{"product_id":"blakeslee-xc-15t-electric-potato-peeler","title":"Blakeslee XC-15T Floor-Type Electric Potato \u0026 Vegetable Peeler with Timer, 15-20 lb Capacity","description":"\u003cdiv id=\"aqa-description\" class=\"aqa-product-description\"\u003e\n\u003cdiv class=\"aqa-header\"\u003e\n\u003ch2 class=\"aqa-title\"\u003eBlakeslee XC-15T Floor-Type Electric Potato \u0026amp; Vegetable Peeler with Timer, 15-20 lb Capacity\u003c\/h2\u003e\n\u003cp\u003eThe Blakeslee XC-15T Floor-Type Electric Potato \u0026amp; Vegetable Peeler with Timer, 15–20 lb Capacity is a heavy-duty commercial peeling machine designed for fast and efficient preparation of potatoes and vegetables. Built for restaurants, hotels, and institutional kitchens, it streamlines bulk prep work by quickly removing skins while maintaining consistent output quality. Its floor-type design ensures stability, durability, and high-volume performance in demanding foodservice environments.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch5 class=\"aqa-hook\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"aqa-overview\"\u003e\n\u003cli class=\"aqa-overview-bullet\"\u003eFloor-type potato and vegetable peeler designed for high-volume prep work.\u003c\/li\u003e\n\u003cli class=\"aqa-overview-bullet\"\u003eAdjustable 0-5 minute timer with hold mode supports batch or continuous operation.\u003c\/li\u003e\n\u003cli class=\"aqa-overview-bullet\"\u003eHandles 15 to 20 lb of potatoes or vegetables in about 1 to 3 minutes.\u003c\/li\u003e\n\u003cli class=\"aqa-overview-bullet\"\u003eStainless steel construction with cast aluminum components for durability and easy cleaning.\u003c\/li\u003e\n\u003cli class=\"aqa-overview-bullet\"\u003eDual V-belt drive and sealed motor\/drive unit help deliver reliable performance.\u003c\/li\u003e\n\u003cli class=\"aqa-overview-bullet\"\u003eDischarge chute can empty directly into a sink for efficient cleanup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 15–20 lb floor-type commercial potato \u0026amp; vegetable peeler designed for restaurants, hotels, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eEfficient peeling cycle removes skins in 1–3 minutes per batch, improving prep speed and labor efficiency\u003c\/li\u003e\n\u003cli\u003eEquipped with a 0.33 HP motor and dual V-belt drive for consistent torque and reliable long-term operation \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eAdjustable 0–5 minute timer (XC-15T model) allows controlled batch processing and repeatable results \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eStainless steel construction with sealed motor housing improves hygiene, durability, and moisture resistance \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eCast aluminum abrasive disc efficiently peels potatoes and root vegetables with minimal waste\u003c\/li\u003e\n\u003cli\u003eCompact floor model design fits well in commercial prep lines without sacrificing throughput\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003eQ: What is the capacity of the Blakeslee XC-15T?\u003cbr\u003eA: It handles approximately 15–20 lbs per batch of potatoes or vegetables.\u003c\/p\u003e\n\u003cp\u003eQ: How fast does it peel?\u003cbr\u003eA: It typically completes a peeling cycle in about 1–3 minutes.\u003c\/p\u003e\n\u003cp\u003eQ: Does it have a timer?\u003cbr\u003eA: Yes, the XC-15T includes an adjustable 0–5 minute timer for controlled operation.\u003c\/p\u003e\n\u003cp\u003eQ: What motor does it use?\u003cbr\u003eA: It uses a 0.33 HP electric motor for commercial-grade performance.\u003c\/p\u003e\n\u003cp\u003eQ: Is it suitable for restaurants?\u003cbr\u003eA: Yes, it is designed for commercial kitchens, catering operations, and institutional food prep.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eClean drum, abrasive disc, and interior after each use to prevent residue buildup\u003c\/li\u003e\n\u003cli\u003eInspect and tighten V-belts regularly for smooth operation\u003c\/li\u003e\n\u003cli\u003eCheck discharge chute for blockages after every batch\u003c\/li\u003e\n\u003cli\u003eKeep motor housing dry and free from moisture exposure\u003c\/li\u003e\n\u003cli\u003eReplace abrasive lining when peeling performance decreases\u003c\/li\u003e\n\u003cli\u003eSchedule periodic servicing for motor and drive system health\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Blakeslee","offers":[{"title":"Default Title","offer_id":45755742748863,"sku":"XC-15T","price":3397.91,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_e05cfbc9-4276-4790-b8ca-4a642d173ca3.png?v=1781966694","url":"https:\/\/backyardprovider.com\/products\/blakeslee-xc-15t-electric-potato-peeler","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}