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Restaurant Range, gas, 72", (12) 32,000 BTU open burners, (2) 26-1/2" convection ovens, (2) racks each oven, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 131.0kW, 444,000 BTU, Made in USA,
Massive Cooking Capacity: With twelve 32,000 BTU open burners, the AR-12-CC provides ample cooking power, perfect for high-volume, multi-tasking kitchens.
Dual Convection Ovens: The two 26½" convection ovens, each with two racks, ensure even cooking, ideal for baking, roasting, and holding large quantities of food.
Durable Construction: The stainless steel front and sides provide exceptional durability, making this range a long-lasting addition to any busy kitchen.
Flexible Setup: Choose from a high shelf, 20" riser, or 6" stub back for installation flexibility to fit your kitchen's needs.
Superior Performance: At 131.0 kW and 444,000 BTU, this range offers powerful and reliable performance for demanding cooking environments.
Made in the USA: Designed and built in the USA, it offers top-tier craftsmanship and quality, built to handle the rigors of professional kitchens.
Q: What is the American Range AR-12-CC Gas Range?
A: The AR-12-CC is a 72" commercial gas range featuring twelve 32,000 BTU open burners and two convection ovens, designed for high-volume cooking.
Q: What cooking features does it offer?
A: This range includes twelve powerful open burners and two 26-1/2" convection ovens, each with two racks, providing versatile cooking and baking capabilities.
Q: What are the oven configurations?
A: The AR-12-CC features two convection ovens, each with two racks, allowing for efficient baking, roasting, or other high-temperature cooking.
Q: How is it constructed?
A: The range is made with a durable stainless steel front and sides and features adjustable 6" chrome-plated legs. It also offers a choice of a 20" riser or 6" stub back for customized installation.
Q: How much power does it provide?
A: The AR-12-CC delivers 444,000 BTU (131.0kW), providing high output for demanding cooking needs.
Q: Is it made in the USA?
A: Yes, the AR-12-CC is proudly made in the USA, ensuring excellent craftsmanship and reliability.
Clean the 12 open burners after each use by removing food debris and grease to ensure consistent heat and efficient operation.
Inspect burner flames regularly (blue flames indicate optimal operation, while yellow flames suggest blockages or maintenance needed).
Clean the convection ovens weekly, including racks and interior surfaces, to maintain airflow and cooking efficiency.
Empty drip trays and clean oven cavities regularly to prevent grease buildup and reduce fire hazards.
Wipe down stainless steel surfaces daily with a non-abrasive cleaner to preserve appearance and prevent rust.
Test manual controls for smooth operation and accurate temperature settings.
Inspect gas connections monthly to ensure there are no leaks or wear.
Ensure the unit is level by adjusting the chrome-plated legs to maintain stability and even heat distribution.
Schedule professional maintenance every 3–6 months to keep the range running at peak performance and extend its lifespan.