GE APPLIANCES JGBS86SPSS GE(R) 30" Free-Standing Gas Double Oven Convection Range - JGBS86SPSS-KT

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Brand: GE Appliances
SKU: JGBS86SPSS-KT
$1,529.00
$1,699.00
$1,529.00
Subtotal: $1,529.00
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GE APPLIANCES JGBS86SPSS GE(R) 30" Free-Standing Gas Double Oven Convection Range - JGBS86SPSS-KT

Edge-to-edge cooktop

Continuous, edge-to-edge cooktop give you a large cooking space and can handle any cookware

Integrated griddle

This integrated non-stick griddle leads the industry in size and quality, so you can cook a lot of food at once

Power boil burner

This 15,000-BTU power boil element produces intense heat to boil water fast

Center oval burner

This center oval burner gives you a fifth burner and the perfect place to use griddles or odd-size cookware

Steam clean

A steam cleaning option cleans the oven cavity in a 30-minute cycle with less odor and heat

Precise simmer burner

This burner setting provides low, even heat so delicate dishes don't burn

Features
  • Edge-to-edge cooktop
  • Deep-recessed cooktop
  • Integrated griddle
  • Power boil burner
  • Center oval burner
  • Steam clean
  • Precise simmer burner
  • Heavy duty, dishwasher-safe grates
  • Large capacity double oven
  • Sealed cooktop burners
Specifications
Burner - Right Front 9,500 BTU
Burner - Left Rear 5,000 BTU Precise Simmer
Oven Cleaning Type Steam Clean
Cooktop Burner Type Sealed
Burner - Right Rear 12,000 BTU
Cooktop Burner Grate Features Dishwasher Safe
Oven Rack Features 2 Upper / 5 Lower Rack Positions, 3 Oven Racks
Burner - Center 10,000 BTU Oval
Cooktop Surface Edge-to-Edge, One-Piece Upswept Porcelain-Enamel
Configuration Double Oven Range
Burner - Left Front 15,000 BTU
Cooktop Burner Grate Material Heavy Cast Iron
Control Type Electronic Touch
Oven Cooking Modes Convection Bake, Convection Roast
Ignition System Electronic
Oven Control Features Audible Preheat Signal, Certified Sabbath Mode, Control Lock Capability
Interior Oven Light 1 Auto Incandescent (Both Ovens)
Cooktop Type Continuous Grates with Griddle
Control Location Front


Manuals
What Our Experts Think
  • Double Oven Design – Cook multiple dishes at different temperatures simultaneously.
  • Convection Cooking – Ensures even heat distribution for consistent results.
  • Integrated Griddle – Large, center griddle perfect for pancakes, grilled cheese, and more.
  • 5 Sealed Burners – Offers a variety of heat levels for different cooking needs.
  • 18,000 BTU Power Boil Burner – Rapidly boils water and sears meats.
  • Self-Cleaning Oven – Makes maintenance hassle-free.
  • Stainless Steel Finish – Modern, durable, and easy to clean.
Q&A

Q: What is the GE 30" Free-Standing Gas Double Oven Convection Range (JGBS86SPSS)?
A: It’s a 30-inch free-standing gas range with a double oven and convection cooking for even baking and roasting.

Q: How many burners does it have?
A: It features five sealed burners, including a high-powered burner for fast boiling and a precise simmer burner for delicate dishes.

Q: Does it have convection cooking?
A: Yes, the lower oven features convection for faster, more even baking and roasting.

Q: Can I cook multiple dishes at once?
A: Yes, the double oven design allows for cooking at different temperatures simultaneously.

Q: What does it look like?
A: It has a sleek stainless steel finish with a modern, free-standing design that fits seamlessly into any kitchen.

Maintenance Tips
  1. Wipe Spills Immediately – Use a damp cloth with mild soap to prevent buildup.
  2. Use Non-Abrasive Cleaners – Avoid harsh chemicals that can damage the stainless steel finish.
  3. Clean Burner Grates & Caps – Remove and wash with warm, soapy water; dry completely before reinstalling.
  1. Check Burner Ports – If flames are uneven, use a soft brush or needle to remove debris.
  2. Keep Igniters Dry – Wipe igniters gently with a dry cloth to ensure proper function.
  1. Use the Self-Cleaning Feature – Run the self-clean cycle periodically to remove baked-on grease.
  2. Manually Clean Oven Racks – Remove and wash racks separately with warm, soapy water.
  3. Check Door Seals – Ensure the gasket is clean and intact for proper heat retention.
  1. Inspect Gas Connections – Check for leaks or irregular flame color (a steady blue flame is ideal).
  2. Ensure Proper Ventilation – Keep the kitchen well-ventilated when using the oven or burners.

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