Atosa USA, Inc. SBB59GGRAUS2 Atosa Back Bar Coolers

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• Cutsheet

What our Experts Think

• Efficient Cooling: The SBB59GGRAUS2 provides reliable refrigeration, maintaining optimal beverage temperatures throughout busy service hours.

• Space-Saving Design: Compact yet spacious, it maximizes storage space without taking up valuable floor area, ideal for bars with limited space.

• Durable Construction: Constructed from heavy-duty stainless steel, this cooler is built to withstand the rigors of a high-traffic commercial environment.

• Energy Efficient: Designed to reduce energy consumption while maintaining peak performance, helping you save on operational costs.

• User-Friendly: Features glass doors for easy visibility and adjustable shelving to organize and access your products quickly.

• Quiet Operation: Runs quietly, ensuring a peaceful environment in bars or restaurants without disrupting the atmosphere.

Q&A

Q1: What are the key features of the Atosa SBB59GGRAUS2 Back Bar Cooler?
A1: The Atosa SBB59GGRAUS2 is a 59" back bar cooler designed for commercial use. It features two glass doors with a self-closing mechanism, durable stainless steel construction, and energy-efficient R290 refrigerant. The cooler includes LED interior lighting for better product visibility and adjustable shelves for customizable storage. The unit is ideal for storing and displaying beverages at temperatures between 33°F and 40°F.

A3: The Atosa SBB59GGRAUS2 is highly energy-efficient, utilizing R290 hydrocarbon refrigerant, which is both eco-friendly and more energy-efficient than traditional refrigerants. The unit also uses LED lighting, which reduces energy consumption and enhances the display visibility.

Q4: What certifications does the Atosa SBB59GGRAUS2 have?
A4: The Atosa SBB59GGRAUS2 is ETL and ETL-Sanitation certified, ensuring that it meets all safety and sanitation standards required for commercial use in North America.

A6: Absolutely. With its spacious storage, durable stainless steel construction, and efficient refrigeration, this back bar cooler is ideal for high-traffic commercial environments like bars, restaurants, and convenience stores where beverage storage is essential.

Maintenance Tips

1. Regular Cleaning: Clean the stainless steel exterior and glass doors daily to prevent the accumulation of spills, dust, and fingerprints.

2. Maintain Door Seals: Inspect the door gaskets for any signs of wear, cracks, or damage. Replace them as needed to ensure a proper seal and improve energy efficiency.

3. Monitor Temperature: Ensure the temperature remains between 33°F and 40°F for safe storage of beverages and food. Adjust the digital controls as necessary.

4. Clean Condenser Coils: Clean the condenser coils every 3–6 months to maintain proper cooling efficiency. Dust and debris can obstruct airflow, reducing performance.

5. Check Drainage System: Make sure the drainage system is clear to prevent water buildup, leaks, or potential issues that could disrupt the cooler's function.

6. Inspect Shelves: Regularly check the epoxy-coated shelves for cleanliness, stability, and proper organization to maintain both hygiene and efficiency.

7. Professional Servicing: Schedule an annual service check to inspect refrigerant levels, the compressor, and other critical components to ensure long-lasting performance.