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The Atosa SBB69GRAUS2 is a 68-inch shallow depth double solid door back bar cooler designed for efficient and convenient beverage storage in commercial settings. With a capacity of 18.6 cubic feet, it offers ample space to store a wide range of beverages while minimizing the footprint in busy bar areas. The solid doors provide excellent insulation to maintain consistent temperatures inside, ensuring that beverages are kept at their optimal serving conditions. This design not only helps in energy efficiency but also enhances the cooler's ability to maintain cold temperatures in high-demand environments.
Constructed with a durable stainless steel interior and exterior, the Atosa SBB69GRAUS2 is built to withstand the rigors of daily use in bars and restaurants. Stainless steel is known for its resistance to corrosion, ease of cleaning, and sleek appearance, making it an ideal choice for environments where hygiene and aesthetics are crucial. The cooler is equipped with a powerful Embraco compressor and utilizes environmentally friendly R290 refrigerant, ensuring efficient cooling performance while minimizing environmental impact. Overall, the Atosa SBB69GRAUS2 combines durability, efficiency, and practical design to meet the needs of commercial establishments looking to optimize beverage storage and display.
Weight | 150 lbs |
---|---|
Width | 68" |
Depth | 24.5" |
Height | 40.13" |
Special Features | Casters & Digital Temperature Controller |
Voltage | 115 |
Refrigeration Location | Side Mounted |
Door Type | Solid |
Capacity (Cu. Ft.) | 18.6 |
Door Style | Swing |
Refrigerator Type | Reach-In |
Exterior Finish | Black |
Door Qty | 2 |
Top Finish | Stainless Steel Top |
Certifications | cETLus & ETL-Sanitation |
Compact & Efficient: At 68" wide and just 24.5" deep, the SBB69GRAUS2 fits seamlessly under bar counters, maximizing space without compromising storage.
Consistent Cooling: Maintains temperatures between 33°F and 40°F, powered by an energy-efficient 1/7 HP compressor using R290 refrigerant.
Durable Build: Features a black exterior and stainless steel interior, ensuring durability and ease of cleaning in high-traffic environments.
Secure Storage: Equipped with two solid doors with locks, providing secure storage for beverages and ingredients.
User-Friendly Design: Comes with four epoxy-coated shelves, pre-installed 2" casters for mobility, and LED interior lighting for enhanced visibility.
Q: How much storage space does the Atosa SBB69GRAUS2 provide?
A: The Atosa SBB69GRAUS2 offers 18.6 cu. ft. of storage space, suitable for storing a variety of beverages and perishable items.
Q: Is the Atosa SBB69GRAUS2 energy-efficient?
A: Yes, the Atosa SBB69GRAUS2 utilizes an energy-efficient Embraco compressor and environmentally friendly R290 refrigerant, designed to save energy and reduce operational costs.
Q: What is the construction material of the Atosa SBB69GRAUS2?
A: The Atosa SBB69GRAUS2 is constructed with a black exterior and stainless steel interior, ensuring durability and ease of cleaning.
Q: Where is the Atosa SBB69GRAUS2 ideal to use?
A: The Atosa SBB69GRAUS2 is perfect for commercial environments such as bars, restaurants, and catering services, providing reliable undercounter refrigeration for a variety of perishable items.
Regular Cleaning: Wipe down the stainless steel surfaces and interior monthly using a mild detergent and warm water to prevent buildup.
Condenser Coils Maintenance: Clean the condenser coils every 4 months with a dry brush or vacuum to ensure efficient cooling.
Temperature Monitoring: Set the refrigerator temperature between 33°F and 40°F. Regularly check the temperature for consistent performance.
Door Seal Inspection: Inspect the magnetic door gaskets for wear and replace if necessary to ensure proper sealing and energy efficiency.
Proper Airflow: Avoid overcrowding the refrigerator to ensure proper airflow, which is crucial for maintaining even temperatures.
Professional Servicing: Schedule an annual service to check refrigerant levels and overall system efficiency for long-term performance.
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