong data-start=\"1677\" data-end=\"1740\"\u003eQ: Does it require water, plumbing, or complex ventilation?\u003c\/strong\u003e\u003cbr data-start=\"1740\" data-end=\"1743\"\u003eA: No. It is a waterless system with no plumbing requirements, simplifying installation and reducing maintenance needs.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003ch5\u003e               \u003cbr\u003eMaintenance Tips  \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1luuuqu\" data-start=\"0\" data-end=\"170\"\u003eClean interior cabinet, racks, and drip areas regularly to prevent grease buildup and maintain consistent Halo Heat performance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1n3qwox\" data-start=\"171\" data-end=\"301\"\u003eAlways allow unit to cool before cleaning and disconnect power to ensure safe servicing. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"qbr0r8\" data-start=\"302\" data-end=\"465\"\u003eUse only mild, non-abrasive cleaners and soft cloths—avoid water jets or steam cleaning to protect electrical components. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"vchdcm\" data-start=\"466\" data-end=\"561\"\u003eWipe stainless steel surfaces following the grain to preserve finish and prevent corrosion.\u003c\/li\u003e\n\u003cli data-section-id=\"1cmlj4r\" data-start=\"562\" data-end=\"675\"\u003eKeep air vents and exterior panels free of dust and grease to support proper heat circulation and efficiency.\u003c\/li\u003e\n\u003cli data-section-id=\"1t8d6kk\" data-start=\"676\" data-end=\"784\"\u003eInspect door gaskets and hinges regularly to maintain tight sealing and consistent holding temperatures.\u003c\/li\u003e\n\u003cli data-section-id=\"1o3gswq\" data-start=\"785\" data-end=\"926\"\u003eDo not flood or soak the unit; excessive moisture can damage internal heating systems and controls. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"13u6dmc\" data-start=\"927\" data-end=\"1057\"\u003eSchedule routine professional maintenance for calibration, electrical checks, and long-term reliability of the Halo Heat system \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":45615844327615,"sku":"1200-SK","price":15927.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_c9a3f19c-993f-4d31-ad78-30c56b44fa9a.png?v=1778064596","url":"https:\/\/backyardprovider.com\/products\/alto-shaam-1200-sk-halo-heat-specialty-ovens","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}