{"product_id":"used-nemco-56455-2-monster-airmatic-frykutter-3-8-cut","title":"Nemco 56455-2  Monster Airmatic FryKutter - 3\/8\" Cut (#1748) - 1748U564552","description":"\u003ch2\u003eNemco 56455-2  Monster Airmatic FryKutter - 3\/8\" Cut (#1748) - 1748U564552\u003c\/h2\u003e\n\u003cp\u003eDesigned to cut extra large potatoes, this Nemco 56455-2 Monster Airmatic FryKutter is extremely easy to use and durable. It is made to be user-friendly in practically every way. It is simple to load and there is absolutely no fatigue in the operation, even after thousands of cuts. It's engineered so that operators' hands stay away from the cutting area. The actuator shield is closed to engage the air-actuated cylinder, making potatoes even easier to cut. The blades are easy to change when necessary and remain sharp for longer.\u003c\/p\u003e\n\u003cp\u003eThe 56455-2 has a durable aluminum and stainless steel construction throughout. It has suction-cup feet to provide the necessary stability. It can be easily lifted, however, so it remains easy to move.\u003c\/p\u003e\n\u003cp\u003eThe Monster Airmatic FryKutter makes it easy for anyone to effortlessly cut 12 monster potatoes a minute, meaning you can cut 720 potatoes into 3\/8\" cuts in just an hour!\u003c\/p\u003e\n\u003ch5\u003eFeatures \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e720 Potatoes an Hour? No Sweat.\u003c\/li\u003e\n\u003cli\u003e3\/8\" Cut\u003c\/li\u003e\n\u003cli\u003eBuilt to make quick work of extra large potatoes\u003c\/li\u003e\n\u003cli\u003eJust feed the chamber and let the pneumatic cylinder do the work\u003c\/li\u003e\n\u003cli\u003eNO operator fatigue means no slowing down\u003c\/li\u003e\n\u003cli\u003eAnyone can effortlessly cut 12 monster potatoes a minute (720 an hour) to keep up with demand\u003c\/li\u003e\n\u003cli\u003eUser-Friendly in Every Way\u003c\/li\u003e\n\u003cli\u003eSimply load a potato and stand by\u003c\/li\u003e\n\u003cli\u003eThere is absolutely no fatigue, even after thousands of cuts\u003c\/li\u003e\n\u003cli\u003eHands remain clear of the cutting area when the actuator shield is closed to engage the air-actuated cylinder\u003c\/li\u003e\n\u003cli\u003eChanging the blades to keep them sharp is super-easy with the modular cartridge blade assembly\u003c\/li\u003e\n\u003cli\u003eConsistent, Yet Versatile\u003c\/li\u003e\n\u003cli\u003eIn addition to russet and sweet potatoes, cut zucchini sticks, onions, peppers, celery and more (Note: sweet potatoes must be parboiled first)\u003c\/li\u003e\n\u003cli\u003eVersatile in its kitchen placement too—can be suctioned to a countertop for added stability\u003c\/li\u003e\n\u003cli\u003eConstruction\u003c\/li\u003e\n\u003cli\u003eClear polycarbonate guard keeps operator hands free from cutting area when the drive cylinder is actuated\u003c\/li\u003e\n\u003cli\u003eDurable cast aluminum and stainless steel construction throughout\u003c\/li\u003e\n\u003cli\u003eSuction-cup feet provide required stability but can be easily lifted for convenient mobility\u003c\/li\u003e\n\u003cli\u003e4-1\/4\" sq. cutting area accepts extra large potatoes\u003c\/li\u003e\n\u003cli\u003eBlade assembly cartridge makes change out quick and easy\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eSpecifications\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eModel: 56455-2\u003c\/li\u003e\n\u003cli\u003eCapacity: 720 potatoes per hour\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDimensions: 14\" H x 29\" W x 15\" D\u003c\/li\u003e\n\u003cli\u003eApproximate Weight: 50 lbs.\u003c\/li\u003e\n\u003cli\u003eCertifications: NSF\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003cli\u003eEQ#: 1748\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eHigh-Volume Production Workhorse\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Built for busy commercial kitchens, this air-powered fry cutter delivers extremely fast output, handling up to ~720 potatoes per hour with consistent results.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003e3\/8\" Premium Cut Size\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Produces a versatile medium fry thickness, ideal for restaurants balancing crisp texture with portion control.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePneumatic Air Operation\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Uses compressed air to reduce manual effort, dramatically minimizing operator fatigue during peak prep hours.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eHeavy-Duty Commercial Build\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Constructed from durable cast aluminum and stainless steel for long-term performance in demanding environments.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eLarge Cutting Chamber\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – The 4.25\" square cutting area easily accommodates oversized potatoes and select vegetables.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSafety-Focused Design\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Includes a clear polycarbonate guard that keeps hands away from the blade during operation.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStable \u0026amp; Flexible Installation\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Suction-cup feet provide strong countertop grip while still allowing easy repositioning when needed.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eMulti-Vegetable Capability\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Beyond fries, it can process onions, peppers, celery, and other soft vegetables for prep versatility.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What is the Nemco 56455-2 Monster Airmatic FryKutter?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eA: It is an air-powered commercial french fry cutter designed for ultra-high-volume kitchens, capable of cutting up to 720 potatoes per hour with minimal operator effort.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What cut size does this model produce?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eA: The 56455-2 produces a 3\/8-inch square cut, ideal for standard fries and consistent portion control.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How does the Airmatic system work?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eA: It uses a pneumatic air cylinder to automatically push potatoes through the blade assembly, eliminating manual cutting strain and speeding up prep.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What is the production capacity?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eA: It can process approximately 12 potatoes per minute, or about 720 potatoes per hour under continuous operation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What types of food can it cut besides potatoes?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eA: In addition to russet and sweet potatoes, it can cut vegetables like onions, peppers, celery, carrots, zucchini, and tomatoes (with proper prep).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What are the main construction features?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eA: It is built with durable cast aluminum and stainless steel, a clear safety guard, suction-cup feet for stability, and a heavy-duty blade cartridge system.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Does it require compressed air?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eA: Yes, the unit requires a compressed air supply (typically around 90 PSI) to operate the pneumatic cutting system.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eQ: Who is this fryer cutter best suited for?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eA: It is designed for fast food restaurants, diners, and high-volume kitchens that need consistent, rapid fry production with minimal labor fatigue.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:456edf40-d29c-4f4f-98c6-d2e6d0b09979-3\" data-is-intersecting=\"true\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:456edf40-d29c-4f4f-98c6-d2e6d0b09979-3\" data-turn-id-container=\"request-WEB:456edf40-d29c-4f4f-98c6-d2e6d0b09979-3\" data-testid=\"conversation-turn-8\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv data-conversation-screenshot-content=\"\" class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"0b92ec5e-c371-42b8-9550-92b8b968df73\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-3-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cul data-start=\"76\" data-end=\"1101\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\n\u003cli data-section-id=\"1upa70b\" data-start=\"76\" data-end=\"163\"\u003eDisconnect air supply before any cleaning, maintenance, or part removal for safety.\u003c\/li\u003e\n\u003cli data-section-id=\"17nemnd\" data-start=\"164\" data-end=\"304\"\u003eClean after every use using warm water and mild detergent to prevent starch buildup and corrosion. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"17ly4in\" data-start=\"305\" data-end=\"399\"\u003eRemove blade assembly, push block, and guard regularly for thorough sanitizing and drying.\u003c\/li\u003e\n\u003cli data-section-id=\"hd6s5d\" data-start=\"400\" data-end=\"521\"\u003eAvoid harsh alkaline cleaners—they can damage finish and reduce equipment life. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"fif4ol\" data-start=\"522\" data-end=\"610\"\u003eInspect blades daily for dullness or damage and replace when cutting becomes uneven.\u003c\/li\u003e\n\u003cli data-section-id=\"1nyncc7\" data-start=\"611\" data-end=\"742\"\u003eCheck air system (90–100 PSI, clean, dry air) to ensure consistent pneumatic performance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"5exb9o\" data-start=\"743\" data-end=\"841\"\u003eLubricate guide rods and moving joints with food-grade grease or mineral oil only when needed.\u003c\/li\u003e\n\u003cli data-section-id=\"o04i2e\" data-start=\"842\" data-end=\"925\"\u003eNever use cooking oil for lubrication—it causes sticky buildup and malfunction.\u003c\/li\u003e\n\u003cli data-section-id=\"5ooapd\" data-start=\"926\" data-end=\"1019\"\u003eEnsure suction feet are clean and firmly attached to maintain stability during operation.\u003c\/li\u003e\n\u003cli data-section-id=\"1ww9gk4\" data-start=\"1020\" data-end=\"1101\" data-is-last-node=\"\"\u003ePeriodically check fasteners, wing nuts, and guide rods for tightness and wear.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Nemco","offers":[{"title":"Default Title","offer_id":45697769930943,"sku":"1748U564552","price":1804.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/image_720_978fbef8-4125-464f-b961-75d6f80998eb.png?v=1780725198","url":"https:\/\/backyardprovider.com\/products\/used-nemco-56455-2-monster-airmatic-frykutter-3-8-cut","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}