{"product_id":"alto-shaam-1200-up-halo-heat-heated-cabinets-holding-shelves","title":"Alto-Shaam Halo Heat Heated Cabinets \u0026 Holding Shelves - 1200-UP","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eAlto-Shaam Halo Heat Heated Cabinets \u0026amp; Holding Shelves - 1200-UP\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eDouble-compartment | Simple mechanical controls | 16-pan capacity\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003ePreserve just-cooked quality for hours without fans, added humidity, or guesswork. The ENERGY STAR qualified Halo Heat 1200-UP surrounds food with gentle, even radiant heat, keeping it moist, flavorful, and ready for service—whenever the rush hits.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures                    \u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eExclusive Halo Heat technology maintains 60 – 200 °F (16 – 93 °C) with no drying hot spots.\u003c\/li\u003e\n\u003cli\u003eSimple on\/off controller with independent adjustable thermostats \u0026amp; indicator lights for each cavity.\u003c\/li\u003e\n\u003cli\u003eMassive 16-pan capacity (full-size 2.5\" deep hotel pans) across two fully independent compartments.\u003c\/li\u003e\n\u003cli\u003eHeavy-gauge stainless steel exterior \u0026amp; stainless interior resist corrosion and daily wear.\u003c\/li\u003e\n\u003cli\u003e(2) chrome-plated universal side rails \u0026amp; (4) sets of pan slides included—load hotel, GN or sheet pans with ease.\u003c\/li\u003e\n\u003cli\u003e5\" casters—2 rigid \u0026amp; 2 swivel with brakes—make the unit easy to roll, lock, and clean around.\u003c\/li\u003e\n\u003cli\u003eEcoSmart design plus ENERGY STA efficiency lowers utility costs and reduces food waste.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-section-title\"\u003e Specifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eModel\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003e1200-UP (double compartment)\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eController\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eOn\/Off mechanical—independent per cavity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eTemperature range\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e60 °F – 200 °F (16 °C – 93 °C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eTotal capacity\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e16 × 20\" × 12\" × 2-1\/2\" hotel pans\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eExterior (H × W × D)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e75-13\/16\" × 26-7\/16\" × 32-3\/16\" (1924 × 671 × 817 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eInterior (each cavity)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e28-3\/4\" × 21-5\/16\" × 26-1\/2\" (730 × 541 × 673 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eNet weight\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e333 lb (151 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eMobility\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e5\" casters – 2 rigid, 2 swivel w\/ brakes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eConstruction\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eAll stainless steel with chrome-plated rails \u0026amp; slides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think  \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"11ddoyv\" data-start=\"30\" data-end=\"274\"\u003e\n\u003cstrong data-start=\"32\" data-end=\"76\"\u003eTop-tier gentle heat holding performance\u003c\/strong\u003e — The 1200-UP uses Alto-Shaam’s Halo Heat system to maintain precise, uniform temperatures that keep food hot, fresh, and ready to serve without drying out. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"xokb1t\" data-start=\"276\" data-end=\"515\"\u003e\n\u003cstrong data-start=\"278\" data-end=\"313\"\u003eSuperior food quality retention\u003c\/strong\u003e — Designed to minimize moisture loss and preserve texture, making it ideal for holding meats, sides, baked goods, and prepared foods during long service periods. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1c31voi\" data-start=\"517\" data-end=\"762\"\u003e\n\u003cstrong data-start=\"519\" data-end=\"559\"\u003eHigh-capacity commercial reliability\u003c\/strong\u003e — Built for busy kitchens, hotels, and catering operations that require continuous holding performance with consistent temperature stability across multiple pans. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1jstzph\" data-start=\"764\" data-end=\"988\"\u003e\n\u003cstrong data-start=\"766\" data-end=\"809\"\u003eVentless \u0026amp; installation-friendly design\u003c\/strong\u003e — No water, drain, or external venting required, allowing flexible placement and lower installation costs in virtually any kitchen layout. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"h5pudd\" data-start=\"990\" data-end=\"1185\"\u003e\n\u003cstrong data-start=\"992\" data-end=\"1022\"\u003eEnergy-efficient operation\u003c\/strong\u003e — Low, steady radiant heat reduces energy spikes while maintaining safe holding temperatures for extended service periods. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"t2tgrs\" data-start=\"1187\" data-end=\"1394\"\u003e\n\u003cstrong data-start=\"1189\" data-end=\"1226\"\u003eOperator simplicity \u0026amp; consistency\u003c\/strong\u003e — Straightforward controls make it easy for staff to maintain consistent food temperatures with minimal training or monitoring. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"17vv2o5\" data-start=\"1396\" data-end=\"1615\"\u003e\n\u003cstrong data-start=\"1398\" data-end=\"1439\"\u003eTrusted professional kitchen standard\u003c\/strong\u003e — Widely used in restaurants, institutional kitchens, and catering environments where food quality and reliability cannot be compromised\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e                 \u003cbr\u003eQ\u0026amp;A      \u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"310\"\u003e\u003cstrong data-start=\"0\" data-end=\"65\"\u003eQ: What is the Alto-Shaam 1200-UP Halo Heat cabinet used for?\u003c\/strong\u003e\u003cbr data-start=\"65\" data-end=\"68\"\u003eA: The Alto-Shaam 1200-UP is a high-capacity, double-compartment heated holding cabinet designed to keep cooked food hot, fresh, and ready for service using Halo Heat® technology in commercial kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"312\" data-end=\"553\"\u003e\u003cstrong data-start=\"312\" data-end=\"355\"\u003eQ: How does Halo Heat technology work?\u003c\/strong\u003e\u003cbr data-start=\"355\" data-end=\"358\"\u003eA: It uses gentle, uniform radiant heat (no fans, no steam, no harsh elements) to maintain precise temperatures while preserving food moisture and quality. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"555\" data-end=\"802\"\u003e\u003cstrong data-start=\"555\" data-end=\"598\"\u003eQ: What is the capacity of the 1200-UP?\u003c\/strong\u003e\u003cbr data-start=\"598\" data-end=\"601\"\u003eA: It holds up to 16 full-size sheet pans per compartment (32 total for both), making it ideal for high-volume operations like hotels, catering, and restaurants. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"804\" data-end=\"1044\"\u003e\u003cstrong data-start=\"804\" data-end=\"845\"\u003eQ: Does it require water or plumbing?\u003c\/strong\u003e\u003cbr data-start=\"845\" data-end=\"848\"\u003eA: No. It is a completely waterless design, meaning no plumbing, drains, or humidity systems are required, which reduces installation and maintenance costs. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1046\" data-end=\"1264\"\u003e\u003cstrong data-start=\"1046\" data-end=\"1095\"\u003eQ: What temperature range does it operate in?\u003c\/strong\u003e\u003cbr data-start=\"1095\" data-end=\"1098\"\u003eA: It typically maintains holding temperatures from about 16°C to 93°C (60°F to 200°F), depending on settings and application. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1266\" data-end=\"1549\"\u003e\u003cstrong data-start=\"1266\" data-end=\"1313\"\u003eQ: Why is it useful in commercial kitchens?\u003c\/strong\u003e\u003cbr data-start=\"1313\" data-end=\"1316\"\u003eA: It lets chefs cook in advance and hold food safely for long periods without drying out, improving speed of service, reducing waste, and maintaining consistent food quality during peak hours. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1551\" data-end=\"1796\"\u003e\u003cstrong data-start=\"1551\" data-end=\"1606\"\u003eQ: Why do chefs prefer Alto-Shaam holding cabinets?\u003c\/strong\u003e\u003cbr data-start=\"1606\" data-end=\"1609\"\u003eA: They’re valued for consistent heat, moisture retention, low energy use, and reliable large-scale food holding without overcooking or quality loss\u003c\/p\u003e\n\u003ch5\u003e             \u003cbr\u003eMaintenance Tips    \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1tyotjf\" data-start=\"0\" data-end=\"81\"\u003eClean interior and exterior surfaces daily to prevent grease and food buildup\u003c\/li\u003e\n\u003cli data-section-id=\"n0p81f\" data-start=\"82\" data-end=\"164\"\u003eWipe stainless steel with non-abrasive cleaners to maintain hygiene and finish\u003c\/li\u003e\n\u003cli data-section-id=\"1vh158u\" data-start=\"165\" data-end=\"233\"\u003eRemove spills immediately to prevent staining and odor retention\u003c\/li\u003e\n\u003cli data-section-id=\"1f1rcsc\" data-start=\"234\" data-end=\"309\"\u003eKeep vents and airflow paths clear for consistent Halo Heat performance\u003c\/li\u003e\n\u003cli data-section-id=\"1hn5kmt\" data-start=\"310\" data-end=\"383\"\u003eInspect door gaskets regularly for proper sealing and heat efficiency\u003c\/li\u003e\n\u003cli data-section-id=\"10wdolb\" data-start=\"384\" data-end=\"462\"\u003eDo not use high-pressure water or harsh chemicals on electrical components\u003c\/li\u003e\n\u003cli data-section-id=\"146hn5p\" data-start=\"463\" data-end=\"540\"\u003eClean shelves, pans, and racks before each use for food safety compliance\u003c\/li\u003e\n\u003cli data-section-id=\"1yemnt6\" data-start=\"541\" data-end=\"611\"\u003eCheck temperature settings routinely for safe hot-holding accuracy\u003c\/li\u003e\n\u003cli data-section-id=\"1sold26\" data-start=\"612\" data-end=\"673\"\u003eDisconnect power before deep cleaning or maintenance work\u003c\/li\u003e\n\u003cli data-section-id=\"18w9h6s\" data-start=\"674\" data-end=\"762\" data-is-last-node=\"\"\u003eSchedule routine professional servicing to ensure long-term reliability and efficiency\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":45615844524223,"sku":"1200-UP","price":6428.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_8319a420-cc44-4220-8856-87783bade128.png?v=1778064609","url":"https:\/\/backyardprovider.com\/products\/alto-shaam-1200-up-halo-heat-heated-cabinets-holding-shelves","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}