Atosa USA, Inc. CookRite Combi Ovens - AEC-0711 E
Steam • Convection • Combination | Boiler-Free • ENERGY STAR
Replace multiple pieces of equipment with a single, high-output workhorse. The Atosa CookRite AEC-0711E delivers consistent, chef-quality results for roasting, baking, poaching, finishing and more—while saving energy, water and labor.
Features
- 10” full-color Smart Touch screen with intuitive icons & swipe navigation.
- Combi Smart cooking system automatically monitors cabinet temperature & humidity for perfect results batch after batch.
- 3 automatic cooking methods (steam, hot-air convection & combi) plus 4 manual modes from 86 °F to 500 °F.
- Programmable, multi-stage recipes with Smart Touch rack timing for simultaneous mixed loads.
- 8 fan speeds with balanced reverse for even browning on every shelf.
- Boiler-free steam generation maximizes humidity while minimizing scale build-up.
- Removable core temperature probe for precise, hands-free cooking.
- (6) automated wash cycles with twin chemical tanks — just top off and press “Clean.”
- High-pressure coil wash hose for quick cabinet rinse-downs between loads.
- USB recipe storage & built-in Wi-Fi* for fleet management and diagnostics.
- Triple-pane tempered glass door keeps heat in and the kitchen cool.
Specifications
| Pan Capacity |
(7) 18" × 13" half-size sheet pans or (7) 12" × 20" steam table pans |
| Rack Slots / Weight Per Shelf |
7 slots | 39 lb per shelf |
| Cooking Temperature |
86 °F – 500 °F |
| Electrical |
208/240 V, 3 PH, 33–42 A, 11.9–15 kW, 40 A breaker |
| Water / Drain |
5/16" OD supply (30–45 psi) | 1" ID gravity drain |
| Exterior Dimensions |
31" W × 34 ½" D × 35" H |
Included
- (7) stainless-steel oven racks
- Removable core temperature probe
- High-pressure coil wash hose
- User, installation & cleaning manuals
What our Experts Think
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Compact professional combi performance — the Atosa CookRite AEC-0711E delivers steam, convection, and combination cooking in a space-efficient footprint, ideal for kitchens that need high output without sacrificing space.
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Optimized for mid-sized commercial operations — supports 7 GN 1/1 or half-size pans, making it a strong fit for restaurants, cafés, catering, and institutional kitchens.
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Smart 10” touch control system enables intuitive operation with programmable multi-stage cooking, core probe support, and automated recipes for consistent results.
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Precise humidity & temperature control helps reduce shrinkage while improving texture, yield, and food consistency across proteins, baked goods, and prepared meals.
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8-speed reversible fan system ensures even heat distribution and uniform browning across all rack levels.
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Boiler-free steam generation minimizes scaling issues and reduces long-term maintenance requirements.
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Automated 6-cycle wash system with twin chemical tanks simplifies cleaning and reduces labor time between service periods.
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USB & Wi-Fi-ready connectivity supports recipe sharing, HACCP data tracking, and remote monitoring for multi-unit operations.
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Heavy-duty stainless steel construction ensures durability in high-heat, high-use commercial environments.
Q&A
Q: What is the Atosa AEC-0711E CookRite Combi Oven used for?
A: The Atosa AEC-0711E is a commercial electric combi oven designed for restaurants, hotels, bakeries, and institutional kitchens that need high-volume, precision cooking with steam, convection, and combination modes in one unit.
Q: What cooking modes does the AEC-0711E offer?
A: It supports steam, hot-air convection, and combi cooking, allowing baking, roasting, steaming, poaching, and regeneration with consistent results.
Q: What is the capacity of the Atosa AEC-0711E?
A: It holds up to 7 full-size or half-size sheet pans, making it ideal for compact but high-efficiency commercial kitchens.
Q: Does the AEC-0711E have smart controls?
A: Yes. It features a 10-inch smart touchscreen with programmable multi-stage cooking, recipe storage, and automated cooking controls for consistency and ease of use.
Q: What cleaning features does this combi oven include?
A: It includes an automatic multi-mode wash system with twin chemical tanks and high-pressure rinse capability for simplified maintenance.
Q: Is the Atosa AEC-0711E energy efficient?
A: Yes. It is designed with a boilerless steam system and ENERGY STAR efficiency to reduce water and energy usage while maintaining performance
Maintenance Tips
- Clean the cooking chamber after each use to prevent grease buildup and maintain hygiene.
- Run self-cleaning and descaling cycles regularly to avoid mineral deposits in the steam system.
- Wipe door seals daily and inspect gaskets to ensure proper heat and steam retention.
- Use filtered or softened water to reduce scale formation and protect internal components.
- Clean fans, vents, and filters frequently to maintain even heat distribution and airflow.
- Keep drain lines clear to prevent water pooling and operational issues.
- Check temperature and humidity controls periodically for accurate cooking performance.
- Schedule preventive maintenance to ensure long-term efficiency, safety, and reliability.
Damage 
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