John Boos 3B244-1D24L Three-Compartment Sink with 24" Left Drainboard
Ideal for rinsing fruits and vegetables, washing dishes, and more, this John Boos 3B244-1D24L is made to fit the needs of a variety of applications. It has three compartments and a 24" drainboard. Its sturdy stainless steel construction is durable, making it perfect for commercial or industrial environments. It has a 16 gauge stainless steel bowl and top. The top has been finished with a #4 satin polish. The bowl is 14" deep with coved corners at a 3/4" radius. The corners are coved on the exterior as well to provide a safe, clean, and polished edge. This 3B244-1D24L does not include a faucet, but has 1-1/8" faucet holes in its 10" high boxed backsplash.
Features
- (3) 24" W x 24" front-to-back x 14" deep compartments
- (1) 24" left drainboard
- 16 gauge stainless steel bowl and top
- Type 300 stainless steel with #4 polish, satin finish
- 14" deep bowls
- All corners, both vertical and horizontal, coved at 3/4" radius
- Bottoms of bowls formed for drainage to 3-1/2" diameter die stamped opening
- Full length 10" high boxed backsplash
- 2" return to wall at 45-degree
- 1" turned down rear lip
- 1-1/8" faucet holes in backsplash
- All outside corners of assembly are bull-nosed to provide safe, clean, and polished edge
- Standard stainless steel legs are 1-5/8" in diameter
- Stainless steel sink tops are tig welded
- Exposed welds are polished to match adjacent surfaces
- Stainless steel frame is mig welded
- 1-1/4" Round O.D. stainless steel bracing
- Stainless steel gussets
- 1" adjustable bullet feet
Specifications
| Model |
3B244-1D24L |
| Dimensions |
43" H x 100" W x 29.5" D |
| Approximate Weight |
156 lbs. |
What our Experts Think
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Efficient Workflow: Three separate compartments streamline washing, rinsing, and sanitizing for commercial kitchens.
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Durable Build: Heavy-duty 18-gauge stainless steel resists corrosion and stands up to rigorous daily use.
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Integrated Left Drainboard: 24" drainboard provides ample space for drying or staging dishes and utensils.
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Deep Basins: Generous depth accommodates large pots, pans, and cookware with ease.
Q&A
Q: What are the features of the John Boos 3B244-1D24L sink?
A: It has three spacious compartments with a 24" left drainboard for efficient washing and drying.
Q: What are the sink bowl dimensions?
A: Each compartment offers ample space for commercial dishwashing and prep (specific dimensions vary by model).
Q: What material is the sink made from?
A: Made from durable 18-gauge type 300 stainless steel for long-lasting performance and corrosion resistance.
Maintenance Tips
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Clean all sink compartments and drainboard daily with mild detergent and warm water.
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Avoid abrasive cleaners and harsh chemicals like bleach or ammonia.
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Rinse thoroughly and dry with a soft cloth to prevent water spots and mineral deposits.
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Use stainless steel polish occasionally to maintain shine and resist fingerprints.
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Regularly check drains for clogs and clear debris promptly.
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Inspect welded seams and drainboard for signs of wear or buildup.
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Avoid leaving standing water or wet items in the sink to prevent staining.
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Use protective sink mats or grids to minimize surface scratches.
