John Boos E2S8-24-14L24 Two-Compartment E-Series Sink with 24" Left Drainboard - JBE2S82414L24

John Boos E2S8-24-14L24 Two-Compartment E-Series Sink with 24" Left Drainboard - JBE2S82414L24

This John Boos E2S8-24-14L24 E-Series Sink is durable, easy to use, and designed for commercial or industrial applications. It has a stainless and galvanized steel construction. The sink top and two bowls are made of 18 gauge, type 300 stainless steel and have been polished with a #4 satin finish. The legs, base, and gussets are galvanized steel. The plastic feet are adjustable for easy leveling. This E2S8-24-14L24 has a full length 10" high boxed backsplash with 1" faucet holes. The faucet is not included. This E-Series Sink does include a 24" left drainboard.

Features 

• (2) sink compartments
• (1) 24" left drainboard
• 18 gauge stainless steel
• Type 300 stainless steel with #4 polish, satin finish
• All corners, both vertical and horizontal, coved at 3/4" radius
• Bottoms of bowls formed for drainage to 3-1/2" diameter die stamped opening
• Full length 10" high boxed backsplash
• 2" return to wall at 45-degrees
• 1" tile edge
• 1" faucet holes in backsplash
• All outside corners of assembly are bull-nosed to provide safe, clean, and polished edge
• Standard galvanized legs are 1-5/8" in diameter
• Stainless steel sink tops are TIG welded
• Exposed welds are polished to match adjacent surfaces
• Galvanized steel base
• Material
• 18 gauge type 300 stainless steel top and bowls with #4 polish, satin finish
• 1-5/8" Round O.D. galvanized steel legs
• Galvanized steel gussets
• 1" plastic bullet feet

Specifications

What our Experts Think

• Commercial‑Grade Durability: Heavy‑duty stainless steel resists rust, dents, and daily wear — built for demanding kitchen environments.

• Dual Basin Efficiency: Two compartments let you wash and rinse simultaneously, improving workflow and reducing turnaround time.

• Generous Left Drainboard: 24″ drainboard provides plenty of space for drying, staging, and organizing dishes or prep items.

• Hygiene‑Focused Design: Smooth welded seams and coved corners help contain splashes and simplify cleaning.

• Stable & Adjustable: Robust frame with adjustable feet ensures a secure, level setup even on uneven floors.

Q&A

Maintenance Tips

• Daily clean & dry: Wash both sink basins and the drainboard with mild detergent and warm water; always dry thoroughly to prevent water spots and mineral buildup.

• Sanitize routinely: Apply a food‑safe sanitizer after heavy use to maintain hygiene and compliance with health standards.

• Wipe with the grain: Clean stainless steel following the grain using soft cloths to preserve finish and minimize streaks.

• Avoid abrasive tools: Do not use steel wool, wire brushes, or harsh chemicals that can scratch or corrode the stainless surface.

• Clear drains: Clean strainers daily and flush drains with hot water to prevent clogs and odors.

• Check fittings: Regularly inspect faucets, seals, and connections; tighten or replace worn parts to prevent leaks.

• Prompt spill care: Wipe up standing water and spills immediately, especially on the drainboard, to reduce corrosion risk.