{"product_id":"nemco-56500-2-easy-chopper-ii-with-3-8-sq-cut","title":"Nemco  Easy Chopper II with 3\/8\" Sq. Cut - NE565002","description":"\u003ch2\u003eNemco  Easy Chopper II with 3\/8\" Sq. Cut - NE565002\u003c\/h2\u003e\n\u003cp\u003eDurable and easy to use, the Nemco 56500-2 Easy Chopper II is perfect for commercial kitchens. It has a durable lightweight aluminum construction with high-tension stainless steel blades. The blades are easily interchangeable for increased versatility. They can allow you to chop, slice, and wedge. However, it is important to note, this 56500-2 only comes with the blades necessary to cut a 3\/8\" square cut. \u003cb\u003eOther blade assemblies are sold separately.\u003c\/b\u003e\u003c\/p\u003e\n\u003ch5\u003eFeatures \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003ePerformance\u003c\/li\u003e\n\u003cli\u003eNo more wasted time prepping\u003c\/li\u003e\n\u003cli\u003eMinimal precutting of veggies into smaller portions\u003c\/li\u003e\n\u003cli\u003eVersatility\u003c\/li\u003e\n\u003cli\u003eEasily interchangeable blade assemblies allow you to perform a multitude of cutting opertions with one machine\u003c\/li\u003e\n\u003cli\u003eChop, slice, and wedge in a variety of cut sizes with flawless consistency for a beautiful presentation and economical portion control\u003c\/li\u003e\n\u003cli\u003eDurability\u003c\/li\u003e\n\u003cli\u003eTough, lightweight aluminum construction\u003c\/li\u003e\n\u003cli\u003eHigh-tension stainless steel blades\u003c\/li\u003e\n\u003cli\u003eBuilt to last in the active commercial kitchen for optimum ROI\u003c\/li\u003e\n\u003cli\u003eConstruction\u003c\/li\u003e\n\u003cli\u003eGuide rods add safety and provide consistent application of pressure\u003c\/li\u003e\n\u003cli\u003eLarge 4-1\/4\" square cutting area takes on the large onions and other big veggies\u003c\/li\u003e\n\u003cli\u003eStainless steel blades stay super sharp and taut to cut cleanly with one stroke\u003c\/li\u003e\n\u003cli\u003eComfortable, weighted handle does most of the work\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat our Experts Think  \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"k7vlrq\" data-start=\"27\" data-end=\"288\"\u003e\n\u003cstrong data-start=\"29\" data-end=\"64\"\u003eHigh-efficiency prep workhorse:\u003c\/strong\u003e The Nemco Easy Chopper II (NE565002) is designed for fast, repeatable vegetable cutting, making it a staple in high-volume commercial kitchens where speed and consistency matter most. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1o83f3o\" data-start=\"290\" data-end=\"512\"\u003e\n\u003cstrong data-start=\"292\" data-end=\"322\"\u003ePrecision 3\/8\" square cut:\u003c\/strong\u003e Produces uniform 3\/8-inch dice for onions, peppers, tomatoes, and more—ideal for portion control, consistent cooking times, and cleaner presentation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1sayu7b\" data-start=\"514\" data-end=\"735\"\u003e\n\u003cstrong data-start=\"516\" data-end=\"540\"\u003eMajor labor savings:\u003c\/strong\u003e Replaces repetitive knife work with a single lever press, allowing staff to prep large quantities in seconds and reduce labor fatigue during peak service. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"avh2bw\" data-start=\"737\" data-end=\"960\"\u003e\n\u003cstrong data-start=\"739\" data-end=\"775\"\u003eBuilt for commercial durability:\u003c\/strong\u003e Cast aluminum frame with stainless steel blades is engineered for heavy daily use while maintaining cutting sharpness and reliability over time. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"10hq65y\" data-start=\"962\" data-end=\"1172\"\u003e\n\u003cstrong data-start=\"964\" data-end=\"993\"\u003eSafety-focused operation:\u003c\/strong\u003e Enclosed cutting system reduces direct blade handling, helping lower injury risk compared to manual knife prep in fast-paced environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"o5izqs\" data-start=\"1174\" data-end=\"1393\"\u003e\n\u003cstrong data-start=\"1176\" data-end=\"1208\"\u003eVersatile menu support tool:\u003c\/strong\u003e Commonly used for salsa, salads, sandwich prep, and toppings—especially in operations that require consistent, high-volume vegetable processing. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"awfodw\" data-start=\"1395\" data-end=\"1595\"\u003e\n\u003cstrong data-start=\"1397\" data-end=\"1429\"\u003eEasy cleaning \u0026amp; maintenance:\u003c\/strong\u003e Modular blade assembly and push block design allow quick disassembly for sanitation, keeping downtime minimal in busy kitchens.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e                 \u003cbr\u003eQ\u0026amp;A    \u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"350\"\u003e\u003cstrong data-start=\"0\" data-end=\"78\"\u003eQ: What is the Nemco Easy Chopper II NE56500-2 (3\/8\" Square Cut) used for?\u003c\/strong\u003e\u003cbr data-start=\"78\" data-end=\"81\"\u003eA: It is a \u003cstrong data-start=\"92\" data-end=\"129\"\u003ecommercial manual vegetable dicer\u003c\/strong\u003e designed to quickly cut onions, tomatoes, peppers, potatoes, and other firm produce into uniform \u003cstrong data-start=\"227\" data-end=\"249\"\u003e3\/8\" square pieces\u003c\/strong\u003e for consistent prep in restaurants and foodservice kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"352\" data-end=\"560\"\u003e\u003cstrong data-start=\"352\" data-end=\"397\"\u003eQ: What cut size does this model produce?\u003c\/strong\u003e\u003cbr data-start=\"397\" data-end=\"400\"\u003eA: It delivers a precise \u003cstrong data-start=\"425\" data-end=\"448\"\u003e3\/8-inch square cut\u003c\/strong\u003e, ideal for portion control, salad prep, salsa, toppings, and garnishes. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"562\" data-end=\"806\"\u003e\u003cstrong data-start=\"562\" data-end=\"608\"\u003eQ: How does it improve kitchen efficiency?\u003c\/strong\u003e\u003cbr data-start=\"608\" data-end=\"611\"\u003eA: It replaces knife cutting with a \u003cstrong data-start=\"647\" data-end=\"672\"\u003esingle downward press\u003c\/strong\u003e, allowing fast, consistent chopping that reduces prep time and labor in high-volume kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"808\" data-end=\"1003\"\u003e\u003cstrong data-start=\"808\" data-end=\"840\"\u003eQ: What foods can it handle?\u003c\/strong\u003e\u003cbr data-start=\"840\" data-end=\"843\"\u003eA: It works best with \u003cstrong data-start=\"865\" data-end=\"895\"\u003efirm vegetables and fruits\u003c\/strong\u003e such as onions, peppers, tomatoes, celery, cucumbers, and potatoes. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1005\" data-end=\"1232\"\u003e\u003cstrong data-start=\"1005\" data-end=\"1039\"\u003eQ: Is it safe and easy to use?\u003c\/strong\u003e\u003cbr data-start=\"1039\" data-end=\"1042\"\u003eA: Yes, it is designed to be \u003cstrong data-start=\"1071\" data-end=\"1092\"\u003esafer than knives\u003c\/strong\u003e, using a weighted handle and guided push motion to reduce hand injury risk and improve consistency. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1234\" data-end=\"1449\"\u003e\u003cstrong data-start=\"1234\" data-end=\"1274\"\u003eQ: Is it durable for commercial use?\u003c\/strong\u003e\u003cbr data-start=\"1274\" data-end=\"1277\"\u003eA: Yes, it features a \u003cstrong data-start=\"1299\" data-end=\"1361\"\u003eheavy-duty cast aluminum frame with stainless steel blades\u003c\/strong\u003e, built for long-term use in demanding kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1451\" data-end=\"1704\"\u003e\u003cstrong data-start=\"1451\" data-end=\"1490\"\u003eQ: Why choose the 3\/8\" cut version?\u003c\/strong\u003e\u003cbr data-start=\"1490\" data-end=\"1493\"\u003eA: It offers a \u003cstrong data-start=\"1508\" data-end=\"1537\"\u003ebalanced medium dice size\u003c\/strong\u003e, making it one of the most versatile options for salads, prep stations, and consistent portion control in fast-paced operations.\u003c\/p\u003e\n\u003ch5\u003e               \u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1yovwxt\" data-start=\"139\" data-end=\"349\"\u003e\n\u003cstrong data-start=\"141\" data-end=\"176\"\u003eClean before \u0026amp; after every use:\u003c\/strong\u003e Fully disassemble pusher, blade assembly, and frame; wash with warm water + mild detergent to prevent residue buildup and corrosion. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"15e9sd4\" data-start=\"350\" data-end=\"526\"\u003e\n\u003cstrong data-start=\"352\" data-end=\"380\"\u003eHandle blades carefully:\u003c\/strong\u003e Extremely sharp blades—always use caution during cleaning and reassembly to avoid injury and edge damage. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"rris07\" data-start=\"527\" data-end=\"675\"\u003e\n\u003cstrong data-start=\"529\" data-end=\"554\"\u003eAvoid harsh cleaners:\u003c\/strong\u003e Minimize alkaline chemicals as they can dull finish and cause pitting over time. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"6r5n7t\" data-start=\"676\" data-end=\"785\"\u003e\n\u003cstrong data-start=\"678\" data-end=\"697\"\u003eDry completely:\u003c\/strong\u003e Air-dry all components before reassembly to prevent rust and ensure smooth operation.\u003c\/li\u003e\n\u003cli data-section-id=\"480q2r\" data-start=\"786\" data-end=\"951\"\u003e\n\u003cstrong data-start=\"788\" data-end=\"821\"\u003eLubricate guide rods lightly:\u003c\/strong\u003e Use food-grade mineral oil or grease when needed; avoid cooking oil as it becomes sticky. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1prrnvw\" data-start=\"952\" data-end=\"1065\"\u003e\n\u003cstrong data-start=\"954\" data-end=\"990\"\u003eCheck blade alignment regularly:\u003c\/strong\u003e Ensure push block matches 3\/8\" blade set to avoid damage or uneven cuts.\u003c\/li\u003e\n\u003cli data-section-id=\"c1ugqv\" data-start=\"1066\" data-end=\"1163\"\u003e\n\u003cstrong data-start=\"1068\" data-end=\"1101\"\u003eInspect push block \u0026amp; bumpers:\u003c\/strong\u003e Replace worn parts to maintain cutting accuracy and safety.\u003c\/li\u003e\n\u003cli data-section-id=\"197uzja\" data-start=\"1164\" data-end=\"1320\"\u003e\n\u003cstrong data-start=\"1166\" data-end=\"1201\"\u003eDo not force oversized product:\u003c\/strong\u003e Only cut produce sized for the blade opening to avoid jamming or frame stress.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nemco","offers":[{"title":"Default Title","offer_id":45619688276159,"sku":"NE565002","price":345.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/56500-1_2.jpg?v=1778263604","url":"https:\/\/backyardprovider.com\/products\/nemco-56500-2-easy-chopper-ii-with-3-8-sq-cut","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}