Atosa USA, Inc. MBB69GR Atosa Back Bar Coolers

Drawings

• Aqsl_atosa_mbb69gr_e.dwg

Documents

• Cutsheet

What our Experts Think

• Spacious Capacity – Offers 21.5 cu. ft. of storage space, ideal for high-volume establishments.

• Efficient Cooling – Maintains temperatures between 33°F and 40°F using R290 hydrocarbon refrigerant, ensuring optimal beverage preservation.

• Durable Construction – Features a stainless steel interior and exterior, providing durability and ease of cleaning.

• User-Friendly Design – Equipped with recessed door handles, magnetic door gaskets for positive seals, and LED interior lighting for enhanced visibility.

• Enhanced Mobility – Comes with pre-installed 4" swivel casters, facilitating easy movement and secure placement.

• Organized Storage – Includes four pre-installed epoxy-coated shelves, resistant to rust and corrosion, for organized storage of beverages.

• Security Features – Standard door locks protect contents, ensuring security and preventing unauthorized access.

• Energy Efficient – Operates with a 1/6 HP compressor and 2.3 amps, suitable for standard electrical setups.

• Certified Standards – cETLus and ETL-Sanitation certified, meeting rigorous safety and sanitation standards.

Q&A

Q: What is the Atosa MBB69GR Back Bar Cooler?
The Atosa MBB69GR is a 68-inch, two-section solid door back bar cooler designed for commercial use. It offers efficient beverage storage and display, making it ideal for bars, restaurants, and other foodservice establishments.

Q: How does the MBB69GR benefit my business?
This cooler provides efficient and secure storage for beverages, enhancing organization and accessibility in high-traffic environments. Its durable construction and energy-efficient features ensure reliable performance.

Q: Is the MBB69GR easy to maintain?
Yes, the stainless steel design and accessible components facilitate easy cleaning and maintenance, helping to maintain a hygienic and efficient workspace.

Maintenance Tips

• Regular Cleaning: Wipe down the stainless steel surfaces inside and outside with a mild detergent and soft cloth. Avoid using abrasive cleaners to prevent surface damage.

• Condenser Coil Maintenance: Dust and debris can accumulate on the condenser coils, reducing efficiency and potentially causing overheating. Clean them every 3–6 months to maintain optimal performance.

• Inspect Door Seals: Check the magnetic door gaskets for wear or damage. Replace them if necessary to ensure a tight seal, which helps maintain proper temperature control.

• Monitor Temperature: Ensure the internal temperature remains between 33°F and 40°F (0.6°C–4.4°C) for optimal performance and food safety.

• Defrost as Needed: Prevent ice buildup by defrosting the unit as needed. This ensures efficient cooling and prevents potential damage to components.

• Annual Professional Servicing: Schedule a professional inspection annually to ensure all components are functioning correctly and to address any potential issues proactively.