{"product_id":"turbo-air-pst-48-18-n-sl-pro-refrigerated-prep-tables","title":"Turbo Air PST-48-18-N-SL PRO Refrigerated Prep Tables - PST-48-18-N-SL","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eTurbo Air PST-48-18-N-SL PRO Refrigerated Prep Tables - PST-48-18-N-SL\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eModel PST-48-18-N-SL\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eBoost production speed and food-safety confidence with Turbo Air’s flagship 48-inch mega top prep table. Engineered for high-volume sandwich, salad, and pizza stations, the PRO Series keeps 18 fresh ingredients ice-cold, visible, and ready to serve—all in a sleek stainless package built to thrive in the toughest kitchens.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eRemovable insulated slide-back hood shields (18) \u003cabbr title=\"1\/6 size\"\u003e⅙\u003c\/abbr\u003e-size pans from ambient heat.\u003c\/li\u003e\n\u003cli\u003eCold Bunker forced-air system creates a 360° \u003cstrong\u003eair-shield\u003c\/strong\u003e that holds pan temps ≤ 41 °F with the lid open.\u003c\/li\u003e\n\u003cli\u003e9.5″-deep, ½″-thick polyethylene cutting board with side rail—spacious, durable, and NSF-approved.\u003c\/li\u003e\n\u003cli\u003ePatented \u003cstrong\u003eSelf-Cleaning Condenser\u003c\/strong\u003e sweeps dust away daily, reducing service calls and energy use.\u003c\/li\u003e\n\u003cli\u003eDigital controls with external LED display maintain a rock-solid 33–39 °F product zone.\u003c\/li\u003e\n\u003cli\u003eStainless interior \u0026amp; 22-gauge exterior (galvanized steel bottom) for unbeatable longevity and sanitation.\u003c\/li\u003e\n\u003cli\u003e(2) locking swing doors with aluminum liners, heavy-duty gravity hinges, and recessed handles.\u003c\/li\u003e\n\u003cli\u003e(2) stainless shelves, bright LED lighting, and a fan shut-off switch that saves energy when doors open.\u003c\/li\u003e\n\u003cli\u003eEco-smart R-290 hydrocarbon refrigerant \u0026amp; CFC-free foamed-in-place insulation exceed 2017 DOE standards.\u003c\/li\u003e\n\u003cli\u003e4″ swivel casters (front locking) make cleaning and layout changes effortless.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-0lax{text-align:left;vertical-align:top}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-0lax\"\u003eNet Capacity\u003c\/th\u003e\n\u003cth class=\"tg-0lax\"\u003e15.0 cu. ft.\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003ePan Capacity\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e18 × 1\/6-size pans, 4″ deep (6″ compatible)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eExterior Dimensions (W × D × H)\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e48 ¼″ × 34″ × 39″ (adds 3″ to depth with cutting board)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eWork Surface \/ Cutting Board\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e9.5″-deep cutting board\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eDoors \/ Shelves\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e2 solid locking doors \/ 2 stainless shelves\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eCompressor\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003eRear-mounted, self-contained, 1\/5 HP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eVoltage \/ Amps\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e115 V \/ 60 Hz \/ 1 ph, 6.5 A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003ePlug Type\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003eNEMA 5-15P, 10 ft cord\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eTemperature Range\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e33 °F – 39 °F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eRefrigerant\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003eR-290 Hydrocarbon\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eShip \/ Net Weight\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e268 lb \/ 259 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"27\" data-end=\"248\"\u003e\n\u003cp data-start=\"29\" data-end=\"248\"\u003e\u003cstrong data-start=\"29\" data-end=\"59\"\u003eGreat Mid‑Size Workstation\u003c\/strong\u003e — The PST‑48‑18‑N‑SL PRO refrigerated prep table offers a \u003cstrong data-start=\"118\" data-end=\"147\"\u003ebalanced 48″ prep surface\u003c\/strong\u003e with ample chilled storage—ideal for kitchens needing efficient workspace without a large footprint.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"250\" data-end=\"412\"\u003e\n\u003cp data-start=\"252\" data-end=\"412\"\u003e\u003cstrong data-start=\"252\" data-end=\"285\"\u003eConsistent, Food‑Safe Cooling\u003c\/strong\u003e — Designed to hold stable chilled temperatures across the worktop and cabinet, helping keep ingredients fresh under heavy use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"414\" data-end=\"582\"\u003e\n\u003cp data-start=\"416\" data-end=\"582\"\u003e\u003cstrong data-start=\"416\" data-end=\"447\"\u003eCommercial‑Grade Durability\u003c\/strong\u003e — Stainless steel interior and exterior resist corrosion, stand up to daily cleaning, and handle the demands of professional kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"584\" data-end=\"741\"\u003e\n\u003cp data-start=\"586\" data-end=\"741\"\u003e\u003cstrong data-start=\"586\" data-end=\"614\"\u003eWorkflow‑Friendly Layout\u003c\/strong\u003e — Well‑organized refrigerated storage supports quick access to ingredients, reducing prep time and helping streamline service.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"743\" data-end=\"880\"\u003e\n\u003cp data-start=\"745\" data-end=\"880\"\u003e\u003cstrong data-start=\"745\" data-end=\"776\"\u003eLow‑Maintenance Reliability\u003c\/strong\u003e — Rugged refrigeration components help minimize service needs and support consistent daily performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"882\" data-end=\"1015\"\u003e\n\u003cp data-start=\"884\" data-end=\"1015\"\u003e\u003cstrong data-start=\"884\" data-end=\"911\"\u003eEnergy‑Conscious Design\u003c\/strong\u003e — Engineered to deliver strong cooling performance while managing energy use for cost‑aware operations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1017\" data-end=\"1163\"\u003e\n\u003cp data-start=\"1019\" data-end=\"1163\"\u003e\u003cstrong data-start=\"1019\" data-end=\"1050\"\u003eProfessional Kitchen Choice\u003c\/strong\u003e — A dependable, efficient chilled prep solution suited for restaurants, cafés, delis, and catering environments\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"211\"\u003e\u003cstrong data-start=\"0\" data-end=\"44\"\u003eQ: What is the Turbo Air PST‑48‑18‑N‑SL?\u003c\/strong\u003e\u003cbr data-start=\"44\" data-end=\"47\"\u003eA: A \u003cstrong data-start=\"52\" data-end=\"94\"\u003e48″ PRO Series refrigerated prep table\u003c\/strong\u003e with a \u003cstrong data-start=\"102\" data-end=\"117\"\u003eslanted lid\u003c\/strong\u003e, designed for \u003cstrong data-start=\"132\" data-end=\"187\"\u003eefficient ingredient organization and prep workflow\u003c\/strong\u003e in commercial kitchens.\u003c\/p\u003e\n\u003cp data-start=\"213\" data-end=\"363\"\u003e\u003cstrong data-start=\"213\" data-end=\"247\"\u003eQ: How many pans does it hold?\u003c\/strong\u003e\u003cbr data-start=\"247\" data-end=\"250\"\u003eA: Holds \u003cstrong data-start=\"259\" data-end=\"293\"\u003e18 standard 1\/6‑size food pans\u003c\/strong\u003e in the top cold bunker for toppings, proteins, and fresh ingredients.\u003c\/p\u003e\n\u003cp data-start=\"365\" data-end=\"558\"\u003e\u003cstrong data-start=\"365\" data-end=\"410\"\u003eQ: What refrigeration system does it use?\u003c\/strong\u003e\u003cbr data-start=\"410\" data-end=\"413\"\u003eA: \u003cstrong data-start=\"416\" data-end=\"448\"\u003eSelf‑contained refrigeration\u003c\/strong\u003e with \u003cstrong data-start=\"454\" data-end=\"500\"\u003eeco‑friendly R‑290 hydrocarbon refrigerant\u003c\/strong\u003e and optimized airflow for consistent chilled performance.\u003c\/p\u003e\n\u003cp data-start=\"560\" data-end=\"686\"\u003e\u003cstrong data-start=\"560\" data-end=\"602\"\u003eQ: Does it maintain safe temperatures?\u003c\/strong\u003e\u003cbr data-start=\"602\" data-end=\"605\"\u003eA: Yes — keeps ingredients within the \u003cstrong data-start=\"643\" data-end=\"670\"\u003efood‑safe chilled range\u003c\/strong\u003e during service.\u003c\/p\u003e\n\u003cp data-start=\"688\" data-end=\"837\"\u003e\u003cstrong data-start=\"688\" data-end=\"723\"\u003eQ: What makes it easy to clean?\u003c\/strong\u003e\u003cbr data-start=\"723\" data-end=\"726\"\u003eA: \u003cstrong data-start=\"729\" data-end=\"761\"\u003eStainless steel construction\u003c\/strong\u003e and \u003cstrong data-start=\"766\" data-end=\"789\"\u003eremovable food pans\u003c\/strong\u003e simplify cleaning and support daily sanitation.\u003c\/p\u003e\n\u003cp data-start=\"839\" data-end=\"979\"\u003e\u003cstrong data-start=\"839\" data-end=\"884\"\u003eQ: Does it offer additional cold storage?\u003c\/strong\u003e\u003cbr data-start=\"884\" data-end=\"887\"\u003eA: Yes — includes a \u003cstrong data-start=\"907\" data-end=\"961\"\u003erefrigerated base cabinet with adjustable shelving\u003c\/strong\u003e for bulk storage.\u003c\/p\u003e\n\u003cp data-start=\"981\" data-end=\"1129\"\u003e\u003cstrong data-start=\"981\" data-end=\"1027\"\u003eQ: What convenience features are included?\u003c\/strong\u003e\u003cbr data-start=\"1027\" data-end=\"1030\"\u003eA: \u003cstrong data-start=\"1033\" data-end=\"1072\"\u003eDigital temperature control\/monitor\u003c\/strong\u003e and \u003cstrong data-start=\"1077\" data-end=\"1099\"\u003eself‑closing doors\u003c\/strong\u003e for reliable, easy operation.\u003c\/p\u003e\n\u003cp data-start=\"1131\" data-end=\"1312\"\u003e\u003cstrong data-start=\"1131\" data-end=\"1182\"\u003eQ: What operations benefit most from this unit?\u003c\/strong\u003e\u003cbr data-start=\"1182\" data-end=\"1185\"\u003eA: Ideal for \u003cstrong data-start=\"1198\" data-end=\"1262\"\u003erestaurants, delis, cafés, salad bars, and catering kitchens\u003c\/strong\u003e needing organized, accessible chilled prep space.\u003c\/p\u003e\n\u003cp data-start=\"1314\" data-end=\"1486\"\u003e\u003cstrong data-start=\"1314\" data-end=\"1343\"\u003eQ: Why choose this model?\u003c\/strong\u003e\u003cbr data-start=\"1343\" data-end=\"1346\"\u003eA: Combines \u003cstrong data-start=\"1358\" data-end=\"1380\"\u003eample pan capacity\u003c\/strong\u003e, \u003cstrong data-start=\"1382\" data-end=\"1403\"\u003eefficient cooling\u003c\/strong\u003e, and \u003cstrong data-start=\"1409\" data-end=\"1441\"\u003esolid prep workflow features\u003c\/strong\u003e for reliable commercial kitchen performance.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"75\" data-end=\"191\"\u003e\n\u003cp data-start=\"77\" data-end=\"191\"\u003e\u003cstrong data-start=\"77\" data-end=\"105\"\u003eClean condenser monthly:\u003c\/strong\u003e Remove dust and debris to maintain cooling efficiency and reduce compressor strain.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"192\" data-end=\"343\"\u003e\n\u003cp data-start=\"194\" data-end=\"343\"\u003e\u003cstrong data-start=\"194\" data-end=\"214\"\u003eDaily wipe‑down:\u003c\/strong\u003e Clean stainless steel interior and exterior with mild detergent and a soft cloth to prevent corrosion and maintain sanitation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"344\" data-end=\"449\"\u003e\n\u003cp data-start=\"346\" data-end=\"449\"\u003e\u003cstrong data-start=\"346\" data-end=\"383\"\u003eSanitize prep surfaces after use:\u003c\/strong\u003e Disinfect cutting boards and work areas to support food safety.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"450\" data-end=\"565\"\u003e\n\u003cp data-start=\"452\" data-end=\"565\"\u003e\u003cstrong data-start=\"452\" data-end=\"484\"\u003eInspect door gaskets weekly:\u003c\/strong\u003e Clean and check for wear to ensure proper sealing and consistent temperatures.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"566\" data-end=\"649\"\u003e\n\u003cp data-start=\"568\" data-end=\"649\"\u003e\u003cstrong data-start=\"568\" data-end=\"606\"\u003eClear drain pan \u0026amp; lines regularly:\u003c\/strong\u003e Prevent clogs, odors, and water buildup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"650\" data-end=\"766\"\u003e\n\u003cp data-start=\"652\" data-end=\"766\"\u003e\u003cstrong data-start=\"652\" data-end=\"680\"\u003eMaintain proper airflow:\u003c\/strong\u003e Avoid overloading pans or blocking vents to ensure even cooling and quick recovery.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"767\" data-end=\"883\"\u003e\n\u003cp data-start=\"769\" data-end=\"883\"\u003e\u003cstrong data-start=\"769\" data-end=\"800\"\u003eMonitor temperatures daily:\u003c\/strong\u003e Verify correct refrigeration settings to protect food quality and system health.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Turbo Air","offers":[{"title":"Default Title","offer_id":45468186378431,"sku":"PST-48-18-N-SL","price":5507.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_d98134b8-c858-47f0-94d8-2ac5276efabc.png?v=1775548560","url":"https:\/\/backyardprovider.com\/products\/turbo-air-pst-48-18-n-sl-pro-refrigerated-prep-tables","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}