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Ash & Ember

Ash & Ember 13 Watt Stainless Steel Rotisserie Grill with Hood - 899655

Ash & Ember 13 Watt Stainless Steel Rotisserie Grill with Hood - 899655

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Ash & Ember 13 Watt Stainless Steel Rotisserie Grill with Hood - 899655

Roast juicy, succulent meats up to 85 LB with this medium game rotisserie. This grill delivers flavor-enhanced food with a perfectly even cook every time. With a 13-Watt electric motor, this rotisserie spins itself at a speed of 4 RPM for smooth, even rotations. And it features a high-efficiency hood that retains heat for faster cooking. The heat from your coal is redirected back to your meat, cutting down on cooking time and saving coal. And the built-in viewing window allows you to check on your meat without letting heat escape. Equipped with a dual prong spit rod, this rotisserie holds an entire pig, lamb, chicken, turkey, or pork shoulder with a leg bracket and spine fork to hold your meat in place. With a constant rotation and three adjustable tier levels, this grill produces a healthier flavor with all the fat draining into the removable porcelain enamel drip pan. Made with durable stainless steel, this rotisserie is built to withstand the elements and has four easy to move locking caster wheels.

What Our Experts Think
  • Medium-game rotisserie grill designed to roast up to 85 lb of meat evenly and efficiently.

  • 13-watt electric motor spins at 4 RPM for consistent, slow rotation.

  • High-efficiency hood retains heat, redirects coal heat back to meat, and speeds cooking.

  • Built-in viewing window lets you monitor cooking without losing heat.

  • Dual-prong spit rod ensures stability and even cooking for large cuts of meat.

Q&A

Q1: How much meat can it cook?
A: Up to 85 lb of meat.

Q2: What motor power and speed does it have?
A: 13-watt motor spinning at 4 RPM.

Q3: Does it help reduce cooking time?
A: Yes, hood retains and redirects heat, improving efficiency.

Q4: Can you monitor cooking without heat loss?
A: Yes, built-in viewing window allows checking meat without letting heat escape.

Q5: How is meat secured for even cooking?
A: Dual-prong spit rod holds meat firmly for uniform roasting.

Maintenance Tips
  • Clean spit rod and hood after each use to remove grease and residue.

  • Remove ashes and leftover fuel regularly to maintain airflow.

  • Cover or store during extreme weather to protect stainless steel finish.

  • Inspect motor and rotation mechanism periodically for smooth operation.

  • Avoid abrasive cleaning tools to preserve stainless steel surfaces.