{"product_id":"garland-u48-4g24rs-us-range-u-series-ranges-gas-ranges","title":"Garland U48-4G24RS US Range U Series Ranges Gas Ranges - U48-4G24RS","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eGarland U48-4G24RS US Range U Series Ranges Gas Ranges - U48-4G24RS\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eModel U48-4G24RS — 4 Open Burners • 24\" Griddle • Standard Oven + Storage Base\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003ePack maximum versatility into just 48 inches of line space. The Garland U-Series combines four high-output open burners, a full-service griddle and a bakery-depth oven with a convenient under-counter storage bay—delivering 202,000 BTU of total cooking power in one rock-solid, stainless-steel package.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eFour 32,000 BTU open top burners with two-piece cast-iron construction for even heat and easy cleaning.\u003c\/li\u003e\n\u003cli\u003eErgonomic split grates make it simple to slide heavy stock pots.\u003c\/li\u003e\n\u003cli\u003e24\" (610 mm) griddle, 5\/8\" (15 mm) thick steel plate, 23\" working depth; manual hi\/lo valves for precise searing and browning.\u003c\/li\u003e\n\u003cli\u003eDual “H” style griddle burners, 18,000 BTU each, ensure fast recovery across the plate.\u003c\/li\u003e\n\u003cli\u003eStandard 26\" oven (38,000 BTU cast-iron burner) fits full-size 18 × 26\" sheet pans front-to-back or left-to-right.\u003c\/li\u003e\n\u003cli\u003eSnap-action modulating thermostat from 150 °F to 500 °F (66 °C – 260 °C).\u003c\/li\u003e\n\u003cli\u003eThree-position rack guides; 1 nickel-plated rack included.\u003c\/li\u003e\n\u003cli\u003eFull-width open storage base keeps pans, lids and utensils within arm’s reach.\u003c\/li\u003e\n\u003cli\u003e27\" (686 mm) deep stainless steel work top for extra plating and prep space.\u003c\/li\u003e\n\u003cli\u003eAll-stainless front, sides, 5\" (127 mm) plate rail and two-piece backguard with removable high shelf.\u003c\/li\u003e\n\u003cli\u003e12\" stamped drip trays with dimpled bottoms slide out for effortless cleanup.\u003c\/li\u003e\n\u003cli\u003eLarge, easy-grip control knobs and front-access pilot lights simplify operation.\u003c\/li\u003e\n\u003cli\u003e6\" (152 mm) adjustable stainless steel legs for perfect leveling and quick floor access.\u003c\/li\u003e\n\u003cli\u003eFactory-supplied gas regulator (natural or LP) and reinforced chassis corners for long-term durability.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-0lax{text-align:left;vertical-align:top}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-0lax\"\u003eOverall Width\u003c\/th\u003e\n\u003cth class=\"tg-0lax\"\u003e47-1\/4\" \/ 1200 mm\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eOverall Depth\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e34-1\/2\" \/ 876 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eWork Surface Depth\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e27\" \/ 686 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eHeight to Cooktop\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e36\" \/ 914 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eHeight to Shelf (with Backguard)\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e57\" \/ 1448 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eTotal Input\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e202,000 BTU\/hr (59.2 kW)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eOpen Burners\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e4 × 32,000 BTU (cast-iron, two-piece)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eGriddle Burners\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e2 × 18,000 BTU “H” style\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eOven Burner\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e38,000 BTU cast-iron “H”\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eOven Interior (W × D × H)\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e26\" × 26-1\/4\" × 13\" (660 × 667 × 330 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eGas Connection \u0026amp; Pressure\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e3\/4\" NPT rear manifold; 4.5\" WC (NG) \/ 10\" WC (LP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"70\" data-end=\"284\"\u003e\n\u003cp data-start=\"72\" data-end=\"284\"\u003e\u003cstrong data-start=\"72\" data-end=\"109\"\u003eVersatile All‑in‑One Workstation:\u003c\/strong\u003e\u003cbr data-start=\"109\" data-end=\"112\"\u003eCombines 4 open burners with a 24\" griddle plus a standard oven and storage base — allowing sautéing, griddling, baking\/roasting, and prep storage in a single 48\" unit.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"286\" data-end=\"485\"\u003e\n\u003cp data-start=\"288\" data-end=\"485\"\u003e\u003cstrong data-start=\"288\" data-end=\"333\"\u003ePower \u0026amp; Consistency — 202,000 BTU Output:\u003c\/strong\u003e\u003cbr data-start=\"333\" data-end=\"336\"\u003eFour 32,000 BTU burners and a heavy-duty griddle (5\/8\" steel plate) deliver robust, even heat for high-volume cooking and versatile menu demands.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"487\" data-end=\"690\"\u003e\n\u003cp data-start=\"489\" data-end=\"690\"\u003e\u003cstrong data-start=\"489\" data-end=\"525\"\u003eDurable, Commercial‑Grade Build:\u003c\/strong\u003e\u003cbr data-start=\"525\" data-end=\"528\"\u003eStainless-steel front, sides, and plate rail resist corrosion and simplify cleaning; cast-iron grates and griddle plate withstand heavy pans and frequent use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"692\" data-end=\"920\"\u003e\n\u003cp data-start=\"694\" data-end=\"920\"\u003e\u003cstrong data-start=\"694\" data-end=\"725\"\u003eWorkflow-Friendly Features:\u003c\/strong\u003e\u003cbr data-start=\"725\" data-end=\"728\"\u003eTwo-piece backguard with shelf provides space for tools or plating, while integrated storage base and adjustable stainless legs keep cookware organized and the unit level on uneven floors.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"922\" data-end=\"1135\"\u003e\n\u003cp data-start=\"924\" data-end=\"1135\"\u003e\u003cstrong data-start=\"924\" data-end=\"965\"\u003eBalanced for Medium‑to‑Busy Kitchens:\u003c\/strong\u003e\u003cbr data-start=\"965\" data-end=\"968\"\u003eSize, output, and features make it ideal for mid-sized restaurants or cafés needing burners, griddle, and oven in one unit without taking up excessive floor space.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"259\"\u003e\u003cstrong data-start=\"0\" data-end=\"38\"\u003eQ: What is the Garland U48‑4G24RS?\u003c\/strong\u003e\u003cbr data-start=\"38\" data-end=\"41\"\u003eA: It’s a 48-inch commercial gas range from the US Range U-Series, featuring four open burners, a 24″ griddle, a standard oven, and a storage base — built for professional kitchens needing versatility and efficiency.\u003c\/p\u003e\n\u003cp data-start=\"261\" data-end=\"493\"\u003e\u003cstrong data-start=\"261\" data-end=\"306\"\u003eQ: What cooking surfaces does it include?\u003c\/strong\u003e\u003cbr data-start=\"306\" data-end=\"309\"\u003eA: Four 32,000 BTU open burners for pots and pans, a 24″ × 23″ griddle with a 5\/8″ thick steel plate for griddle cooking or searing, plus a standard oven with 3-position rack guides.\u003c\/p\u003e\n\u003cp data-start=\"495\" data-end=\"706\"\u003e\u003cstrong data-start=\"495\" data-end=\"541\"\u003eQ: What is the heating capacity and build?\u003c\/strong\u003e\u003cbr data-start=\"541\" data-end=\"544\"\u003eA: Total input of approximately 202,000 BTU. Stainless-steel front, sides, and plate rail, 2-piece backguard with shelf, and 6″ adjustable stainless-steel legs.\u003c\/p\u003e\n\u003cp data-start=\"708\" data-end=\"864\"\u003e\u003cstrong data-start=\"708\" data-end=\"746\"\u003eQ: What is the base configuration?\u003c\/strong\u003e\u003cbr data-start=\"746\" data-end=\"749\"\u003eA: One storage base for cookware, utensils, or prep items, complementing the oven for maximum kitchen efficiency.\u003c\/p\u003e\n\u003cp data-start=\"866\" data-end=\"1043\"\u003e\u003cstrong data-start=\"866\" data-end=\"895\"\u003eQ: Where is it best used?\u003c\/strong\u003e\u003cbr data-start=\"895\" data-end=\"898\"\u003eA: Ideal for restaurants, cafés, institutional kitchens, and catering operations needing burners, griddle, and oven in a compact 48″ footprint.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"135\" data-end=\"268\"\u003e\n\u003cp data-start=\"137\" data-end=\"268\"\u003e\u003cstrong data-start=\"137\" data-end=\"183\"\u003eClean burners, grates, and drip pans daily\u003c\/strong\u003e with a non-abrasive brush or cloth to prevent grease buildup and ensure even heat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"269\" data-end=\"388\"\u003e\n\u003cp data-start=\"271\" data-end=\"388\"\u003e\u003cstrong data-start=\"271\" data-end=\"304\"\u003eWipe stainless-steel surfaces\u003c\/strong\u003e with mild detergent and microfiber cloth to preserve finish and resist corrosion.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"389\" data-end=\"485\"\u003e\n\u003cp data-start=\"391\" data-end=\"485\"\u003e\u003cstrong data-start=\"391\" data-end=\"439\"\u003eInspect gas connections and valves regularly\u003c\/strong\u003e to ensure safe operation and prevent leaks.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"486\" data-end=\"590\"\u003e\n\u003cp data-start=\"488\" data-end=\"590\"\u003e\u003cstrong data-start=\"488\" data-end=\"536\"\u003eRemove spills from oven and broiler promptly\u003c\/strong\u003e to avoid flare-ups and maintain consistent cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"591\" data-end=\"666\"\u003e\n\u003cp data-start=\"593\" data-end=\"666\"\u003e\u003cstrong data-start=\"593\" data-end=\"632\"\u003eCheck ignition systems periodically\u003c\/strong\u003e for reliable flame performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"667\" data-end=\"747\"\u003e\n\u003cp data-start=\"669\" data-end=\"747\"\u003e\u003cstrong data-start=\"669\" data-end=\"695\"\u003eKeep ventilation clear\u003c\/strong\u003e to ensure proper airflow and prevent overheating.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Garland","offers":[{"title":"Default Title","offer_id":45401837011135,"sku":null,"price":6836.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_218c7b8d-bfda-4520-8cf7-74926372264d.png?v=1774332374","url":"https:\/\/backyardprovider.com\/products\/garland-u48-4g24rs-us-range-u-series-ranges-gas-ranges","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}