{"product_id":"american-range-arsb-36-salamander-broilers","title":"American Range Salamander Broilers - ARSB-36","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eAmerican Range Salamander Broilers - ARSB-36\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003e36,000 BTU | 2 Infrared Burners | ETL Listed | Made in USA\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eDeliver flawless finishing touches in record time. The American Range ARSB-36 uses twin infrared burners to blanket food with up-to-36,000 BTU of even, instantly-available heat—perfect for broiling steaks, glazing proteins, or melting cheese without over-cooking your dish.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eTwo independent infrared burners (18,000 BTU each) for precise left\/right heat control\u003c\/li\u003e\n\u003cli\u003eHeavy-gauge insulated body with all-stainless front and sides for long-term durability\u003c\/li\u003e\n\u003cli\u003eStainless-steel pilot system provides instant burner ignition\u003c\/li\u003e\n\u003cli\u003eMulti-position (3-level) roll-out cooking grate for effortless loading \u0026amp; unloading\u003c\/li\u003e\n\u003cli\u003eFront-mounted manual gas valves for quick, intuitive temperature adjustment\u003c\/li\u003e\n\u003cli\u003eLarge-capacity slide-out drain pan simplifies grease management and cleanup\u003c\/li\u003e\n\u003cli\u003eBroiler grid and grate remove without tools for fast, thorough cleaning\u003c\/li\u003e\n\u003cli\u003eFactory-designed wall-mount or range-mount kits available (sold separately)\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eModel\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003eARSB-36\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eHeat Source\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eGas – Natural or LP (specify when ordering)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eTotal Input\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e36,000 BTU\/hr • 11.0 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eBurners\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e2 Infrared, independent manual controls\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCooking Grate\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e3-position roll-out rack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOverall Width\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e36 1\/8\" \/ 918 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOverall Depth\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e18 7\/8\" \/ 479 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOverall Height\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e16 3\/8\" \/ 416 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eGas Connection\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e3\/4\" NPT (19 mm) rear\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eManifold Pressure\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e5.0\" W.C. Natural • 10.0\" W.C. LP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eClearances\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e0\" to non-combustible surfaces; for non-combustible locations only\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1pf6f2q\" data-start=\"27\" data-end=\"328\"\u003e\n\u003cp data-start=\"29\" data-end=\"328\"\u003e\u003cstrong data-start=\"29\" data-end=\"70\"\u003eProfessional Infrared Finishing Power\u003c\/strong\u003e – The American Range \u003cstrong data-start=\"92\" data-end=\"122\"\u003eARSB‑36 Salamander Broiler\u003c\/strong\u003e delivers \u003cstrong data-start=\"132\" data-end=\"183\"\u003e36,000 BTU via two independent infrared burners\u003c\/strong\u003e, offering intense, even radiant heat for browning, glazing, and finishing dishes quickly and consistently. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"19xmd4\" data-start=\"330\" data-end=\"590\"\u003e\n\u003cp data-start=\"332\" data-end=\"590\"\u003e\u003cstrong data-start=\"332\" data-end=\"373\"\u003ePrecision Control for Perfect Results\u003c\/strong\u003e – \u003cstrong data-start=\"376\" data-end=\"407\"\u003eDual manual burner controls\u003c\/strong\u003e and a \u003cstrong data-start=\"414\" data-end=\"457\"\u003emulti‑position adjustable cooking grate\u003c\/strong\u003e let chefs dial in heat and distance for different foods — from delicate fish to hearty steaks. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"53o35z\" data-start=\"592\" data-end=\"865\"\u003e\n\u003cp data-start=\"594\" data-end=\"865\"\u003e\u003cstrong data-start=\"594\" data-end=\"628\"\u003eRobust Commercial Construction\u003c\/strong\u003e – Built with a \u003cstrong data-start=\"644\" data-end=\"710\"\u003eheavy‑gauge insulated body and all‑stainless steel front\/sides\u003c\/strong\u003e, this broiler resists corrosion, withstands heavy daily use, and is easy to keep clean in busy kitchen environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"yx6riw\" data-start=\"867\" data-end=\"1096\"\u003e\n\u003cp data-start=\"869\" data-end=\"1096\"\u003e\u003cstrong data-start=\"869\" data-end=\"900\"\u003eEfficient Workflow Features\u003c\/strong\u003e – The \u003cstrong data-start=\"907\" data-end=\"934\"\u003eroll‑out grate assembly\u003c\/strong\u003e and \u003cstrong data-start=\"939\" data-end=\"968\"\u003elarge‑capacity grease pan\u003c\/strong\u003e simplify loading, unloading, and cleanup, helping streamline service during rush periods. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"pgpiyn\" data-start=\"1098\" data-end=\"1330\"\u003e\n\u003cp data-start=\"1100\" data-end=\"1330\"\u003e\u003cstrong data-start=\"1100\" data-end=\"1134\"\u003eVersatile Installation Options\u003c\/strong\u003e – Designed for countertop, \u003cstrong data-start=\"1162\" data-end=\"1198\"\u003ewall mounting, or range‑mounting\u003c\/strong\u003e (with optional kits), making it adaptable to diverse kitchen layouts and pass‑through setups.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-69ae8e7f-61a8-8323-b15e-ca3c5f9a0361-0\" data-testid=\"conversation-turn-24\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"a739bfa2-d1bf-4af6-8d93-0c1bc705ddf3\" dir=\"auto\" data-message-model-slug=\"gpt-5-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cp data-start=\"64\" data-end=\"345\"\u003e\u003cstrong data-start=\"64\" data-end=\"107\"\u003eQ1: What is the American Range ARSB‑36?\u003c\/strong\u003e\u003cbr data-start=\"107\" data-end=\"110\"\u003eA: The \u003cstrong data-start=\"117\" data-end=\"143\"\u003eAmerican Range ARSB‑36\u003c\/strong\u003e is a \u003cstrong data-start=\"149\" data-end=\"190\"\u003e36″ commercial gas salamander broiler\u003c\/strong\u003e with \u003cstrong data-start=\"196\" data-end=\"245\"\u003edual infrared burners and independent control\u003c\/strong\u003e, used in professional kitchens for high‑heat finishing tasks. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"347\" data-end=\"593\"\u003e\u003cstrong data-start=\"347\" data-end=\"403\"\u003eQ2: What cooking power and heat source does it have?\u003c\/strong\u003e\u003cbr data-start=\"403\" data-end=\"406\"\u003eA: It delivers \u003cstrong data-start=\"421\" data-end=\"446\"\u003e36,000 BTU total heat\u003c\/strong\u003e through \u003cstrong data-start=\"455\" data-end=\"483\"\u003etwo gas infrared burners\u003c\/strong\u003e, providing rapid, even heat ideal for broiling, melting, and finishing. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"595\" data-end=\"853\"\u003e\u003cstrong data-start=\"595\" data-end=\"666\"\u003eQ3: What construction and durability features does ARSB‑36 include?\u003c\/strong\u003e\u003cbr data-start=\"666\" data-end=\"669\"\u003eA: The unit has a \u003cstrong data-start=\"687\" data-end=\"758\"\u003eheavy‑gauge insulated body with all‑stainless steel front and sides\u003c\/strong\u003e, ensuring commercial‑grade durability and easy cleaning. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"855\" data-end=\"1095\"\u003e\u003cstrong data-start=\"855\" data-end=\"898\"\u003eQ4: How do you control and adjust heat?\u003c\/strong\u003e\u003cbr data-start=\"898\" data-end=\"901\"\u003eA: \u003cstrong data-start=\"904\" data-end=\"942\"\u003eIndependent manual burner controls\u003c\/strong\u003e let chefs adjust heat zones, and the \u003cstrong data-start=\"980\" data-end=\"1023\"\u003emulti‑position adjustable cooking grate\u003c\/strong\u003e adapts to different food heights. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1097\" data-end=\"1332\"\u003e\u003cstrong data-start=\"1097\" data-end=\"1144\"\u003eQ5: What ease‑of‑use features does it have?\u003c\/strong\u003e\u003cbr data-start=\"1144\" data-end=\"1147\"\u003eA: A \u003cstrong data-start=\"1152\" data-end=\"1192\"\u003eroll‑out cooking grate\/rack assembly\u003c\/strong\u003e simplifies loading, unloading, and cleanup, and a \u003cstrong data-start=\"1243\" data-end=\"1269\"\u003elarge grease\/drain pan\u003c\/strong\u003e keeps maintenance quick. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1334\" data-end=\"1527\"\u003e\u003cstrong data-start=\"1334\" data-end=\"1386\"\u003eQ6: What certifications and origin does it have?\u003c\/strong\u003e\u003cbr data-start=\"1386\" data-end=\"1389\"\u003eA: The ARSB‑36 is \u003cstrong data-start=\"1407\" data-end=\"1421\"\u003eETL listed\u003c\/strong\u003e for safety and sanitation and is \u003cstrong data-start=\"1455\" data-end=\"1488\"\u003edesigned and built in the USA\u003c\/strong\u003e. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1529\" data-end=\"1751\"\u003e\u003cstrong data-start=\"1529\" data-end=\"1582\"\u003eQ7: What size and installation specs are typical?\u003c\/strong\u003e\u003cbr data-start=\"1582\" data-end=\"1585\"\u003eA: Measures \u003cstrong data-start=\"1597\" data-end=\"1629\"\u003e≈36″ W × 18½″ D × 16⅜″–20″ H\u003c\/strong\u003e, weight ~200 lbs; can be countertop, wall‑mount, or range‑mount with optional kits. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1753\" data-end=\"2022\"\u003e\u003cstrong data-start=\"1753\" data-end=\"1806\"\u003eQ8: What kitchens is the ARSB‑36 best suited for?\u003c\/strong\u003e\u003cbr data-start=\"1806\" data-end=\"1809\"\u003eA: Ideal for \u003cstrong data-start=\"1822\" data-end=\"1892\"\u003erestaurants, hotels, catering kitchens, and foodservice operations\u003c\/strong\u003e needing fast, high‑intensity broiling for meats, toppings, melt‑ons, and finishing touches. \u003cspan class=\"\" data-state=\"delayed-open\" aria-describedby=\"radix-_r_rg_\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1p1le9w\" data-start=\"182\" data-end=\"374\"\u003e\n\u003cp data-start=\"184\" data-end=\"374\"\u003e\u003cstrong data-start=\"184\" data-end=\"203\"\u003eDaily Oil Care:\u003c\/strong\u003e Filter and skim oil after service to remove debris and extend oil life; replace oil entirely after several uses based on workload. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1kk8o3r\" data-start=\"375\" data-end=\"536\"\u003e\n\u003cp data-start=\"377\" data-end=\"536\"\u003e\u003cstrong data-start=\"377\" data-end=\"402\"\u003eCool Before Draining:\u003c\/strong\u003e Always let oil cool before draining; rapid temperature changes can damage the tank and seams. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"8gq36o\" data-start=\"537\" data-end=\"740\"\u003e\n\u003cp data-start=\"539\" data-end=\"740\"\u003e\u003cstrong data-start=\"539\" data-end=\"568\"\u003eClean Fry Baskets \u0026amp; Tank:\u003c\/strong\u003e Remove baskets and scrub them and the frypot interiors with a gentle fryer‑safe solution; avoid sharp tools that can scratch metal. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"64krw2\" data-start=\"741\" data-end=\"921\"\u003e\n\u003cp data-start=\"743\" data-end=\"921\"\u003e\u003cstrong data-start=\"743\" data-end=\"761\"\u003eTank Boil‑Out:\u003c\/strong\u003e Periodically perform a boil‑out with approved fryer cleaner to remove stubborn residues and maintain efficient heating. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1slw3gk\" data-start=\"922\" data-end=\"1108\"\u003e\n\u003cp data-start=\"924\" data-end=\"1108\"\u003e\u003cstrong data-start=\"924\" data-end=\"952\"\u003eWipe Stainless Surfaces:\u003c\/strong\u003e Clean exterior stainless steel daily with hot soapy water; avoid abrasive cleaners or steel wool to prevent damage. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1q4drki\" data-start=\"1109\" data-end=\"1296\"\u003e\n\u003cp data-start=\"1111\" data-end=\"1296\"\u003e\u003cstrong data-start=\"1111\" data-end=\"1136\"\u003eInspect Gas \u0026amp; Safety:\u003c\/strong\u003e Check gas connections, thermostats, and the pilot safety shut‑off system regularly; have a professional service annually\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"American Range","offers":[{"title":"Default Title","offer_id":45485321027775,"sku":"ARSB-36","price":4629.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_68d49a40-ffdc-46a1-bd6f-633861ed319f.png?v=1775935262","url":"https:\/\/backyardprovider.com\/products\/american-range-arsb-36-salamander-broilers","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}