{"product_id":"alto-shaam-pr-37158-work-table-parts","title":"Alto-Shaam  Work Table Parts - PR-37158","description":"\u003ch2\u003eAlto-Shaam  Work Table Parts - PR-37158\u003c\/h2\u003e\n\u003cp\u003eAlto-Shaam PR-37158 32\" quick-release T-style probe — durable, easy-install replacement for fast, reliable temperature sensing.\u003c\/p\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"12dcr17\" data-start=\"27\" data-end=\"271\"\u003e\n\u003cstrong data-start=\"29\" data-end=\"63\"\u003eCritical OEM sensing component\u003c\/strong\u003e\u003cbr data-start=\"63\" data-end=\"66\"\u003eThe PR-37158 is an \u003cstrong data-start=\"87\" data-end=\"133\"\u003eAlto-Shaam quick-release temperature probe\u003c\/strong\u003e, designed for precise monitoring inside compatible ovens and cook\/hold systems, ensuring \u003cstrong data-start=\"223\" data-end=\"270\" data-is-only-node=\"\"\u003econsistent food safety and cooking accuracy\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-section-id=\"1t94m2e\" data-start=\"273\" data-end=\"488\"\u003e\n\u003cstrong data-start=\"275\" data-end=\"312\"\u003eHigh-accuracy temperature control\u003c\/strong\u003e\u003cbr data-start=\"312\" data-end=\"315\"\u003eProvides reliable internal readings that support \u003cstrong data-start=\"366\" data-end=\"398\"\u003etight temperature regulation\u003c\/strong\u003e, helping kitchens maintain repeatable results for roasts, proteins, and batch production.\u003c\/li\u003e\n\u003cli data-section-id=\"1jufknw\" data-start=\"490\" data-end=\"703\"\u003e\n\u003cstrong data-start=\"492\" data-end=\"529\"\u003eFast-service quick-release design\u003c\/strong\u003e\u003cbr data-start=\"529\" data-end=\"532\"\u003eBuilt with a \u003cstrong data-start=\"547\" data-end=\"584\"\u003etool-free quick disconnect system\u003c\/strong\u003e, allowing operators to \u003cstrong data-start=\"608\" data-end=\"655\" data-is-only-node=\"\"\u003eremove, clean, or replace the probe quickly\u003c\/strong\u003e, reducing downtime during busy service periods.\u003c\/li\u003e\n\u003cli data-section-id=\"1a9v2m1\" data-start=\"705\" data-end=\"906\"\u003e\n\u003cstrong data-start=\"707\" data-end=\"746\"\u003eDurable for commercial environments\u003c\/strong\u003e\u003cbr data-start=\"746\" data-end=\"749\"\u003eConstructed for \u003cstrong data-start=\"767\" data-end=\"820\"\u003econtinuous high-heat and high-moisture conditions\u003c\/strong\u003e, making it suitable for demanding restaurant, institutional, and production kitchens.\u003c\/li\u003e\n\u003cli data-section-id=\"1v69jgn\" data-start=\"908\" data-end=\"1090\"\u003e\n\u003cstrong data-start=\"910\" data-end=\"946\"\u003eDesigned for workflow efficiency\u003c\/strong\u003e\u003cbr data-start=\"946\" data-end=\"949\"\u003eHelps streamline operations by enabling \u003cstrong data-start=\"991\" data-end=\"1036\"\u003efaster calibration and easier maintenance\u003c\/strong\u003e, improving uptime and reducing service interruptions.\u003c\/li\u003e\n\u003cli data-section-id=\"rryfzt\" data-start=\"1092\" data-end=\"1275\"\u003e\n\u003cstrong data-start=\"1094\" data-end=\"1131\"\u003eDirect fit for Alto-Shaam systems\u003c\/strong\u003e\u003cbr data-start=\"1131\" data-end=\"1134\"\u003eEngineered as a \u003cstrong data-start=\"1152\" data-end=\"1188\"\u003esystem-specific replacement part\u003c\/strong\u003e, ensuring proper integration and maintaining manufacturer-level performance standards.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto [content-visibility:auto] supports-[content-visibility:auto]:[contain-intrinsic-size:auto_100lvh] R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:835cc9e8-750e-4a85-bbc7-b9f76cc1a93f-12\" data-testid=\"conversation-turn-26\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"5cc43a98-426c-4879-9277-c0835e6c76ef\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-3-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cp data-start=\"62\" data-end=\"325\"\u003e\u003cstrong data-start=\"62\" data-end=\"98\"\u003eQ1: What is Alto-Shaam PR-37158?\u003c\/strong\u003e\u003cbr data-start=\"98\" data-end=\"101\"\u003eA: The PR-37158 is a \u003cstrong data-start=\"122\" data-end=\"180\"\u003e32\" (820 mm) quick-release “T-style” temperature probe\u003c\/strong\u003e used in Alto-Shaam commercial cooking systems, including ovens and worktable-integrated control systems. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"327\" data-end=\"555\"\u003e\u003cstrong data-start=\"327\" data-end=\"361\"\u003eQ2: What is its main function?\u003c\/strong\u003e\u003cbr data-start=\"361\" data-end=\"364\"\u003eA: It provides \u003cstrong data-start=\"379\" data-end=\"427\"\u003eprecise internal food temperature monitoring\u003c\/strong\u003e, ensuring accurate cooking, holding, and food safety compliance in commercial kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"557\" data-end=\"801\"\u003e\u003cstrong data-start=\"557\" data-end=\"603\"\u003eQ3: Which equipment is it compatible with?\u003c\/strong\u003e\u003cbr data-start=\"603\" data-end=\"606\"\u003eA: It is designed for use with \u003cstrong data-start=\"637\" data-end=\"722\"\u003eAlto-Shaam ovens and cook \u0026amp; hold systems that use probe-based temperature control\u003c\/strong\u003e, including worktable-connected setups. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"803\" data-end=\"1028\"\u003e\u003cstrong data-start=\"803\" data-end=\"841\"\u003eQ4: What makes it “quick release”?\u003c\/strong\u003e\u003cbr data-start=\"841\" data-end=\"844\"\u003eA: The quick-release design allows \u003cstrong data-start=\"879\" data-end=\"909\"\u003efast insertion and removal\u003c\/strong\u003e, improving workflow efficiency and reducing handling time during busy service. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1253\" data-end=\"1477\"\u003e\u003cstrong data-start=\"1253\" data-end=\"1297\"\u003eQ6: Is it durable for heavy kitchen use?\u003c\/strong\u003e\u003cbr data-start=\"1297\" data-end=\"1300\"\u003eA: Yes, it is built for \u003cstrong data-start=\"1324\" data-end=\"1359\"\u003econtinuous commercial operation\u003c\/strong\u003e, with a lightweight but heat-resistant construction designed for reliability. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1479\" data-end=\"1708\"\u003e\u003cstrong data-start=\"1479\" data-end=\"1536\"\u003eQ7: Why is this part important in work table systems?\u003c\/strong\u003e\u003cbr data-start=\"1536\" data-end=\"1539\"\u003eA: It ensures \u003cstrong data-start=\"1553\" data-end=\"1621\"\u003eprecise temperature monitoring directly within cooking workflows\u003c\/strong\u003e, supporting efficiency and consistency across Alto-Shaam work table and oven setups.\u003c\/p\u003e\n\u003cp data-start=\"1710\" data-end=\"1893\"\u003e\u003cstrong data-start=\"1710\" data-end=\"1747\"\u003eQ8: Who typically uses this part?\u003c\/strong\u003e\u003cbr data-start=\"1747\" data-end=\"1750\"\u003eA: It is commonly used in \u003cstrong data-start=\"1776\" data-end=\"1860\"\u003erestaurants, hotels, catering kitchens, and institutional foodservice operations\u003c\/strong\u003e relying on Alto-Shaam equipment.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1v6r3f\" data-start=\"65\" data-end=\"179\"\u003e\n\u003cstrong data-start=\"67\" data-end=\"83\"\u003eClean daily:\u003c\/strong\u003e Wipe the probe and connection area after each use to prevent grease and food residue buildup.\u003c\/li\u003e\n\u003cli data-section-id=\"1o9nfnn\" data-start=\"180\" data-end=\"296\"\u003e\n\u003cstrong data-start=\"182\" data-end=\"218\"\u003eProtect quick-release connector:\u003c\/strong\u003e Keep locking mechanism free of debris for secure fit and accurate readings.\u003c\/li\u003e\n\u003cli data-section-id=\"870rdt\" data-start=\"297\" data-end=\"400\"\u003e\n\u003cstrong data-start=\"299\" data-end=\"329\"\u003eInspect cable \u0026amp; probe tip:\u003c\/strong\u003e Check for cuts, kinks, or wear that can affect temperature accuracy.\u003c\/li\u003e\n\u003cli data-section-id=\"1kovpfg\" data-start=\"401\" data-end=\"515\"\u003e\n\u003cstrong data-start=\"403\" data-end=\"429\"\u003eAvoid harsh chemicals:\u003c\/strong\u003e Use mild, non-abrasive cleaners to prevent corrosion of stainless steel components.\u003c\/li\u003e\n\u003cli data-section-id=\"18xn7gb\" data-start=\"516\" data-end=\"624\"\u003e\n\u003cstrong data-start=\"518\" data-end=\"541\"\u003eSanitize regularly:\u003c\/strong\u003e Especially important in high-volume kitchens to maintain food safety compliance.\u003c\/li\u003e\n\u003cli data-section-id=\"1omk3az\" data-start=\"625\" data-end=\"737\"\u003e\n\u003cstrong data-start=\"627\" data-end=\"653\"\u003eEnsure proper seating:\u003c\/strong\u003e Always fully connect the probe into the port to avoid false temperature readings.\u003c\/li\u003e\n\u003cli data-section-id=\"jp3nox\" data-start=\"738\" data-end=\"829\"\u003e\n\u003cstrong data-start=\"740\" data-end=\"768\"\u003ePrevent moisture damage:\u003c\/strong\u003e Do not submerge connectors; dry thoroughly after cleaning.\u003c\/li\u003e\n\u003cli data-section-id=\"lc3sns\" data-start=\"830\" data-end=\"931\"\u003e\n\u003cstrong data-start=\"832\" data-end=\"862\"\u003eRoutine calibration check:\u003c\/strong\u003e Verify accuracy periodically for consistent cook\/hold performance.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":45615425585343,"sku":"PR-37158","price":334.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_c3a9cc09-fbd2-44f5-b44f-748ef7c3a49a.png?v=1778050074","url":"https:\/\/backyardprovider.com\/products\/alto-shaam-pr-37158-work-table-parts","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}