{"product_id":"cma-dishmachines-180-s-dishwashers","title":"CMA Dishmachines  Dishwashers - 180-S","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eCMA Dishmachines  Dishwashers - 180-S\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003e25-1\/2″ W x 25″ D x 60″ H  •  60 racks\/hour  •  ENERGY STAR\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eBoost productivity and slash utility costs with the CMA-180S—an ENERGY STAR qualified, single-rack dishwasher that delivers a 180 °F sanitizing rinse every cycle. Its straight-thru pass design keeps your warewashing line moving, while the external Poly Pro scrap accumulator and ultra-low 0.82 gal\/rack water use cut down on clogs, chemicals, and clean-up time.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures                    \u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eHigh-temp performance—no chemical sanitizer required.\u003c\/li\u003e\n\u003cli\u003e60 racks \/ 240 covers per hour with a fast 58-second cycle.\u003c\/li\u003e\n\u003cli\u003eUses only 0.82 gal of fresh water per rack for big savings.\u003c\/li\u003e\n\u003cli\u003eExternal Poly Pro scrap tray filters debris without blocking the drain.\u003c\/li\u003e\n\u003cli\u003eRugged stainless steel cabinet, frame, and wash arms.\u003c\/li\u003e\n\u003cli\u003e1 HP wash pump moves 52 GPM through upper \u0026amp; lower stainless spray arms.\u003c\/li\u003e\n\u003cli\u003e7 kW electric tank heater with automatic fill and built-in delime switch.\u003c\/li\u003e\n\u003cli\u003eDoor-activated auto start\/stop for safer, simpler operation.\u003c\/li\u003e\n\u003cli\u003eField convertible to corner configuration (kit available).\u003c\/li\u003e\n\u003cli\u003eShips with one open rack and one peg rack—ready for dishes, glassware, and trays.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-note\"\u003eWhat our Experts Think  \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"82ketp\" data-start=\"27\" data-end=\"236\"\u003eThe CMA 180-S is a \u003cstrong data-start=\"48\" data-end=\"113\"\u003ehigh-temperature, single-rack door-type commercial dishwasher\u003c\/strong\u003e, designed for restaurants, hotels, cafeterias, and institutional kitchens needing fast, consistent sanitizing performance.\u003c\/li\u003e\n\u003cli data-section-id=\"1pmf7zf\" data-start=\"238\" data-end=\"420\"\u003eIt delivers up to \u003cstrong data-start=\"258\" data-end=\"279\"\u003e60 racks per hour\u003c\/strong\u003e, making it a strong choice for \u003cstrong data-start=\"311\" data-end=\"379\"\u003ehigh-volume dishwashing operations with tight turnaround demands\u003c\/strong\u003e. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"12abb04\" data-start=\"422\" data-end=\"630\"\u003eExperts highlight its \u003cstrong data-start=\"446\" data-end=\"526\"\u003estraight-through door design and compact footprint (approx. 25.5\" W × 25\" D)\u003c\/strong\u003e, allowing it to fit efficiently into standard dishroom layouts. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"zjo6l3\" data-start=\"632\" data-end=\"836\"\u003eThe unit uses a \u003cstrong data-start=\"650\" data-end=\"716\"\u003ehigh-temperature sanitizing system with Safe-T-Temp technology\u003c\/strong\u003e, ensuring a \u003cstrong data-start=\"729\" data-end=\"757\"\u003efinal rinse around 180°F\u003c\/strong\u003e for reliable NSF-compliant sanitation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"10a4ook\" data-start=\"838\" data-end=\"1040\"\u003eBuilt with \u003cstrong data-start=\"851\" data-end=\"908\"\u003eall stainless steel construction and a 1 HP wash pump\u003c\/strong\u003e, it is engineered for durability, strong spray power, and long-term commercial reliability. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1wjuopg\" data-start=\"1042\" data-end=\"1236\"\u003eIt is highly water-efficient, using approximately \u003cstrong data-start=\"1094\" data-end=\"1120\"\u003e0.82 gallons per cycle\u003c\/strong\u003e, helping reduce operational costs without sacrificing cleaning performance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"kwwb5\" data-start=\"1238\" data-end=\"1476\"\u003eAdditional professional features include \u003cstrong data-start=\"1281\" data-end=\"1371\"\u003eautomatic soil purging, dual wash\/rinse arms, auto start\/stop, and automatic tank fill\u003c\/strong\u003e, all designed to streamline workflow and reduce manual handling. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"nzr0pm\" data-start=\"1478\" data-end=\"1649\"\u003eOverall, professionals consider it a \u003cstrong data-start=\"1517\" data-end=\"1566\"\u003edependable, high-output commercial dishwasher\u003c\/strong\u003e that balances speed, sanitation, and efficiency for busy foodservice environments.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-note\"\u003e                 \u003cbr\u003eQ\u0026amp;A    \u003c\/h5\u003e\n\u003cp data-start=\"34\" data-end=\"279\"\u003e\u003cstrong data-start=\"34\" data-end=\"72\"\u003eQ: What is the CMA 180-S used for?\u003c\/strong\u003e\u003cbr data-start=\"72\" data-end=\"75\"\u003eA: The CMA 180-S is a commercial \u003cstrong data-start=\"108\" data-end=\"162\"\u003ehigh-temperature, single-rack door-type dishwasher\u003c\/strong\u003e designed for restaurants, hotels, and institutional kitchens that need fast, continuous dishwashing with sanitation.\u003c\/p\u003e\n\u003cp data-start=\"281\" data-end=\"478\"\u003e\u003cstrong data-start=\"281\" data-end=\"326\"\u003eQ: How much capacity does the 180-S have?\u003c\/strong\u003e\u003cbr data-start=\"326\" data-end=\"329\"\u003eA: It can wash up to \u003cstrong data-start=\"350\" data-end=\"371\"\u003e60 racks per hour\u003c\/strong\u003e, making it suitable for medium to high-volume commercial kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"480\" data-end=\"664\"\u003e\u003cstrong data-start=\"480\" data-end=\"515\"\u003eQ: How long is each wash cycle?\u003c\/strong\u003e\u003cbr data-start=\"515\" data-end=\"518\"\u003eA: It runs a fast \u003cstrong data-start=\"536\" data-end=\"559\"\u003e~58–60 second cycle\u003c\/strong\u003e, helping maintain continuous kitchen workflow during peak hours. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"666\" data-end=\"882\"\u003e\u003cstrong data-start=\"666\" data-end=\"701\"\u003eQ: How does it sanitize dishes?\u003c\/strong\u003e\u003cbr data-start=\"701\" data-end=\"704\"\u003eA: It uses a \u003cstrong data-start=\"717\" data-end=\"772\"\u003ehigh-temperature final rinse at around 180°F (82°C)\u003c\/strong\u003e, ensuring proper thermal sanitization without chemical disinfectants. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"884\" data-end=\"1064\"\u003e\u003cstrong data-start=\"884\" data-end=\"918\"\u003eQ: How much water does it use?\u003c\/strong\u003e\u003cbr data-start=\"918\" data-end=\"921\"\u003eA: It is highly efficient, using only about \u003cstrong data-start=\"965\" data-end=\"999\"\u003e0.82 gallons of water per rack\u003c\/strong\u003e, reducing utility costs. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1066\" data-end=\"1328\"\u003e\u003cstrong data-start=\"1066\" data-end=\"1099\"\u003eQ: What are its key features?\u003c\/strong\u003e\u003cbr data-start=\"1099\" data-end=\"1102\"\u003eA: It includes \u003cstrong data-start=\"1117\" data-end=\"1256\"\u003estainless steel construction, automatic soil removal system, 1 HP wash pump, self-cleaning cycle components, and ENERGY STAR efficiency\u003c\/strong\u003e for durability and performance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1330\" data-end=\"1555\"\u003e\u003cstrong data-start=\"1330\" data-end=\"1381\"\u003eQ: Is it suitable for busy commercial kitchens?\u003c\/strong\u003e\u003cbr data-start=\"1381\" data-end=\"1384\"\u003eA: Yes. Its \u003cstrong data-start=\"1396\" data-end=\"1454\"\u003efast cycle time, high rack capacity, and low water use\u003c\/strong\u003e make it ideal for restaurants and foodservice operations needing continuous dishwashing performance.\u003c\/p\u003e\n\u003ch5 class=\"pd-note\"\u003e               \u003cbr\u003eMaintenance Tips    \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1746o3c\" data-start=\"104\" data-end=\"202\"\u003eClean \u003cstrong data-start=\"112\" data-end=\"146\"\u003escrap tray and strainers daily\u003c\/strong\u003e to prevent clogs and maintain proper wash water flow.\u003c\/li\u003e\n\u003cli data-section-id=\"18y4iqg\" data-start=\"203\" data-end=\"321\"\u003eInspect and clean \u003cstrong data-start=\"223\" data-end=\"256\"\u003ewash and rinse arms regularly\u003c\/strong\u003e to ensure full spray coverage and consistent cleaning results.\u003c\/li\u003e\n\u003cli data-section-id=\"1cinpw1\" data-start=\"322\" data-end=\"460\"\u003eRun \u003cstrong data-start=\"328\" data-end=\"391\"\u003edelime\/clean cycles weekly (more often in hard water areas)\u003c\/strong\u003e to prevent mineral scale buildup on heaters and internal plumbing.\u003c\/li\u003e\n\u003cli data-section-id=\"xcm2ul\" data-start=\"461\" data-end=\"567\"\u003eWipe \u003cstrong data-start=\"468\" data-end=\"510\"\u003edoor gasket and sealing surfaces daily\u003c\/strong\u003e to maintain a tight seal and avoid leaks or heat loss.\u003c\/li\u003e\n\u003cli data-section-id=\"1kkojc1\" data-start=\"568\" data-end=\"669\"\u003eMaintain correct \u003cstrong data-start=\"587\" data-end=\"642\"\u003ewash (≈155°F) and final rinse (≈180°F) temperatures\u003c\/strong\u003e for proper sanitization.\u003c\/li\u003e\n\u003cli data-section-id=\"12vcw8x\" data-start=\"670\" data-end=\"769\"\u003eEnsure \u003cstrong data-start=\"679\" data-end=\"726\"\u003eincoming water is properly heated and clean\u003c\/strong\u003e to support consistent cycle performance.\u003c\/li\u003e\n\u003cli data-section-id=\"dc08or\" data-start=\"770\" data-end=\"860\"\u003eCheck and clear the \u003cstrong data-start=\"792\" data-end=\"819\"\u003edrain system frequently\u003c\/strong\u003e to prevent backups and standing water.\u003c\/li\u003e\n\u003cli data-section-id=\"1kejdb2\" data-start=\"861\" data-end=\"967\"\u003eUse \u003cstrong data-start=\"867\" data-end=\"908\"\u003eapproved detergent and rinse aid only\u003c\/strong\u003e to protect internal components and improve wash quality.\u003c\/li\u003e\n\u003cli data-section-id=\"ra0mqu\" data-start=\"968\" data-end=\"1061\"\u003eLeave \u003cstrong data-start=\"976\" data-end=\"999\"\u003edoor open after use\u003c\/strong\u003e to air-dry the chamber and reduce odor or bacterial growth.\u003c\/li\u003e\n\u003cli data-section-id=\"13fh24q\" data-start=\"1062\" data-end=\"1157\"\u003eSchedule \u003cstrong data-start=\"1073\" data-end=\"1108\"\u003eperiodic professional servicing\u003c\/strong\u003e for pumps, heaters, and spray system inspection.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"CMA Dishmachines","offers":[{"title":"Default Title","offer_id":45620450754751,"sku":"180-S","price":10912.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_541a4016-bcaf-4aed-ab11-7e6d0c07ffa5.png?v=1778317807","url":"https:\/\/backyardprovider.com\/products\/cma-dishmachines-180-s-dishwashers","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}