Imperial (Middleby) Gas Griddles - IMGA-6028 1

Imperial (Middleby) Gas Griddles - IMGA-6028 1

Griddle, countertop, gas, 60" W x 24" D cooking surface, (5) griddle burners, 1" thick, smooth polished steel plate, aeration baffles, manual controls, continuous pilot, 4" wide grease gutter, removable 1 gallon grease can with weep hole, stainless steel front, sides, ledge & splash guards, 4" stainless steel, legs, 150,000 BTU, 44kW, 60" Wide countertop manually controlled griddle

What Our Experts Think

• Generous Cooking Space: The IMGA-6028 offers an expansive 60" W x 24" D cooking surface, making it perfect for high-volume kitchens that need to prepare large quantities of food at once.

• Five Griddle Burners: Equipped with five griddle burners, this griddle ensures even heat distribution, allowing you to cook multiple items simultaneously without hot spots, improving overall efficiency.

• Smooth, Durable Surface: The 1" thick smooth polished steel plate provides a durable, easy-to-clean cooking surface that’s built to handle heavy daily use while maintaining superior heat retention.

• Precise Heat Control: Manual controls offer straightforward temperature adjustments, giving chefs full control over the griddle’s heat for various cooking applications.

• Aeration Baffles: The inclusion of aeration baffles helps optimize heat distribution, ensuring that food is cooked evenly and reducing the chances of overcooked or undercooked spots.

Q&A

Q: What is the Imperial (Middleby) Gas Griddle - IMGA-6028 designed for?
A: The IMGA-6028 is a countertop gas griddle designed for commercial kitchens, offering a spacious 60" W x 24" D cooking surface with five griddle burners for versatile and efficient cooking.

Q: What cooking features does the IMGA-6028 offer?
A: It features a 1" thick smooth polished steel plate, aeration baffles for even heat distribution, and manual controls for precise cooking temperature adjustments.

Q: How does the IMGA-6028 simplify maintenance?
A: The smooth polished steel plate makes it easier to clean, while the aeration baffles help ensure even cooking and reduce heat-related wear, making maintenance simple.

Q: What is the heating capacity of the IMGA-6028?
A: With five griddle burners, the IMGA-6028 provides ample heat for fast and consistent cooking, making it ideal for high-volume kitchen operations.

Maintenance Tips

• Regular Cleaning of Cooking Surface: After each use, clean the 1" thick smooth polished steel plate with a griddle scraper to remove food residue. Follow up with a damp cloth to wipe off any remaining debris. For tougher residue, use a griddle brick or cleaning pad to scrub the surface.

• Check and Clean Burners: The griddle has 5 griddle burners that need to be checked for proper flame. If the burners have yellow or uneven flames, they might need cleaning. Use a brush or compressed air to remove any food particles or grease buildup from the burner ports.

• Inspect Aeration Baffles: The griddle features aeration baffles that help ensure even heat distribution. Over time, grease and food particles can accumulate on them. Clean these baffles regularly to prevent clogs and ensure even cooking temperatures.

• Grease Management: Ensure the grease tray and grease gutter are regularly emptied and cleaned. Grease buildup can lead to poor heat transfer, and in some cases, it can catch fire. Always check the tray after each cooking session and wipe it clean.

• Maintain Manual Controls: Since the griddle uses manual controls, ensure the knobs turn smoothly and adjust the flame properly. Over time, grease may build up around the knobs, so clean them regularly to ensure smooth operation.

• Deep Clean: Every so often, perform a deeper clean by heating the griddle, applying a food-safe griddle cleaner, and letting it sit. Use a griddle brush or pad to remove built-up grease and grime. Afterward, wipe the surface clean.

• Check for Gas Leaks: Periodically inspect the gas line for leaks. If you detect a gas smell or hear a hissing sound, turn off the gas immediately and inspect the connections. If you're unable to identify the leak, contact a professional for servicing.

• Exterior Maintenance: The exterior should be wiped down with a damp cloth to remove grease and food splatters. This will keep the griddle looking clean and maintain the stainless steel's shine.

• Calibrate Heat Zones: Ensure that the heat across the 60" wide griddle is consistent. If you notice uneven heating, inspect the burners and aeration baffles for clogs or obstructions, and check the thermostat for calibration issues.