Forno 48 Inch Professional Freestanding Dual Fuel Range in Black, FFSGS6187-48BLK
Forno 48 Inch Professional Freestanding Dual Fuel Range in Black, FFSGS6187-48BLK
Forno 48 Inch Professional Freestanding Dual Fuel Range in Black, FFSGS6187-48BLK
Forno 48 Inch Professional Freestanding Dual Fuel Range in Black, FFSGS6187-48BLK
Forno 48 Inch Professional Freestanding Dual Fuel Range in Black, FFSGS6187-48BLK
Forno 48 Inch Professional Freestanding Dual Fuel Range in Black, FFSGS6187-48BLK
Forno 48 Inch Professional Freestanding Dual Fuel Range in Black, FFSGS6187-48BLK
Forno 48 Inch Professional Freestanding Dual Fuel Range in Black, FFSGS6187-48BLK

Forno 48 Inch Professional Freestanding Dual Fuel Range in Black, FFSGS6187-48BLK

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Brand: Forno
SKU: FFSGS6187-48BLK
$4,416.99
$4,698.00
$4,416.99
Subtotal: $4,416.99
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We Are Proud To Present To You A New Era Of Cooking Appliances That Will Revolutionize Your Kitchen.

Forno 48 Inch Professional Freestanding Dual Fuel Range in Black is complete with an 8 Italian Sealed Burners Cooktop for energy efficiency, temperature control, and even cooking with a Convection Electric Oven. The 6.58 cu. ft. of deep oven capacity provides a large cooking area.

Cooktop:

  • 8 Dual Sealed Brass Burners

  • 160,000 BTU Total Stove-Top Output

  • Deep Recessed Enamel

  • Heavy-Duty Continuous Cast Iron Grates

Oven:

  • 6.58 cubic feet Overall Double Oven Capacity

  • 6 Telescopic Stainless-Steel Oven Racks

  • Blue Enamel Oven Interior

  • 3-Layer Oven Door Glass

  • Halogen Oven Lights

  • U Tube Auto-Ignition

  • Convection Fan Hot Air Circulation

Features:

  • Heavy-duty Food Grade

  • 430 Stainless-Steel

  • Zinc Control Knobs

  • Red LED “Magic Eyes” Control Knob Illumination

  • Square Leg Covers

Includes:

  • Complete Rotisserie Kit includes Skewer & Forks

  • Griddle

  • Concave Wok Ring

  • LP Conversion Kit

  • Power Cord

      Specifications
      Dimensions 48"W x 28"D x 37.4"H
      Oven Interior Dimensions Large   Oven: 24.92"W x 16"H x 18.7"D
      Small Oven: 13.03"W x 16"H x 18.7"D
      Fuel Type - Cooktop: Natural or Propane Gas
      - Oven: Electric
      - This range is shipped for use with natural gas. It also has an   LP conversion kit for propane use included.
      Electrical Requirements Requires a minimum of   240V/60Hz/30A
      6.58 cu. ft.
      Number of Burners 8
      Number of Racks 6
      Interior Light 2
      Control Type Knob








      Overall Burners BTU - 107,000
      Front Right Burner BTU - 20,000
      Front Right Center Burner BTU - 15,000
      Front Left Center Burner BTU - 15,000
      Front Left Burner BTU - 15,000
      Rear Right Burner BTU - 15,000
      Rear Right Center Burner BTU - 9,000
      Rear Left Center Burner BTU - 9,000
      Rear Left Burner BTU - 9,000
      430 Stainless   Steel
      Color Black
      Convection Fan Yes
      LP Conversion Kit Included Yes
      Continuous Cast Iron Grate Yes
      Warranty 2 Years
      Weight 366 lbs
      Certification ETL Listed
      Certification ETL Listed


      Product Manual
      What Our Experts Think
      • Professional-Grade Performance: The Forno 48-inch professional freestanding dual fuel range combines powerful gas burners for precise cooking and an electric oven for even, reliable heat, perfect for any culinary task.
      • Sleek Black Finish: The bold black finish adds a sophisticated, modern look to your kitchen, complementing a wide range of kitchen décors while offering durability and easy maintenance.
      • High-BTU Burners: Equipped with multiple high-BTU burners, this range allows for fast heating, ideal for both delicate simmering and high-heat searing.
      • Spacious Oven: The large electric oven provides even heat distribution for consistent results when baking, roasting, or broiling.
      • Durable and Long-Lasting: Built with professional-grade materials, this range is designed for long-term durability and high performance, with easy-to-clean surfaces.
      Q&A

      Q: What is the Forno 48 Inch Professional Freestanding Dual Fuel Range FFSGS6187-48BLK?
      A: The Forno 48-inch Professional Freestanding Dual Fuel Range in Black combines the precision of gas burners with the even heat distribution of an electric oven, offering exceptional performance and a sleek black design for your kitchen.

      Q: What are the key features of the 48-inch dual fuel range?
      A: This range features high-powered gas burners for stovetop cooking and an electric convection oven for even heat distribution, providing versatile cooking options and precise temperature control.

      Q: What is the oven capacity?
      A: The oven offers a spacious interior, perfect for cooking large meals, with even heat distribution to ensure consistent cooking results.

      Q: What finish does the range have?
      A: The Forno dual fuel range is finished in a sleek black design, providing a professional look that complements modern kitchens.

      Q: Is this range suitable for professional kitchens?
      A: Yes, the Forno 48-inch dual fuel range is designed for professional-grade performance, making it ideal for both home kitchens and commercial cooking environments.

      Q: Does the range have advanced cooking functions?
      A: Yes, the range includes multiple cooking modes, including convection, for faster, more even cooking, ideal for a variety of dishes.

      Maintenance Tips
      • Burners & Grates: Clean burners and grates after each use with warm, soapy water to remove food residue. Ensure burner ports are free from debris.
      • Oven: Clean the oven interior regularly using a mild cleaner. Use the self-cleaning feature if available for stubborn buildup.
      • Control Knobs & Cooktop: Wipe down the cooktop and control knobs with a soft, damp cloth after each use to remove grease and spills.
      • Black Exterior: Clean the black finish with a soft cloth and mild cleaner to maintain its sleek appearance and prevent streaks.
      • Range Hood: Wash grease filters monthly and wipe down the range hood exterior to remove grease and dust buildup.

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