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Ideal for rinsing hands, washing fruits and vegetables, filling water containers, and more, this John Boos 2B244-1D24L is made to fit the needs of a variety of applications. It has two compartment sinks and a 24" drainboard. Its sturdy stainless steel construction is durable, making it perfect for commercial or industrial environments. It has a 16 gauge stainless steel bowl and top. The top has been finished with a #4 satin polish. The bowl is 14" deep with coved corners at a 3/4" radius. The corners are coved on the exterior as well to provide a safe, clean, and polished edge. This 2B244-1D24L does not include a faucet, but has 1-1/8" faucet holes in its 10" high boxed backsplash.
Model | 2B244-1D24L |
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Dimensions | 43" H x 76" W x 29.5" D |
Approximate Weight | 117 lbs. |
Dual Bowl Efficiency: Two sink compartments allow for multitasking—washing, rinsing, or prepping simultaneously.
Added Convenience: 24" left-side drainboard provides ample space for drying or staging dishes.
Commercial-Grade Stainless Steel: Built tough for durability, corrosion resistance, and long-lasting performance.
Space-Saving Utility: Combines washing and draining functions in one streamlined unit.
Easy Cleaning: Smooth stainless surfaces simplify sanitation in busy kitchens.
Trusted Brand: Backed by John Boos’ reputation for professional-quality foodservice equipment.
Q: What is the John Boos 2B244-1D24L Sink?
A: A two-compartment commercial sink with a 24" left drainboard, built for efficient washing and drying.
Q: What are the bowl dimensions?
A: Each sink bowl measures 24" x 24" with a 14" depth, ideal for heavy-duty kitchen use.
Q: What material is it made from?
A: Constructed from durable 16-gauge 300 series stainless steel for long-lasting performance and sanitation.
Q: Does it include legs?
A: Yes, it comes with galvanized steel legs and adjustable bullet feet for stability.
Q: Where is it best used?
A: Perfect for restaurants, bars, catering kitchens, and foodservice operations needing reliable cleaning stations.
Wash sink bowls and drainboard daily with warm, soapy water.
Rinse and dry thoroughly to prevent water spots and corrosion.
Avoid abrasive pads or harsh chemicals to protect stainless steel.
Use stainless steel polish occasionally for a lasting shine.
Keep drains clear to maintain smooth water flow.
Inspect faucet, legs, and welds regularly for secure stability.