Icon Grills - Icon Grill 100 Series
This perfectly portable, stylish, and compact 100 Series grill is still every bit as capable of grilling, searing, and smoking as the other previously offered ICON Grills.
It's totally understandable that not everyone has the space for our large grills, that’s why ICON Grill developed this multipurpose, adaptable design. It’s flexible, effective, and perfect to bring, wherever you want to go.
214 Square inches of SpaceCast Iron Top Vent with Color-Coded HeatZone ControlsTemperature Gauge with Color-Coded Cooking Zones2 Tier Cast Iron & Stainless Steel Cooking GratesLava Stone allows for Indirect Cooking/SmokingRemovable Ash Drawer for Easy CleaningCalibrated Color Coded HeatZone Cooking DialCommercial Grade Branded Cover
Lava Stone & Bracket
Anti-Tip Stainless Steel Stand with Handles Dual Stainless Steel Cooking GratesRemovable Ash DrawerBranded Full-Length Cape-Style Commercial Grade Cover
What our Experts Think
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Efficient, No‑Nonsense Charcoal Cooking
Compact yet capable design delivers reliable heat and classic charcoal flavor — ideal for everyday grilling and smaller gatherings.
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User‑Friendly Charcoal Experience
Adjustable vents and simple airflow control make it easier to dial in temperature without complexity.
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Solid Construction for Outdoor Use
Durable components stand up to regular backyard use and support consistent performance over time.
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Easy to Use & Maintain
Straightforward setup and cleanup make this series appealing to charcoal beginners and casual grillers alike.
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Great Value for Charcoal Enthusiasts
Experts see it as a strong entry‑level choice that balances performance, simplicity, and dependable grilling — perfect for those who want traditional charcoal results without fuss.
Q&A
Q: What is the Icon Grill 100 Series?
A: A compact, entry‑level Kamado‑style charcoal grill designed for versatile outdoor cooking in smaller spaces.
Q: How big is the cooking area?
A: Offers a practical cooking surface sized for small to medium gatherings while still providing full grilling capabilities.
Q: What types of cooking can it do?
A: Supports grilling, smoking, searing, and indirect cooking thanks to classic Kamado heat retention.
Q: What makes it easy to use?
A: Simple airflow controls and a few moving parts make setup and temperature adjustments intuitive for beginners and experienced cooks.
Q: Is this grill durable?
A: Yes — built with weather‑ready, high‑heat materials suited for outdoor use and frequent grilling.
Q: Who is the 100 Series ideal for?
A: Homeowners and outdoor cooks wanting a compact, easy‑to‑use Kamado charcoal grill with solid performance and classic smoky flavor.
Maintenance Tips
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Remove ash regularly: Let ash cool completely and empty the built‑in ash drawer before each cooking session to maintain airflow and efficient combustion.
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Brush cooking grates: Clean grates with a grill brush before and after use to reduce residue and ensure even cooking.
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Use quality charcoal: Choose natural lump charcoal for cleaner burn and less ash; remove excess ash before relighting.
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Wipe exterior surfaces: Clean the outside with mild soap and water; dry completely to prevent stains and water spots.
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Cover when idle: Use a grill cover to protect the ceramic body and metal parts from weather and dust.
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Inspect vents & seals: Check top and bottom vents for blockages to maintain temperature control.
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Check hardware: Tighten hinges and fittings periodically for secure, smooth operation.
Damage 
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