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Hatco

Hatco 36" Glo-Ray Aluminum Infrared Strip Heater with 3" Spacer - 1,600W - GRAH-36D

Hatco 36" Glo-Ray Aluminum Infrared Strip Heater with 3" Spacer - 1,600W - GRAH-36D

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Hatco  36" Glo-Ray Aluminum Infrared Strip Heater with 3" Spacer - 1,600W - GRAH-36D

Create a deeper holding area with Glo-Ray Aluminum Dual Infrared Food Warmers with two heaters mounted side-by-side, keeping hot food at optimum serving temperatures. The pre-focused heat pattern directs heat from a metal sheathed element across the entire holding surface. The continuous aluminum housing and heavy-duty mountings ensure the durability and quality of Hatco products.

Features
  • Provides even heat distribution – no “cold spots”
  • Pre-focused heat maintains safe serving temperatures longer
  • Sturdy extruded aluminum housings that do not sag, from 18" to 144" (457 to 3658 mm)
  • Reflector does not blacken, maintaining a consistent heat pattern
  • Reinforced wire guards provide operator safety without affecting heat distribution
  • 3" or 6" (76 or 152 mm) spacer available as a center section between two 6" (152 mm) heater sections for a deeper holding area
  • Heavy-duty insulation minimizes heat loss
  • Metal sheathed heating elements guaranteed against burnout and breakage for two years
Specifications
Width 24 Inches
Depth 6 Inches
Height 2 Inches
Voltage 120 Volts
Wattage 356 Watts
Amperage 3.0 Amps
Phase Single
Power Type Electric
Control Type Remote Infinite Control
Material Construction Stainless Steel
Product Type Strip Heater
What our Experts Think
  • 1,600W Power – Provides high-intensity heat to maintain optimal food temperatures for longer periods, even in high-demand settings.
  • 36" Length – Ideal for larger food stations or buffets, ensuring ample coverage for a variety of dishes.
  • 3" Spacer – Allows for proper air circulation and heat distribution, ensuring even warming without overcooking food.
  • Aluminum Construction – Durable, lightweight, and designed to withstand the demands of high-volume use.
  • Infrared Heating – Delivers consistent heat that preserves food’s moisture, texture, and taste.
  • 120V Power – Convenient for easy integration with standard electrical outlets in commercial kitchens.
  • Remote Infinite Control – Offers precise temperature adjustments for customized heating settings, maintaining food at perfect serving temperatures.
Q&A

Q: What type of heating does this unit provide?
A: The Glo-Ray infrared heater provides even, high-powered heat to maintain optimal serving temperatures, ensuring food stays fresh and warm without overcooking.

Q: Is this unit suitable for commercial kitchens?
A: Yes, the 1,600W power and efficient infrared heating make it perfect for busy foodservice environments like restaurants, catering, and buffets.

Q: What is the purpose of the 3" spacer?
A: The 3" spacer allows for proper air circulation and easy installation, ensuring the heater operates efficiently while maintaining safety.

Q: What is the power requirement?
A: This unit requires 1,600W, providing high heat output while operating on standard 120V electrical systems commonly found in commercial kitchens.

Q: Can this heater be used for various food items?
A: Yes, it is ideal for keeping a variety of food items warm, including meats, side dishes, and baked goods.

Q: Is the installation process simple?
A: Yes, the 3" spacer design makes installation straightforward, ensuring a secure and functional setup in commercial kitchen spaces

Maintenance Tips
  • Regular Cleaning: Wipe the surface with a soft, damp cloth to remove dust and grease.
  • Inspect Heating Element: Check the infrared heater for consistent heat output and replace the element if necessary.
  • Ensure Proper Ventilation: Keep air vents clear of debris to ensure optimal performance and prevent overheating.
  • Check Wiring: Regularly inspect power cords and connections for signs of wear or damage.
  • Avoid Moisture: Keep the unit dry to prevent electrical issues or malfunctions.
  • Test Spacer Functionality: Ensure the 3" spacer is secure and positioned correctly for proper heat distribution.
  • Routine Inspections: Schedule professional servicing for ongoing performance.