SMEG CPF30UGGX Range Stainless steel CPF30UGGX in Stainless Steel - CPF30UGGX
The brand Smeg CPF30UGGX Compact Gas Cooker delivers professional-grade cooking performance in a compact, stylish package. This 30-inch freestanding range features a high-performance gas oven with convection fan for even heat distribution and a five-burner gas hob with sealed burners for safe, efficient cooking. The central dual-ring burner provides rapid heat for tasks like boiling or wok cooking. The 4.4 cu. ft. oven capacity accommodates multiple dishes, while the soft-close oven door and enamel-coated interior enhance safety and ease of maintenance. With its stainless steel finish, robust metal knobs, and continuous grates, the CPF30UGGX is a striking and reliable addition to any modern kitchen.
What our Experts Think
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Pro‑style design: Sleek stainless steel finish with robust cast iron grates and stainless-steel control knobs for a professional look.
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Powerful cooking: Four gas burners, including two high-output burners (~20,000 BTU), ideal for sautéing, searing, and fast cooking.
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Multifunction oven: Gas oven with ~3.6 cu ft capacity, convection support, multiple cooking modes, programmable timer, and soft-close door.
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Space-efficient: 30″ width and standard depth fit most kitchen layouts without compromising performance.
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Thoughtful features: Full-width continuous grate for easy pan transfer, storage drawer, and triple-glazed oven door for safety and durability.
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Considerations: Gas-only operation requires proper supply and ventilation; oven capacity is smaller than some larger premium ranges.
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Overall Verdict: Perfect for homeowners seeking a mid-sized, stylish gas range that combines professional performance with refined design.
Q&A
Q: What is the SMEG CPF30UGGX Range?
A: A 30″ wide freestanding all-gas professional-style range with a 4-burner cooktop and gas oven.
Q: What are its cooktop and oven features?
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Four sealed gas burners, including two high-output “super” burners (~20,000 BTU)
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Oven capacity ~3.6 cu ft with convection function and three cooking modes
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Adjustable thermostat (~120 °F to 500 °F) and soft-close door
Q: What is the design and finish like?
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Satin stainless steel finish with cast-iron grates
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Continuous grates and finger-proof stainless steel control panel
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Storage drawer underneath
Q: What are the dimensions and installation details?
Q: Who is this range ideal for?
A: Home cooks and style-conscious kitchens seeking a compact professional-style gas range with strong stovetop and oven performance.
Q: Why choose this model?
A: Combines professional-grade cooking power, premium stainless steel design, and space-efficient 30″ width—ideal for both performance and kitchen aesthetics.
Maintenance Tips
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Wipe the stainless‑steel surfaces (hob, doors, panels) with a soft cloth and mild detergent; avoid abrasive pads or cleaners to preserve finish.
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Remove grate supports and burner caps on the hob regularly; clean spills immediately to prevent residue build‑up under the cast‑iron grates.
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Ensure burner ports are clear of debris so flames burn evenly and safely.
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After oven use (once cooled), remove racks/trays and wipe the cavity; clean any spills promptly to avoid baked‑on residue in the “EverClean” enamel interior.
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Remove inner oven door glass occasionally for cleaning both sides; dry thoroughly before replacing to maintain visibility and insulation.
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Periodically check the gas hose/fittings (or LP conversion kit if used) and inspect for wear or leaks.
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Ensure at least the minimum ventilation clearance around the unit (as per installation instructions) so the cooling system works properly.
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Use appropriate cookware: flat‑bottom pans support even cooking and protect the enamel and hob surfaces.
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Have a qualified technician perform an annual inspection: check gas valves, ignition system, oven door soft‑close mechanism, cooling fan/tangential airflow system.
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On long periods of non‑use: clean thoroughly, turn off gas supply/electricity, leave oven door slightly ajar to prevent odours or moisture build‑up.
