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*Ding and Dent* Bunn 51200.0102 Twin Soft Heat Coffee Brewer - DD512000102

*Ding and Dent* Bunn 51200.0102 Twin Soft Heat Coffee Brewer - DD512000102

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*Ding and Dent* Bunn 51200.0102 Twin Soft Heat Coffee Brewer - DD512000102

The New Standard in Batch Brewing: BUNN's Twin brewer utilizing modern Soft Heat servers.

Features
  • Electronic funnel lock prevents removal of each brew funnel until drip- through is complete.
  • The exclusive Peak Extraction Sprayhead provides improved uniformity of extraction and greater resistance to limescale buildup.
  • Servers not included unless otherwise noted.
  • Brew counter keeps track of how many batches are brewed.
  • New Soft Heat servers [sold separately] are ergonomic, lighter weight, energy efficient and now offer programmable recipe/batch based holding times and temperatures, alerting staff when freshness has expired or server is empty.
  • Digital readout displays in English, Spanish, or French ---for easier programming and control--- and can show either 'Standard' or Metric measurements. Digital readout also shows machine status, and targeted advertising messages can be programmed for display.
  • Pre-infusion and pulse brew for maximum flavor extraction. Cold brew lockout & digital temperature control further ensure top-notch brewing.
  • Energy-saver mode reduces tank temperature during idle periods.
  • BUNN Infusion Series technology allows for multiple recipes from one footprint --- with six brew buttons and three batch sizes.
What Our Experts Think
  • Twin Soft Heat Coffee Brewer features dual Soft Heat servers for consistent, ready-to-serve coffee.

  • Ideal for batch brewing in medium- to high-volume commercial settings.

  • Soft Heat technology keeps coffee at optimal temperature without overcooking.

  • Durable construction ensures reliable daily use.

  • Perfect for cafés, offices, catering, and self-serve beverage stations.

Q&A
  • Q: How many servers are included?
    A: Two Soft Heat servers.

  • Q: What technology maintains temperature?
    A: Soft Heat for gentle, consistent heat.

  • Q: Is it suitable for commercial use?
    A: Yes, designed for medium- to high-volume environments.

  • Q: What type of brewing does it support?
    A: Batch brewing.

  • Q: Where is it best suited?
    A: Cafés, offices, catering, and self-serve beverage stations.

Maintenance Tips
  1. Clean Soft Heat servers daily to prevent coffee buildup.

  2. Wipe exterior surfaces with a damp cloth; avoid abrasive cleaners.

  3. Check server heating elements periodically for proper function.

  4. Inspect valves and handles for smooth operation.

  5. Schedule professional maintenance annually for consistent long-term performance.