Imperial (Middleby) Gas Fryers - IFSSP375C
Fryer, gas, floor model, (3) battery, 75 lb. capacity each, built in space saver filter system, 5.5 GPM roller pump, computer controls, includes: joiner strips & filter starter kit, stainless steel frypot, front & sides, casters, 120v/60/1-ph, 6.8 amps, 1/3 HP, 525,000 BTU, Computer Control, 3 fryers in System
What Our Experts Think
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High-Capacity & Efficient Frying: The Imperial (Middleby) IFSSP375C features three 75 lb. fryers with a combined 525,000 BTU output, providing exceptional frying capacity ideal for high-demand, fast-paced kitchens.
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Advanced Computer Controls: With computer controls for precise temperature management, this fryer ensures consistent, optimal frying results, improving energy efficiency and reducing the risk of operational errors.
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Built-in Filtration System: The 5.5 GPM roller pump and space saver filter system help maintain clean oil, extending oil life and improving fry quality while reducing overall operational costs.
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Durable & Easy to Clean: Constructed with stainless steel frypots, front, and sides, this fryer is designed for durability and easy cleaning, offering long-term reliability with minimal maintenance.
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Space-Saving & Mobile: Mounted on casters, this fryer system is highly mobile, allowing for flexible placement in kitchens with limited space while still offering high-capacity frying.
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Complete Frying Solution: Includes joiner strips and a filter starter kit, making setup and maintenance seamless, ensuring a fully integrated system that optimizes kitchen efficiency.
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Energy Efficient: With a 1/3 HP motor and 120V power setup, this fryer delivers excellent frying performance while keeping energy consumption low, making it a cost-effective choice for high-volume commercial kitchens.
Q&A
Q: What are the key features of the Imperial (Middleby) Gas Fryer IFSSP375C?
A: The IFSSP375C is a gas floor fryer featuring three fryers with 75 lb. capacity each, equipped with a built-in space saver filter system and a 5.5 GPM roller pump. It includes computer controls for precise temperature management, making it ideal for high-volume frying operations.
Q: What is the total BTU output of the IFSSP375C?
A: The IFSSP375C delivers a total of 525,000 BTU, providing robust heating power for efficient frying.
Q: How does the computer control benefit the IFSSP375C?
A: The computer control system offers advanced functionality, allowing for precise monitoring and adjustments of the frying process, optimizing performance and energy efficiency while ensuring consistent frying results.
Q: What other features are included with the IFSSP375C?
A: The fryer includes joiner strips, a filter starter kit, and durable stainless steel construction for the frypot, front, and sides. Casters are included for easy mobility, while the 120V/60/1-phase configuration ensures compatibility with standard power supplies.
Q: What certifications does the IFSSP375C have?
A: The IFSSP375C is CSA Flame certified and NSF certified, meeting stringent safety and sanitation standards for commercial kitchen equipment.
Q: What are the electrical specifications for the IFSSP375C?
A: The fryer operates on 120V/60Hz/1-phase electrical power, drawing 6.8 amps and featuring a 1/3 HP motor, making it suitable for most commercial kitchen power setups.
Maintenance Tips
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Clean Daily: Clean the frypot, filter system, and cabinet at the end of each day to prevent grease buildup and ensure efficient operation.
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Check Computer Controls: Regularly test the computer control system to ensure it functions properly and adjusts settings accurately.
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Thermostat Calibration: Periodically inspect and calibrate the thermostat to maintain accurate temperature control.
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Oil Replacement: Change the oil regularly to preserve food quality and avoid clogging the built-in space saver filter system.
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Filter System Maintenance: Clean the filter and replace filter components as needed to ensure the 5.5 GPM roller pump operates smoothly.
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Inspect Gas Lines: Check gas lines for leaks or damage to ensure safe and reliable operation.
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Pump and Drain Care: Ensure the roller pump and drain system are free from clogs to maintain proper oil drainage.
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Professional Servicing: Schedule periodic servicing by a certified technician to keep the fryer in top working condition.
