Atosa AGR-6B24G-NG 60" CookRite Range Natural Gas with 24" Griddle - AGR-6B24G-NG

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Brand: Atosa
SKU: AGR-6B24G-NG
$4,093.99
$4,309.00
$4,093.99
Dimension: Default Title
Subtotal: $4,093.99
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Atosa AGR-6B24G-NG 60" CookRite Range Natural Gas with 24" Griddle - AGR-6B24G-NG

The Atosa AGR-6B24G is a versatile 60-inch gas range designed to meet the demands of commercial kitchens requiring robust cooking capabilities. This model features six burners alongside a substantial 24-inch griddle, offering ample cooking space and flexibility for preparing a wide range of dishes simultaneously. The burners are equipped with heavy-duty cast iron grates that provide stability for pots and pans while ensuring even heat distribution, essential for achieving consistent cooking results in a high-volume kitchen setting.

Constructed with a durable stainless steel exterior and interior, the Atosa AGR-6B24G is built to withstand the rigors of daily use in busy kitchens. Stainless steel not only enhances durability but also simplifies cleaning and maintenance, maintaining hygiene standards effortlessly. The 24-inch griddle adds versatility, allowing chefs to prepare items like pancakes, eggs, and burgers with precision and efficiency. Manual controls for each burner and the griddle provide operators with straightforward adjustments, ensuring precise heat management tailored to the specific cooking needs of different dishes. Overall, the Atosa AGR-6B24G combines durability, versatility, and efficiency, making it a reliable choice for commercial kitchens aiming to optimize their cooking processes.

Features
  • Provides ample cooking space and flexibility for preparing multiple dishes simultaneously, ideal for high-volume cooking environments.
  • Features a spacious griddle for cooking a variety of foods such as pancakes, burgers, and eggs, enhancing versatility in menu preparation.
  • Durable stainless steel exterior and interior ensure longevity, resistance to corrosion, and ease of cleaning.
  • Equipped with powerful burners and a robust griddle burner, providing efficient and even heat distribution for consistent cooking results.
  • Simple and intuitive manual controls for each burner and the griddle, allowing for precise heat adjustments and easy operation in busy kitchens.
Specifications
Weight 941 lbs
Width 60"
Depth 31"
Height 57.38"
Base Type Oven base
Range Type Standard duty/Restaurant range
Oven Type Standard oven
Number of Ovens 2
Top Configuration Burner & griddle
Number of Burners 6 burners
Installation Type Freestanding
Control Type Manual control
Exterior Finish All stainless steel exterior
Top (6) open burners (1) 24" griddle
Plate Thickness 0.750" (3/4")
Vent Backriser with hi-shelf
Total BTU 294,000 BTU
Burner BTU 32,000 BTU
Oven BTU 27,000 BTU
Griddle/Charbroiler BTU 24,000 BTU
Griddle/Charbroiler Location Right
Gas Type Natural gas
Certifications cETL & ETL-Sanitation
What our Experts Think
  • Versatile Cooking Power
    Equipped with six 32,000 BTU open burners and a 24" polished steel griddle delivering 48,000 BTUs, providing a total of 240,000 BTUs to handle diverse cooking tasks efficiently.

  • Spacious Oven Capacity
    Features two 26½" x 26" x 14" ovens with a temperature range of 175°F to 550°F, ideal for baking, roasting, and broiling in a commercial kitchen.

  • Durable Construction
    Built with a ¾" thick polished steel griddle plate and a stainless steel exterior, ensuring long-lasting durability and easy maintenance.

  • Enhanced Safety Features
    Includes standing pilots for the open burners and an oven pilot with a 100% safety shut-off, ensuring safe operation during cooking.

  • Efficient Grease Management
    Comes with a drip tray under the burners to capture grease drippings, helping to maintain a clean and safe cooking environment.

  • Mobility and Flexibility
    Comes with four casters for easy mobility and convenient positioning within your kitchen space.

  • Flexible Gas Options
    Available in both Natural Gas and Liquid Propane configurations to suit different kitchen setups and requirements.

Q&A

Q: What is the Atosa AGR-6B24G-NG?
A: The Atosa AGR-6B24G-NG is a 60" commercial gas range featuring six 32,000 BTU open burners, a 24" polished steel griddle, and two 26.5" wide ovens, delivering a total of 294,000 BTU for high-volume cooking.

Q: What are the oven specifications?
A: Each oven has a capacity of 26.5" x 26" x 14", with a temperature range between 175°F to 550°F, and includes two chrome racks per oven.

Q: What is the griddle made of?
A: The griddle features a 3/4" thick polished steel plate, providing even heat distribution for consistent cooking results.

Q: What are the dimensions of the unit?
A: The range measures 60" W x 31" D x 57.375" H and weighs approximately 775 lbs.

Q: What materials is it made from?
A: The unit boasts a stainless steel exterior, including front, back, sides, kick plate, back guard, and over shelf, ensuring durability and easy cleaning.

Q: What safety features are included?
A: It includes a standing pilot for open top burners, an oven pilot with 100% safety shut-off, and a drip tray to catch grease drippings.

Q: Is it available in different gas types?
A: Yes, the Atosa AGR-6B24G is available in both Natural Gas (NG) and Liquid Propane (LP) configurations.

Maintenance Tips
  • Daily: Wipe down the griddle and burners with a mild detergent and soft cloth to remove grease and food residue.

  • Weekly: Clean the drip tray and oven interior with a non-abrasive cleaner to prevent buildup.

  • Monthly: Inspect and clean the standing pilots and oven pilot to ensure proper flame and function.

  • Griddle: Maintain a temperature range between 350°F and 450°F for optimal cooking.

  • Oven: Set the oven temperature between 175°F and 550°F, as per the model specifications.

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