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Bluestar 48″ Rnb series range with 12″ griddle - SRG48

Bluestar 48″ Rnb series range with 12″ griddle - SRG48

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Bluestar 48″ Rnb series range with 12″ griddle - SRG48

The newly redesigned RNB Series features restaurant quality performance and nearly unlimited customization options.

Features
  • 22,000 BTU UltraNova open burners

  • 15,000 BTU integrated griddle

  • Precise 130° simmer burner

  • Choose from all burners or add integrated griddle, charbroiler or French Top

  • Integrated wok cooking

  • Extra-large convection oven - fits 18" x 26" commercial baking sheet

  • 1850° infrared broiler

  • Available in 750+ colors & finishes plus swing doors

  • Handcrafted in Pennsylvania since 1880

Product Manual

Manual

What Our Experts Think
  • Professional-Grade Performance: Equipped with a powerful 12″ griddle, perfect for cooking large meals or multiple dishes simultaneously, offering restaurant-quality results.
  • High-Output Burners: Features heavy-duty burners with precise control for fast, even heating, ideal for both delicate and high-heat cooking.
  • Durable Build: Constructed with high-quality stainless steel, this range is designed to be both durable and easy to clean.
  • Spacious Cooking Surface: The 48″ size provides ample room for large pots and pans, making it perfect for entertaining or cooking complex meals.
  • Customization Options: Available in a range of colors to fit seamlessly with your kitchen décor, allowing for personalized style.

Perfect for serious home chefs and those seeking a high-performance range that combines power, flexibility, and sleek design.

Q&A

Q: What are the key features of this range?
A: The 48″ RNB Series Range features a 12″ griddle, high-performance sealed burners, and a professional-grade oven for versatile cooking.

Q: What is the burner configuration?
A: It includes six powerful sealed burners with varying BTU outputs, offering precision control for different cooking techniques.

Q: Does it have a convection oven?
A: Yes, the range includes a convection oven for even heat distribution, perfect for baking and roasting.

Q: How big is the griddle?
A: The 12″ griddle provides ample space for cooking pancakes, eggs, or other griddled foods.

Q: Is it easy to clean?
A: Yes, the sealed burners and durable stainless steel surface are designed for quick and easy cleaning.

Q: Why is this range ideal for home chefs?
A: With its powerful burners, spacious griddle, and professional oven, this range offers the flexibility and performance needed for serious cooking.

Q: Can I customize the finish?
A: Yes, Bluestar offers a range of customizable finishes to match your kitchen’s aesthetic.

Maintenance Tips 
  1. Clean Griddle: After use, clean the griddle with a damp cloth and a griddle cleaner to prevent grease buildup and maintain smooth cooking.
  2. Wipe Burners: Regularly clean burner heads and caps with mild soap and water to avoid clogging and ensure even flame distribution.
  3. Check Igniters: Inspect igniters for cleanliness and functionality to guarantee reliable ignition.
  4. Maintain Oven Interior: Clean the oven after each use and perform a deeper cleaning periodically with a non-abrasive cleaner.
  5. Polish Stainless Steel: Use a microfiber cloth and stainless steel cleaner to preserve the finish and remove fingerprints or stains.
  6. Inspect Gas Connections: Check for gas leaks or loose connections to ensure safety and optimal performance.

Following these maintenance steps helps keep your Bluestar RNB Series Range in top working condition for years.