Blue Air| 81" Wide 3 Door Top Mount Reach-In Refrigerator - BSR72T-HC

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Brand: Blue Air
SKU: BSR72T-HC
$5,351.99
$5,633.32
$5,351.99
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Blue Air| 81" Wide 3 Door Top Mount Reach-In Refrigerator -  BSR72T-HC 

  • Hydrocarbon refrigerants (R-290) – increases energy efficiency by up to 25% compared to using HFC refrigerants. It is safer for the environment and does not cause ozone depletion.
  • Self-contained system, top mounted compressor.
  • Electrodeposition coated evaporator increases performance by maintaining the heat transfer rates over the life of the evaporator and reducing potential corrosion.
  • Air guard on rear wall ensures proper air circulation and cooling.
  • Rear mounted condensation pan – No condensation pan assembly required. Designed to prevent water over flow and increase ventilation.
  • Innovative hot gas frame heating system reduces condensation and increases energy efficiency.
  • Refrigerators have a temperature range between 33°F ~ 39°F
Features

Cabinet Construction

  • Stainless steel cabinet construction
  • Stainless steel interior and exterior (galvanized steel back & bottom).
  • Cyclopentane Insulation – Contains no hydro-fluorocarbons (HFCs) and is environmentally friendly
  • Epoxy coated wire shelves with adjustable shelving height.
  • 4 shelves per compartment
  • Four (4) 4” Diameter swivel casters with front brakes standard. Six (6) casters on three-door models of which two (2) have front brakes.
  • Designed to accept full size roll-in racks for bun sheet pan (18”L x 26”D)

Doors

  • Self closing doors (doors close at 90° or less)
  • Automatic hold open door feature at 110°
  • Durable door gasket with easy replacement.
  • Lifetime guaranteed heavy duty all metal door handles. (Ni-Cr Plated)
  • Door designed to open easily.
  • Doors built with pressure relievers to eliminate vacuum pressure and allow easy door opening.
  • Standard door locks

Design & Features

  • Self-diagnostic digital temperature control & monitor system
  • Digital display allows for easy monitoring
  • Digital controls include automatic evaporator fan motor delay.
  • Rounded corner design gives a stylish appearance and reduces chances of injury.
  • Visual and audible door open alarm, alarm sounds when doors are not completely closed to protect against food spoilage

Lighting

  • LED Interior lighting.

Standard

  • NSF/ANSI Standard 7 compliant

Connection

  • 9 ft long flexible three wire cord with molded plug
Specifications 
Capacity 72 cu. ft.
Exterior Dimensions ( L x D x H ) 81 x 34 13/32 x 82 3/8 inch
Net Weight 531 lbs
Door 3
Shelves 12
Compressor 1/2 HP
Refrigerant R-290
Temperature Range 33℉ ~ 39℉
Input (Voltage / Hz / Phase) AC 115V / 60Hz / 1
Amps 6.3
Energy Consumption 4.48 (kWh/day)
Documents

Spec Sheet

Manual

What Our Experts Think
  • Spacious and Efficient: The Blue Air 81" Wide 3 Door Top Mount Reach-In Refrigerator offers 72 cubic feet of storage space, perfect for restaurants, cafes, or any commercial kitchen that requires a large refrigerated storage solution.
  • Durable and Easy to Maintain: Constructed from high-quality stainless steel both inside and out, the BSR72T-HC is built to last. It’s resistant to corrosion and easy to clean, ensuring it remains in top condition despite heavy usage.
  • Energy-Efficient Performance: Featuring an HC refrigeration system, this refrigerator provides optimal cooling while reducing energy consumption. It’s an environmentally-friendly option that also helps lower operational costs.
  • Top-Mount Compressor for Longevity: The top-mounted compressor is designed to be more efficient and is protected from dirt and debris, helping to extend the unit’s lifespan. It also ensures consistent cooling for the entire interior.
  • Customizable Storage with Adjustable Shelving: The refrigerator comes with adjustable shelves, allowing you to tailor the interior layout to fit various sizes of food items, from produce to dairy and meats, for easy organization.
  • Precise and Simple Controls: Digital temperature controls ensure precise management of the internal temperature, allowing you to maintain the ideal conditions for stored goods with minimal effort.
  • Professional and Polished Design: The sleek stainless steel finish not only delivers a modern, professional aesthetic but also ensures the unit is durable enough to handle the demanding environment of a commercial kitchen.
Q&A

Q: What is the Blue Air 81" Wide 3 Door Top Mount Reach-In Refrigerator?
A: The Blue Air BSR72T-HC is an 81" wide commercial reach-in refrigerator with three solid doors and a top-mounted compressor, designed for efficient refrigerated storage in restaurants, hotels, and other foodservice establishments.

Q: What is the storage capacity of the Blue Air Reach-In Refrigerator?
A: The BSR72T-HC offers spacious storage with multiple adjustable shelves, providing ample room to store perishable items, ingredients, beverages, and prepared foods.

Q: Is the Blue Air reach-in refrigerator energy-efficient?
A: Yes, the BSR72T-HC features an energy-efficient refrigeration system with eco-friendly hydrocarbon refrigerant (HC), ensuring consistent cooling while reducing energy usage.

Q: How easy is the Blue Air reach-in refrigerator to clean?
A: The BSR72T-HC is built with durable stainless steel interior and exterior, making it easy to clean, maintain, and resistant to corrosion, ensuring long-term reliability in high-use environments.

Q: What types of businesses is the Blue Air Reach-In Refrigerator ideal for?
A: The BSR72T-HC is perfect for restaurants, hotels, catering businesses, and other foodservice operations that need reliable, high-capacity refrigerated storage.

Q: What is the power requirement for the Blue Air reach-in refrigerator?
A: The BSR72T-HC operates on a standard 115V commercial power outlet, making installation easy and convenient.

Q: Does the Blue Air reach-in refrigerator have a self-contained refrigeration system?
A: Yes, the BSR72T-HC features a self-contained top-mounted refrigeration system, ensuring efficient cooling and easy maintenance while maximizing storage space.

Maintenance Tips
  • Daily Cleaning: Clean both the interior and exterior surfaces with mild detergent and warm water. Wipe down all shelves, walls, and door handles to remove spills, stains, or any food residue.

  • Sanitize Interior: Regularly sanitize the interior surfaces, especially food contact areas, to prevent bacteria buildup and odors. Pay extra attention to door seals and handles.

  • Monitor Temperature: Ensure the refrigerator maintains a consistent temperature of 34°F to 38°F. Use a thermometer to monitor the internal temperature for food safety.

  • Clean Condenser Coils: Dust and debris can accumulate on the condenser coils, reducing efficiency. Clean the coils every 1-2 months with a vacuum or coil brush to prevent overheating and ensure optimal performance.

  • Check Door Seals: Inspect the door gaskets regularly for wear, cracks, or tears. Damaged seals allow cold air to escape, reducing efficiency and increasing energy costs. Replace seals if necessary.

  • Defrost When Necessary: If you notice ice buildup inside, manually defrost the unit to maintain proper airflow and avoid stressing the cooling system.

  • Lubricate Door Hinges: Periodically apply food-safe lubricant to the door hinges and locks to keep them functioning smoothly and prevent sticking or squeaking.

  • Ensure Proper Ventilation: Keep at least 2-4 inches of clearance around the refrigerator for proper airflow. This helps the unit maintain efficient cooling and prevents overheating.

  • Check Drain Lines: Ensure that the drain lines are free of debris and not clogged, as blockages can cause water to accumulate inside the unit.

  • Annual Professional Servicing: Schedule an annual inspection with a professional technician to check refrigerant levels, electrical components, and overall system performance to ensure longevity and efficiency.

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