John Boos EWS8-1272 Wall-Mount 72" W x 12" D Shelf - JBEWS81272
This John Boos EWS8-1272 Shelf is designed for wall-mount applications. It has a durable stainless steel construction with its shelf and brackets being made of type 430 stainless steel. They have been polished to a #4 satin finish. The backsplash is 1-1/2" and turned up. Its shelf has been TIG welded. The exposed welds are polished to match adjacent surfaces. This EWS8-1272 ships knocked-down and is easy to assemble. It is NSF certified.
FeaturesĀ
- Type 430 stainless steel with #4 polish, satin finish shelf and brackets
- Finished with a safety stallion front edge
- 1-1/2" turned up backsplash
- (3) support brackets
- Shipped knocked-down, easy-to-assemble (Most ships UPS)
- All models are NSF certified
- Stainless steel shelves are TIG welded
- Exposed welds are polished to match adjacent surfaces
Specifications
| Model |
EWS8-1272 |
| Height |
9.5" |
| Width |
72" |
| Depth |
12" |
| Approximate Weight |
25 lbs. |
What our Experts Think
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CommercialāGrade Durability: Stainless steel construction resists corrosion and daily wear ā ideal for kitchen and prep environments.
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SpaceāSaving Design: 72ā³ Ć 12ā³ wallāmount shelf adds valuable storage without taking up floor space.
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Easy to Sanitize: Smooth stainless surface simplifies cleaning and supports strict hygiene standards.
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Stable & Functional: Designed for reliable support of ingredients, tools, and small equipment above worktables or prep areas.
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Versatile Use: Perfect for kitchens, bars, and service stations that need organized, accessible overhead storage.
Q&A
Q: What are the dimensions?
A: 72ā³ W x 12ā³ D ā long wallāmount shelf to maximize overhead storage without consuming floor space.
Q: What material is it made from?
A: Stainless steel construction ā durable, corrosionāresistant, and easy to clean for commercial environments.
Q: How is it installed?
A: Wallāmount design lets you securely attach it above worktables, prep stations, or sinks to free up countertop and floor space.
Q: What is this shelf used for?
A: Ideal for storing ingredients, tools, containers, or small equipment within easy reach while keeping work surfaces clear.
Q: Is it stable and strong?
A: Yes ā designed for commercial use with robust mounting and load support.
Q: Where is it best used?
A: Perfect for commercial kitchens, bakeries, bars, and foodservice prep areas that need efficient overhead storage.
Q: Why choose this model?
A: Combines long span storage, hygienic stainless construction, and spaceāsaving wallāmount design to streamline workflow and organization.
Maintenance Tips
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Clean & dry regularly: Wipe the shelf with mild detergent and warm water; always dry thoroughly to prevent water spots and corrosion.
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Clean with the grain: Use a soft cloth and follow the stainless steel grain to maintain finish and minimize streaks.
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Avoid abrasives: Do not use steel wool, wire brushes, or harsh chemical cleaners that can scratch or dull the surface.
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Polish occasionally: Apply a nonāabrasive stainless steel cleaner to maintain shine and resist fingerprints.
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Check mounting hardware: Periodically inspect and tighten wall brackets, screws, and anchors to ensure the shelf stays secure and level.
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Protect from moisture: Wipe up spills or splashes promptly to minimize corrosion risk.
Damage 
Loss 
Theft 
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