Q: What is this product?
A: A commercial three‑compartment stainless steel sink with an 18″ right‑side drainboard, designed for wash‑rinse‑sanitize workflows in foodservice environments.
Q: What are the overall dimensions?
A: Approx 70″ W x 25½″ D x 44″ H (to top of backsplash).
Q: How big are the sink compartments?
A: Three bowls, each 16″ W x 20″ front‑to‑back x 14″ deep for versatile wash capacity.
Q: What material is it made from?
A: 16‑gauge type 300 stainless steel with a satin finish — corrosion‑resistant and easy to clean.
Q: What features improve hygiene and workflow?
A: Coved corners resist buildup, 3½″ die‑stamped drains evacuate wastewater, and the 18″ drainboard provides staging/drying space. A 10″ boxed backsplash protects walls.
Q: Does it include faucet or plumbing fittings?
A: Faucet and drain hardware are typically not included; splash‑mount faucet holes are provided on the backsplash (8″ centers).
Q: How is it supported?
A: Stainless steel legs with adjustable side bracing and bullet feet ensure stability and leveling on uneven floors.
Q: Where is this sink best used?
A: Ideal for restaurants, commercial kitchens, cafeterias, catering facilities, and other foodservice wash stations needing robust triple‑basin capacity.
Q: Why choose this model?
A: Offers commercial‑grade stainless construction, multiple wash basins, integrated drainboard, and ergonomic design to streamline high‑volume wash processes.
