{"product_id":"micro-matic-usa-el-720-fryer-cleaning","title":"Micro Matic USA Fryer Cleaning - EL-720","description":"\u003ch2\u003eMicro Matic USA Fryer Cleaning - EL-720 \u003c\/h2\u003e\n\u003cp\u003eMicro Matic USA EL-720 handheld CO2 leak detector — fast, accurate detection for fryers and gas systems. Portable, easy-to-use.\u003c\/p\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"ej1wp6\" data-start=\"28\" data-end=\"312\"\u003e\n\u003cstrong data-start=\"30\" data-end=\"77\"\u003eBuilt for heavy-duty commercial performance\u003c\/strong\u003e: The EBC300PLUS is engineered for professional kitchens handling long-draw systems, reliably cleaning beer or fryer-adjacent line systems over \u003cstrong data-start=\"221\" data-end=\"237\"\u003e300+ ft runs\u003c\/strong\u003e with consistent flow and pressure. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"12e186c\" data-start=\"314\" data-end=\"607\"\u003e\n\u003cstrong data-start=\"316\" data-end=\"367\"\u003eSuperior cleaning efficiency vs soaking methods\u003c\/strong\u003e: Experts highlight its \u003cstrong data-start=\"391\" data-end=\"423\"\u003erecirculating turbulent flow\u003c\/strong\u003e, which is significantly more effective than static soaking, helping remove stubborn residue, fats, and buildup for higher sanitation standards. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"h7a0b8\" data-start=\"609\" data-end=\"874\"\u003e\n\u003cstrong data-start=\"611\" data-end=\"655\"\u003eDurable, chemical-resistant construction\u003c\/strong\u003e: Designed with a \u003cstrong data-start=\"673\" data-end=\"750\"\u003estainless steel housing and hard-coat corrosion-resistant pump components\u003c\/strong\u003e, making it ideal for repeated fryer cleaning cycles in harsh chemical environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1b9gok6\" data-start=\"876\" data-end=\"1139\"\u003e\n\u003cstrong data-start=\"878\" data-end=\"931\"\u003eOperational consistency for professional kitchens\u003c\/strong\u003e: The built-in \u003cstrong data-start=\"946\" data-end=\"991\"\u003e15-minute timer and manual bypass control\u003c\/strong\u003e ensure standardized cleaning results, reducing human error and improving compliance with hygiene protocols. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"15dcvf3\" data-start=\"1141\" data-end=\"1381\"\u003e\n\u003cstrong data-start=\"1143\" data-end=\"1187\"\u003eLow-maintenance, service-friendly design\u003c\/strong\u003e: Experts appreciate the \u003cstrong data-start=\"1212\" data-end=\"1250\"\u003eeasy-access internal screen system\u003c\/strong\u003e, which helps prevent clogging and extends pump life with routine cleaning every few weeks. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"19fggbd\" data-start=\"1383\" data-end=\"1592\"\u003e\n\u003cstrong data-start=\"1385\" data-end=\"1418\"\u003eDesigned for efficiency \u0026amp; ROI\u003c\/strong\u003e: Faster, deeper cleaning leads to \u003cstrong data-start=\"1453\" data-end=\"1538\"\u003ebetter fryer performance, reduced downtime, and improved food quality consistency\u003c\/strong\u003e, making it a strong long-term operational investment.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"66\" data-end=\"296\"\u003e\u003cstrong data-start=\"66\" data-end=\"117\"\u003eQ: What is the Micro Matic EBC300PLUS used for?\u003c\/strong\u003e\u003cbr data-start=\"117\" data-end=\"120\"\u003eA: The \u003cstrong data-start=\"127\" data-end=\"141\"\u003eEBC300PLUS\u003c\/strong\u003e is a commercial \u003cstrong data-start=\"158\" data-end=\"198\"\u003eelectric recirculating cleaning pump\u003c\/strong\u003e used to clean long-draw draft beer lines and beverage systems using circulated cleaning solution.\u003c\/p\u003e\n\u003cp data-start=\"298\" data-end=\"539\"\u003e\u003cstrong data-start=\"298\" data-end=\"336\"\u003eQ: Is it a fryer cleaning machine?\u003c\/strong\u003e\u003cbr data-start=\"336\" data-end=\"339\"\u003eA: No. Despite being listed under “fryer cleaning” in some contexts, it is \u003cstrong data-start=\"414\" data-end=\"453\"\u003enot designed for fryer oil cleaning\u003c\/strong\u003e. It is specifically built for \u003cstrong data-start=\"484\" data-end=\"514\"\u003ebeer line cleaning systems\u003c\/strong\u003e in bars and restaurants.\u003c\/p\u003e\n\u003cp data-start=\"541\" data-end=\"732\"\u003e\u003cstrong data-start=\"541\" data-end=\"576\"\u003eQ: What does the EBC300PLUS do?\u003c\/strong\u003e\u003cbr data-start=\"576\" data-end=\"579\"\u003eA: It circulates cleaning chemicals through beverage lines, creating a \u003cstrong data-start=\"650\" data-end=\"674\"\u003ehigh-turbulence flow\u003c\/strong\u003e that removes buildup more effectively than soaking alone.\u003c\/p\u003e\n\u003cp data-start=\"734\" data-end=\"933\"\u003e\u003cstrong data-start=\"734\" data-end=\"777\"\u003eQ: What line length is it designed for?\u003c\/strong\u003e\u003cbr data-start=\"777\" data-end=\"780\"\u003eA: It is engineered for \u003cstrong data-start=\"804\" data-end=\"839\"\u003elong-draw systems over 300 feet\u003c\/strong\u003e, making it suitable for large commercial installations. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"935\" data-end=\"1209\"\u003e\u003cstrong data-start=\"935\" data-end=\"968\"\u003eQ: What are its key features?\u003c\/strong\u003e\u003cbr data-start=\"968\" data-end=\"971\"\u003eA: It includes a \u003cstrong data-start=\"988\" data-end=\"1026\"\u003erecirculating electric pump system\u003c\/strong\u003e, \u003cstrong data-start=\"1028\" data-end=\"1062\"\u003ecorrosion-resistant components\u003c\/strong\u003e, \u003cstrong data-start=\"1064\" data-end=\"1090\"\u003equick-disconnect hoses\u003c\/strong\u003e, and a \u003cstrong data-start=\"1098\" data-end=\"1139\"\u003ebuilt-in timer (typically 15 minutes)\u003c\/strong\u003e for consistent cleaning cycles. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1211\" data-end=\"1404\"\u003e\u003cstrong data-start=\"1211\" data-end=\"1241\"\u003eQ: What power does it use?\u003c\/strong\u003e\u003cbr data-start=\"1241\" data-end=\"1244\"\u003eA: It runs on \u003cstrong data-start=\"1258\" data-end=\"1307\"\u003e115V electric power (single-phase, ~5.3 amps)\u003c\/strong\u003e and requires a separate power cord in some configurations. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1406\" data-end=\"1657\"\u003e\u003cstrong data-start=\"1406\" data-end=\"1453\"\u003eQ: Why is recirculating cleaning important?\u003c\/strong\u003e\u003cbr data-start=\"1453\" data-end=\"1456\"\u003eA: Recirculation creates turbulent flow that is \u003cstrong data-start=\"1504\" data-end=\"1547\"\u003emuch more effective than static soaking\u003c\/strong\u003e, helping ensure fresh-tasting beer and better hygiene in draft systems. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1659\" data-end=\"1857\"\u003e\u003cstrong data-start=\"1659\" data-end=\"1681\"\u003eQ: Is it portable?\u003c\/strong\u003e\u003cbr data-start=\"1681\" data-end=\"1684\"\u003eA: Yes, it is designed as a \u003cstrong data-start=\"1712\" data-end=\"1749\"\u003eportable commercial cleaning unit\u003c\/strong\u003e with a rugged stainless steel housing for transport and repeated use. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1859\" data-end=\"2047\"\u003e\u003cstrong data-start=\"1859\" data-end=\"1899\"\u003eQ: Does it improve beverage quality?\u003c\/strong\u003e\u003cbr data-start=\"1899\" data-end=\"1902\"\u003eA: Yes. Proper line cleaning helps maintain \u003cstrong data-start=\"1946\" data-end=\"2007\"\u003eflavor quality, hygiene, and consistent draft performance\u003c\/strong\u003e, reducing contamination and off-tastes.\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"th5ih5\" data-start=\"119\" data-end=\"270\"\u003e\n\u003cstrong data-start=\"121\" data-end=\"160\"\u003eRinse system immediately after use:\u003c\/strong\u003e Flush all chemical residue from hoses and pump to prevent fryer\/line cleaner crystallization and corrosion.\u003c\/li\u003e\n\u003cli data-section-id=\"19pcwde\" data-start=\"271\" data-end=\"486\"\u003e\n\u003cstrong data-start=\"273\" data-end=\"316\"\u003eClean internal intake screen regularly:\u003c\/strong\u003e Remove and wash the pump screen every ~2 months (or more often in heavy use) to maintain proper flow and prevent priming failure. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1ff1n3a\" data-start=\"487\" data-end=\"656\"\u003e\n\u003cstrong data-start=\"489\" data-end=\"530\"\u003eUse approved cleaning chemicals only:\u003c\/strong\u003e Always use brewery\/food-safe cleaning agents to avoid damaging seals, pump components, or contaminating fryer\/line systems.\u003c\/li\u003e\n\u003cli data-section-id=\"1qzihy7\" data-start=\"657\" data-end=\"797\"\u003e\n\u003cstrong data-start=\"659\" data-end=\"692\"\u003eInspect hoses after each use:\u003c\/strong\u003e Check for cracks, stiffness, or chemical wear, especially in high-temperature or caustic environments.\u003c\/li\u003e\n\u003cli data-section-id=\"1mbzf8d\" data-start=\"798\" data-end=\"903\"\u003e\n\u003cstrong data-start=\"800\" data-end=\"824\"\u003ePrevent dry running:\u003c\/strong\u003e Ensure pump is fully primed before operation to avoid motor and seal damage.\u003c\/li\u003e\n\u003cli data-section-id=\"owc2pt\" data-start=\"904\" data-end=\"1052\"\u003e\n\u003cstrong data-start=\"906\" data-end=\"939\"\u003eFlush with clean water cycle:\u003c\/strong\u003e After chemical cleaning, run a full rinse cycle to remove alkaline\/acid residues that can degrade metal parts.\u003c\/li\u003e\n\u003cli data-section-id=\"1bxnc9z\" data-start=\"1053\" data-end=\"1180\"\u003e\n\u003cstrong data-start=\"1055\" data-end=\"1084\"\u003eStore dry and ventilated:\u003c\/strong\u003e Drain all liquid before storage to prevent internal scaling, corrosion, or microbial buildup.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Micro Matic USA","offers":[{"title":"Default Title","offer_id":45497460621503,"sku":"EL-720","price":657.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_c70f16d5-f6c3-4912-a800-fc5c567f799c.png?v=1776229617","url":"https:\/\/backyardprovider.com\/products\/micro-matic-usa-el-720-fryer-cleaning","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}