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The Atosa HD350-AP-161 is a 23" Hotel Ice Dispenser designed to meet the ice demands of hospitality environments and other commercial settings. With a capacity to produce up to 350 pounds of ice per day, this dispenser ensures a steady supply of ice for hotels, restaurants, and bars. Its compact size and efficient design make it suitable for locations where space is limited but a reliable ice supply is essential. The dispenser features a durable stainless steel exterior that not only enhances its durability but also facilitates easy cleaning and maintenance, crucial for maintaining sanitary standards in busy environments.
Equipped with user-friendly controls and a robust ice dispensing mechanism, the Atosa HD350-AP-161 offers ease of operation for staff and guests alike. It provides quick access to ice, enhancing efficiency during peak hours of service. The dispenser is designed to integrate seamlessly into various hospitality settings, offering convenience and reliability in delivering ice for drinks and other uses. Overall, the Atosa HD350-AP-161 combines practicality with performance to support the demanding needs of commercial ice dispensing applications.
Weight | 341 lbs |
---|---|
Width | 23" |
Depth | 29.5" |
Height | 70.9" |
Product Type | Hotel ice machines |
Placement | Floor model |
Condenser Type | Air-cooled |
Ice Type | Half cube |
Special Features | Removable air filter |
Dispenser Type | Lever |
Dispenses | Ice Only |
Production per 24 hr (Lbs) | 350 |
Bin Storage Capacity (Lbs) | 160 |
Voltage | 115 V |
Phase | 1 |
Energy Efficiency | ENERGY STAR® |
Certifications | cETLus, ENERGY STAR, ETL-Sanitation |
High Ice Production Capacity
Produces up to 350 lbs of full-dice ice per 24 hours, suitable for high-demand environments like hotels and healthcare facilities.
Ample Storage Capacity
Equipped with a 160 lbs storage bin, providing sufficient capacity for continuous ice dispensing.
Eco-Friendly Refrigerant
Utilizes R290 hydrocarbon refrigerant, offering an environmentally friendly and energy-efficient cooling solution.
Durable Construction
Features a 23" width, stainless steel exterior with black trim, ensuring durability and a sleek appearance.
User-Friendly Dispensing
Designed with a single push chute for easy and hygienic ice dispensing.
Enhanced Filtration System
Includes a 3M water filter system, ensuring clean and high-quality ice production.
Efficient Airflow Management
Equipped with a removable air filter and air-cooled condenser, promoting efficient heat exchange and easy maintenance.
Convenient Power Access
Power switch is accessible without panel removal, simplifying operation.
Stable Installation
Comes with 6" legs, providing stability and facilitating cleaning underneath the unit.
Easy Installation
Operates on 115V/60Hz/1Ph power supply, compatible with standard electrical outlets.
Q: What is the Atosa HD350-AP-161?
A: The Atosa HD350-AP-161 is a self-contained hotel ice dispenser that produces up to 350 lbs of half-dice ice per 24 hours and includes a 160 lb storage bin, ideal for high-demand hospitality environments.
Q: What type of ice does it produce?
A: It produces half-dice cubed ice, measuring 3/8" x 7/8" x 7/8", suitable for beverages and guest use.
Q: What are the dimensions and weight?
A: The unit measures 23" W x 29.5" D x 70.9" H and weighs approximately 341 lbs.
Q: What is the power requirement?
A: It operates on 115V/60Hz/1Ph, drawing 10.3 amps and consuming 1010 watts.
Q: What certifications does it have?
A: The unit is cETLus, ETL-Sanitation, and ENERGY STAR® certified, ensuring safety, sanitation, and energy efficiency.
Q: What features enhance usability?
A: Features include a single push chute for easy ice dispensing, a removable air filter for maintenance, a 3M water filter system, and a large drain pan to collect overflow.
Clean Air Filter: Remove and clean the removable air filter to maintain proper airflow and efficiency.
Check Drainage: Inspect the drain system for any blockages to prevent overflow.
Clean Water Filter: Replace the 3M water filter system every six months or as recommended by the manufacturer.
Descale Evaporator: Use an ice machine cleaner to descale the evaporator and remove mineral buildup.
Professional Inspection: Schedule an annual service with a certified technician to check refrigerant levels and overall system health.
Test Safety Features: Verify the functionality of safety features like the power switch and drain pan.
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