{"product_id":"garland-mst42-6r-e-master-gas-ranges","title":"Garland MST42-6R-E Master Gas Ranges - MST42-6R-E","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eGarland MST42-6R-E Master Gas Ranges - MST42-6R-E\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eModel MST42-6R-E • 140,000 BTU • Natural or Propane\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eBuilt to power through the busiest meal-periods, the Garland Master Series MST42-6R-E combines two 35,000 BTU Starfire® open burners, a 17\" even-heat hot top and a full-size oven in one ultra-durable 34\" footprint. Electric spark ignition and Sentry flame-failure protection come standard on \u003cem\u003eevery\u003c\/em\u003e burner, giving chefs instant starts and peace of mind service after service.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003e2 × 35,000 BTU cast-iron Starfire open burners for intense, even heat\u003c\/li\u003e\n\u003cli\u003e17\" (432 mm) even-heat hot top with 27,000 BTU “H” style burner—perfect for large stock-pots \u0026amp; sauté pans\u003c\/li\u003e\n\u003cli\u003e40,000 BTU standard oven with porcelainized interior and snap-action thermostat 150-500 °F (66-260 °C)\u003c\/li\u003e\n\u003cli\u003eElectric spark ignition \u0026amp; Sentry total flame-failure protection on \u003cstrong\u003eall\u003c\/strong\u003e pilots and burners\u003c\/li\u003e\n\u003cli\u003eStainless steel front, sides \u0026amp; door resist dents, scratches and corrosion\u003c\/li\u003e\n\u003cli\u003e6\" (152 mm) chrome-plated adjustable legs level the unit on any floor\u003c\/li\u003e\n\u003cli\u003eFront 1-1\/4\" NPT gas connection; optional rear connection available\u003c\/li\u003e\n\u003cli\u003eIndependently certified: NSF, CE, CSA Flame \u0026amp; CSA Star\u003c\/li\u003e\n\u003cli\u003eCast-iron ring grates lift off for fast cleaning and easy access to burners\u003c\/li\u003e\n\u003cli\u003eWide 7-1\/2\" stainless steel front rail keeps hot platters safely off the deck\u003c\/li\u003e\n\u003cli\u003eAluminized steel radiation baffle under hot top distributes heat evenly—no “hot spots”\u003c\/li\u003e\n\u003cli\u003eRemovable stainless steel drip trays under open burners simplify daily maintenance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-0lax{text-align:left;vertical-align:top}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-0lax\"\u003eOverall Width\u003c\/th\u003e\n\u003cth class=\"tg-0lax\"\u003e34\" (864 mm)\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eOverall Depth\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e38\" (965 mm) including 7-1\/2\" front rail\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eHeight with Legs\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e36-3\/8\" (924 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eHeight without Legs\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e30-3\/8\" (772 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eOpen Burners\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e2 × 35,000 BTU (70,000 BTU total)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eHot Top Burner\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e27,000 BTU\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eStandard Oven Burner\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e40,000 BTU (natural gas) \/ 35,000 BTU (LP)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eTotal Input\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e140,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eOven Interior (W × D × H)\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e26-1\/4\" × 29\" × 13-1\/2\" (667 × 737 × 343 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eGas Inlet\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e1-1\/4\" NPT front (rear optional)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eOperating Pressure\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003eNatural 6\" WC • Propane 10\" WC\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eElectrical\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e120 VAC, 60 Hz, 0.1 A (spark ignition)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5 class=\"pd-section-title\"\u003e Accessories\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003e10\", 17\" or 33\" stainless steel backguards\u003c\/li\u003e\n\u003cli\u003eSingle or double-deck tubular high shelves\u003c\/li\u003e\n\u003cli\u003ePolyurethane swivel casters with front brakes\u003c\/li\u003e\n\u003cli\u003eCommon front rail for battery installations (up to 102\")\u003c\/li\u003e\n\u003cli\u003eStainless steel oven interior \u0026amp; extra oven racks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"68\" data-end=\"270\"\u003e\n\u003cp data-start=\"70\" data-end=\"270\"\u003e\u003cstrong data-start=\"70\" data-end=\"105\"\u003eVersatile, Compact Workstation:\u003c\/strong\u003e\u003cbr data-start=\"105\" data-end=\"108\"\u003eCombines 2 open burners, a 17\" even-heat hot top, and a full-size oven in a 42\" unit — ideal for kitchens with limited space needing multiple cooking options.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"272\" data-end=\"472\"\u003e\n\u003cp data-start=\"274\" data-end=\"472\"\u003e\u003cstrong data-start=\"274\" data-end=\"307\"\u003eStrong, Reliable Heat Output:\u003c\/strong\u003e\u003cbr data-start=\"307\" data-end=\"310\"\u003eDual 35,000 BTU burners, a 27,000 BTU hot top, and a 40,000 BTU oven provide a total capacity around 140,000 BTU\/hr, enough for heavy-duty commercial cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"474\" data-end=\"691\"\u003e\n\u003cp data-start=\"476\" data-end=\"691\"\u003e\u003cstrong data-start=\"476\" data-end=\"512\"\u003eDurable, Commercial-Grade Build:\u003c\/strong\u003e\u003cbr data-start=\"512\" data-end=\"515\"\u003eStainless-steel front and sides resist dents and corrosion; cast-iron grates, a heavy-duty hot top, and porcelain-lined oven ensure long-term reliability and easy cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"693\" data-end=\"858\"\u003e\n\u003cp data-start=\"695\" data-end=\"858\"\u003e\u003cstrong data-start=\"695\" data-end=\"726\"\u003eSafe \u0026amp; Efficient Operation:\u003c\/strong\u003e\u003cbr data-start=\"726\" data-end=\"729\"\u003eElectric spark ignition with full flame-failure protection enhances safety and reliable startup in busy kitchen environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"860\" data-end=\"1074\"\u003e\n\u003cp data-start=\"862\" data-end=\"1074\"\u003e\u003cstrong data-start=\"862\" data-end=\"896\"\u003ePractical Design for Workflow:\u003c\/strong\u003e\u003cbr data-start=\"896\" data-end=\"899\"\u003eRemovable ring grates and stainless drip tray simplify cleaning; adjustable 6\" legs allow leveling on uneven floors, and a 7.5\" front rail offers convenient staging space.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"204\"\u003e\u003cstrong data-start=\"0\" data-end=\"38\"\u003eQ: What is the Garland MST42‑6R‑E?\u003c\/strong\u003e\u003cbr data-start=\"38\" data-end=\"41\"\u003eA: It’s a 42-inch commercial gas range from Garland’s Master Series, featuring six open burners and a standard oven — built for heavy-duty professional kitchens.\u003c\/p\u003e\n\u003cp data-start=\"206\" data-end=\"369\"\u003e\u003cstrong data-start=\"206\" data-end=\"251\"\u003eQ: What cooking surfaces does it include?\u003c\/strong\u003e\u003cbr data-start=\"251\" data-end=\"254\"\u003eA: Six high-output open burners for pots and pans, providing strong, even heat for sautéing, boiling, and frying.\u003c\/p\u003e\n\u003cp data-start=\"371\" data-end=\"529\"\u003e\u003cstrong data-start=\"371\" data-end=\"410\"\u003eQ: What oven features are included?\u003c\/strong\u003e\u003cbr data-start=\"410\" data-end=\"413\"\u003eA: One standard oven with a thermostat-controlled heat, suitable for baking, roasting, or holding prepared dishes.\u003c\/p\u003e\n\u003cp data-start=\"531\" data-end=\"672\"\u003e\u003cstrong data-start=\"531\" data-end=\"567\"\u003eQ: What is the heating capacity?\u003c\/strong\u003e\u003cbr data-start=\"567\" data-end=\"570\"\u003eA: Total output rated at 140,000 BTU\/hr, offering reliable, sustained heat for commercial workloads.\u003c\/p\u003e\n\u003cp data-start=\"674\" data-end=\"869\"\u003e\u003cstrong data-start=\"674\" data-end=\"711\"\u003eQ: What is the construction like?\u003c\/strong\u003e\u003cbr data-start=\"711\" data-end=\"714\"\u003eA: Stainless-steel front and sides, cast-iron grates, removable burner heads for cleaning, heavy-gauge heat shield, and 6″ adjustable legs for stability.\u003c\/p\u003e\n\u003cp data-start=\"871\" data-end=\"1019\"\u003e\u003cstrong data-start=\"871\" data-end=\"925\"\u003eQ: What safety and ignition features are included?\u003c\/strong\u003e\u003cbr data-start=\"925\" data-end=\"928\"\u003eA: Electric spark ignition with flame-failure protection for reliable and safe operation.\u003c\/p\u003e\n\u003cp data-start=\"1021\" data-end=\"1228\"\u003e\u003cstrong data-start=\"1021\" data-end=\"1050\"\u003eQ: Where is it best used?\u003c\/strong\u003e\u003cbr data-start=\"1050\" data-end=\"1053\"\u003eA: Ideal for small to medium-sized commercial kitchens, cafés, catering kitchens, or institutional kitchens requiring versatile burners and a standard oven in a single unit.\u003c\/p\u003e\n\u003cp data-start=\"1230\" data-end=\"1421\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1230\" data-end=\"1252\"\u003eQ: Key advantages?\u003c\/strong\u003e\u003cbr data-start=\"1252\" data-end=\"1255\"\u003eA: Durable stainless construction, high BTU output, versatile cooking options, safe ignition system, and compact footprint suitable for demanding commercial kitchens.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"122\" data-end=\"274\"\u003e\n\u003cp data-start=\"124\" data-end=\"274\"\u003e\u003cstrong data-start=\"124\" data-end=\"176\"\u003eClean burners, grates, and drip trays frequently\u003c\/strong\u003e with a non‑abrasive cloth or brush to prevent grease buildup and ensure even heat distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"275\" data-end=\"405\"\u003e\n\u003cp data-start=\"277\" data-end=\"405\"\u003e\u003cstrong data-start=\"277\" data-end=\"319\"\u003eWipe stainless‑steel exterior surfaces\u003c\/strong\u003e with mild detergent and a microfiber cloth to maintain finish and resist corrosion.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"406\" data-end=\"521\"\u003e\n\u003cp data-start=\"408\" data-end=\"521\"\u003e\u003cstrong data-start=\"408\" data-end=\"462\"\u003eCheck gas lines, valves, and connections regularly\u003c\/strong\u003e for leaks or wear to ensure safe and reliable operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"522\" data-end=\"648\"\u003e\n\u003cp data-start=\"524\" data-end=\"648\"\u003e\u003cstrong data-start=\"524\" data-end=\"576\"\u003eClean oven and broiler compartments after spills\u003c\/strong\u003e to avoid carbon buildup, flare‑ups, and inconsistent cooking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"649\" data-end=\"767\"\u003e\n\u003cp data-start=\"651\" data-end=\"767\"\u003e\u003cstrong data-start=\"651\" data-end=\"708\"\u003eInspect the ignition and control systems periodically\u003c\/strong\u003e to ensure proper flame ignition and temperature control.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"768\" data-end=\"869\"\u003e\n\u003cp data-start=\"770\" data-end=\"869\"\u003e\u003cstrong data-start=\"770\" data-end=\"823\"\u003eEnsure ventilation and exhaust areas remain clear\u003c\/strong\u003e to promote airflow and prevent overheating.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Garland","offers":[{"title":"Default Title","offer_id":45401848217791,"sku":null,"price":6703.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_c703e5bd-7528-4c14-ac73-0367e159e0c5.png?v=1774332434","url":"https:\/\/backyardprovider.com\/products\/garland-mst42-6r-e-master-gas-ranges","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}