Imperial (Middleby) Pro Series Gas Ranges - IR-4-SU
Pro Series Restaurant Range, gas, 24", (2) open burners & standing pilot lights, (2) step-up open burners & standing pilot lights, (1) space saver oven, porcelain interior, (1) chrome rack, round stainless steel chef's handle, stainless steel front, sides, backguard, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable fzeet, 155,000 BTU, NSF, CE, CSA Flame, CSA Star
4 open burners with step-up, (1) 20" with oven
What Our Experts Think
-
Size: 24" wide, ideal for kitchens with limited space.
-
Burners: Includes (2) open burners with standing pilot lights and (2) step-up open burners for flexible cooking.
-
Oven: Equipped with a space saver oven, featuring a porcelain interior for durability and easy cleaning.
-
Chrome Rack: Comes with (1) chrome rack inside the oven to maximize cooking capacity.
-
High Efficiency: Designed for heavy-duty use, ensuring reliable performance in busy kitchen environments.
-
Easy Maintenance: The porcelain oven interior simplifies cleaning after use.
-
Consistent Heat: The standing pilot lights ensure reliable ignition and consistent heat across all burners.
-
Compact and Versatile: A compact range with versatile cooking options, perfect for a range of cooking tasks from stovetop to oven.
Q&A
Q: What is the Imperial (Middleby) Pro Series Gas Range - IR-4-SU designed for?
A: The IR-4-SU is a 24" gas restaurant range designed for commercial kitchens, offering a compact yet powerful solution with multiple open burners and a space-saving oven.
Q: What cooking features does the IR-4-SU offer?
A: It features two open burners with standing pilot lights, plus two step-up open burners for flexible cooking. The range also includes a space saver oven with a porcelain interior and a chrome rack for convenient baking and roasting.
Q: How does the IR-4-SU simplify maintenance?
A: With its durable stainless steel construction, the IR-4-SU is easy to clean, including a removable chrome rack and a porcelain oven interior, which helps minimize maintenance time.
Q: What is the heating capacity of the IR-4-SU?
A: The IR-4-SU provides reliable heat through its four open burners, delivering consistent performance for both small and high-volume cooking needs.
Q: How is the IR-4-SU constructed?
A: Built with durable stainless steel, the IR-4-SU is designed for heavy-duty use in commercial kitchens, ensuring longevity and reliable performance even in demanding environments.
Q: Does the IR-4-SU provide stable support?
A: Yes, the IR-4-SU is equipped with a stable base and a space saver oven, making it a reliable and compact solution for kitchens with limited space.
Maintenance Tips
-
Clean Burners: Regularly clean both open and step-up burners to prevent food buildup and ensure even heat distribution.
-
Check Pilot Lights: Inspect and clean the standing pilot lights to ensure they are lit and functioning properly.
-
Oven Care: Clean the porcelain oven interior to prevent grease buildup and ensure proper heat circulation. Inspect for any cracks or damage.
-
Maintain Chrome Rack: Regularly clean the chrome oven rack and check it for stability and secure positioning.
-
Inspect Gas Lines: Ensure all gas connections are tight and leak-free to maintain safety and optimal function.
-
Stainless Steel Cleaning: Wipe down the stainless steel surfaces with a non-abrasive cleaner to prevent stains and maintain appearance.
