Elica - Single Door, Dual Zone, Beverage and Wine Center, 23 7/16" W x 22 7/16" D x 33-34" H, 4.8 cu/ft - Undercounter Refrigerator- EBS52SS1

Dimensions & Weight

• Width: 23.41"
• Height: 33.8125"
• Depth: 24.875"
• Cabinet Depth: 21.6875"
• Depth without Handles: 23.41"
• Exterior Width: 24"

What Our Experts Think

• Dual Zone Storage: Store both wine and beverages at their optimal temperatures in separate zones.
• Compact 4.8 Cu/Ft Capacity: Ample space for wine bottles and cans without taking up too much room.
• Sleek Single Door Design: Streamlined, modern look that fits neatly under counters.
• Undercounter Fit: Perfect for kitchens, bars, or entertainment spaces where space is limited.
• Energy Efficient: Keeps your drinks at the perfect temperature while being mindful of energy use.

Q&A

Q: What is the capacity of the Elica Single Door Beverage and Wine Center (EBS52SS1)?
A: The Elica EBS52SS1 offers a 4.8 cu. ft. capacity, providing ample space for both wine and beverages.

Q: Does the Elica EBS52SS1 have a dual-zone temperature control?
A: Yes, this model features dual-zone temperature control, allowing for separate storage of wine and beverages at their ideal temperatures.

Q: What are the dimensions of the Elica EBS52SS1?
A: The Elica EBS52SS1 measures 23 7/16" W x 22 7/16" D x 33-34" H, making it suitable for undercounter installation.

Q: What is the design of the Elica EBS52SS1?
A: The Elica EBS52SS1 has a sleek stainless steel finish with a single door, offering a modern and elegant look.

Q: Is the Elica EBS52SS1 energy-efficient?
A: Yes, the Elica EBS52SS1 is designed with energy efficiency in mind, helping to minimize electricity usage while maintaining optimal cooling.

Maintenance Tips

• Clean Condenser Coils: Regularly vacuum or clean the condenser coils at the back or bottom of the unit to prevent dust buildup, which can affect cooling efficiency.
• Inspect Door Seals: Check for any cracks or dirt on the door seals. Clean them to maintain a tight seal, preventing temperature fluctuations.
• Clean the Interior: Wipe down shelves, racks, and surfaces inside the unit with a mild detergent to remove any spills and keep the space odor-free.
• Set Temperature Correctly: Keep the wine zone between 45-65°F and the beverage zone around 35-40°F to maintain the best storage conditions.
• Ensure Proper Airflow: Make sure that the air vents inside are unobstructed to ensure even cooling throughout the unit.
• Level the Unit: Ensure the unit is level to prevent misalignment of the door, which can affect cooling and efficiency.
• Defrost When Necessary: If ice buildup occurs, manually defrost the unit to maintain optimal performance.