Halo Prime1100 Outdoor Freestanding Pellet Grill - HS-1003-XNA
Elevate your outdoor cooking experience with the HALO Prime1100, the latest innovation in pellet grills that delivers unparalleled versatility, portability, and performance. Whether you're tailgating, camping, or enjoying a backyard BBQ, the HALO Prime1100 ensures a true untethered cooking experience.
Key Features
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Rechargeable Battery Powered:
- Industry's first rechargeable battery-powered pellet grill (battery sold separately).
- AC adapter included for convenience or go completely portable with the patented battery-powered operation option.
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Ample Cooking Space:
- Boasting a generous 1,129 sq. in. of total cooking space, the grill is compact yet spacious enough to cater to a group.
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Dual-Auger Hopper:
- Front hopper features a dual-auger for blending two different types of pellets, offering the ultimate flexibility in flavor profiles.
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Efficient Pellet Feeding:
- Low-pellet sensors activate the innovative Hopper Rumblers, shaking every last pellet down into the auger for efficient hands-off feeding into the burnpot.
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Versatile Cooking Options:
- Direct sear plus flare-up control plate allows for high-temperature cooking.
- Tuck-away and extendable upper smoking rack provides additional versatility in your cook space.
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Portable Design:
- HALO's lift-off design allows for easy detachment from the X-cart, making it perfect for tabletop use or on-the-go cooking adventures.
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Durable Construction:
- Built to last with a roll-top lid, sturdy X-cart, and 360° rolling casters.
- Included bubble level and adjustable casters ensure a level cook surface for precision cooking.
Specifications
Width |
66.14" |
Depth |
33.46" |
Height |
48.43" |
Cooking Grid Dimensions |
26 X 21" |
Main Grilling Area |
610 Sq. Inches |
Secondary Grilling Area |
519 Sq. Inches |
Total Grilling Area |
1129 Sq. Inches |
Hopper Capacity |
18 Pounds |
Max Temperature |
500 F |
What Our Experts Think
The Halo Prime1100 Outdoor Freestanding Pellet Grill - HS-1003-XNA is a powerhouse of versatility and performance for outdoor grilling enthusiasts. Here's why it stands out:
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Massive Cooking Space: With 1,100 square inches of cooking area, it's perfect for large gatherings, providing ample space for multiple dishes.
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Precise Pellet Technology: Maintains consistent temperatures for grilling, smoking, baking, and roasting with pellet-fueled efficiency.
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Advanced Control System: Easy-to-use digital controls and Wi-Fi capability allow remote monitoring and adjustments.
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Durable Construction: Built to withstand outdoor elements with premium materials for long-term durability and performance.
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Sleek Design: A modern, freestanding design that enhances any outdoor kitchen or patio with both style and functionality.
Q&A
Q: What makes the Halo Prime1100 unique?
A: The Prime1100 combines advanced pellet technology with a spacious cooking area, offering versatile grilling, smoking, and baking with precise temperature control.
Q: How large is the cooking area?
A: The Halo Prime1100 offers a generous 1,100 square inches of cooking space, ideal for large gatherings and multiple cooking methods.
Q: Is it easy to operate?
A: Yes, it features a digital controller for easy temperature adjustments, ensuring consistent results every time.
Q: What fuel does the Prime1100 use?
A: It runs on wood pellets, delivering authentic wood-fired flavor while providing consistent heat for all your cooking needs.
Q: How durable is the Prime1100?
A: Built with high-quality, weather-resistant materials, the Halo Prime1100 is designed for long-lasting outdoor use and durability.
Q: Is it easy to clean?
A: Yes, it includes a removable grease tray and simple maintenance features, making cleanup hassle-free.
Maintenance Tips
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Clean the Grates: Scrape and clean the cooking grates after each use to prevent food buildup and maintain even heat distribution.
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Check the Pellet Hopper: Ensure the hopper is full and free of blockages for consistent pellet flow.
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Empty the Ash Pan: After each grilling session, empty the ash pan to maintain proper airflow and prevent flare-ups.
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Clean the Burn Pot: Regularly clean the burn pot to ensure efficient pellet combustion and smooth operation.
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Inspect the Grease Tray: Empty and clean the grease tray to prevent grease buildup and potential fire hazards.
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Cover When Not in Use: Use a protective cover to shield the grill from weather damage and debris.