Atosa USA, Inc. MGF8407GR Atosa Undercounter & Worktop Refrigeration

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What our Experts Think

• Optimal Freezing Performance: Maintains temperatures between -8°F and 0°F, ensuring your frozen items stay at ideal temperatures.

• Efficient Energy Use: Utilizes R290 hydrocarbon refrigerant, offering energy-efficient cooling with a reduced environmental impact.

• Durable Construction: Features a stainless steel interior and exterior, providing durability and ease of cleaning.

• Convenient Accessibility: Equipped with two hinged solid doors and recessed handles for easy access and space-saving design.

• Enhanced Mobility: Comes with pre-installed 2" casters, allowing for easy movement and positioning within your establishment.

• User-Friendly Design: Includes a digital temperature controller for precise temperature management and automatic defrost for maintenance convenience.

• Reliable Performance: Powered by a 1/4 HP compressor, ensuring consistent and reliable freezing capabilities.

• Certified Quality: Meets cETLus and ETL-Sanitation standards, ensuring compliance with safety and sanitation requirements.

Q&A

Q: What is the Atosa MGF8407GR Undercounter & Worktop Refrigerator?
A: A versatile, commercial-grade undercounter refrigerator with a worktop, designed for both cold storage and food prep in busy kitchen environments.

Q: What are the key features?
A: Features include stainless steel construction, energy-efficient R290 refrigerant, self-closing door, digital temperature control, and adjustable shelves for organized storage.

Q: What is its storage capacity?
A: Offers 6.0 cu. ft. of refrigerated storage, with ample space to store ingredients, plus a durable worktop for food prep or additional workspace.

Q: Is it energy-efficient?
A: Yes, the unit is designed with eco-friendly refrigerants and energy-efficient components to reduce power consumption and operating costs.

Q: Who is this refrigerator ideal for?
A: Perfect for commercial kitchens, cafes, and food trucks needing both refrigerated storage and workspace in a compact design.

Maintenance Tips

• Clean Surfaces: Wipe down the stainless steel interior and exterior with a soft cloth and mild detergent to remove spills and fingerprints.

• Inspect Doors: Ensure both solid doors close properly; clean magnetic gaskets to maintain a tight seal and prevent cool air loss.

• Shelves: Remove and clean the two epoxy-coated shelves with warm, soapy water to prevent buildup.

• Interior Lighting: Check LED lights for proper illumination; replace if dim or non-functional.

• Condenser Coils: Vacuum or brush off dust and debris from the condenser coils to maintain energy efficiency and cooling performance.

• Compressor Area: Slide out the compressor assembly and clean the area to prevent dust buildup and ensure proper ventilation.

• Temperature Calibration: Verify that the electronic temperature controller maintains the unit between -8°F and 0°F; recalibrate if necessary.

• Door Mechanism: Lubricate door hinges and check the self-closing and stay-open features for proper function.