John Boos GS6-3024SSK Open Base 24" W x 30" D Equipment Stand - JBGS63024SSK
This John Boos GS6-3024SSK Equipment Stand is a stainless and galvanized steel equipment stand. Designed to raise equipment up for operator convenience, it has a durable 16 gauge stainless steel top and an 18 gauge stainless steel shelf. The shelf provides additional storage space and is adjustable. The top is TIG welded. The exposed welds have been polished to match the surrounding surfaces. The stainless steel base is MIG welded. This GS6-3024SSK has stainless steel gussets and 1" bullet feet.
Features
- 16 gauge, type 300 stainless steel top with #4 polish, satin finish
- 1-1/2" turned up back and both ends, with 7/8" radius front edge
- Top frame is reinforced by a full frame fabricated of 1-1/2" square O.D. Tube 16 gauge pre-galvanized steel
- Shipped knocked-down, easy-to-assemble
- Stainless steel tops are TIG welded
- Exposed welds are polished to match adjacent surfaces
- MIG welded stainless steel frame base
- 18 gauge stainless steel, adjustable undershelf
- 1-5/8" Round O.D. 16 gauge tubular stainless steel legs
- Stainless steel gussets
- 1" bullet feet
Specifications
| Model |
GS6-3024SSK |
| Dimensions |
24" H × 24" W × 30" D |
| Approximate Weight |
51 lbs. |
What our Experts Think
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Commercial‑Grade Stainless Steel: Built for lasting performance in demanding kitchen environments.
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Optimal Footprint: 24" W × 30" D tabletop fits compact spaces while providing reliable support.
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Open‑Base Design: Easy access from all sides for cleanup and under‑stand storage.
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Stable & Durable: Reinforced legs and crossbars ensure dependable support for equipment.
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Easy to Sanitize: Smooth surface resists rust, stains, and corrosion for hygienic prep.
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Chef‑Approved: Trusted by professionals for strength, practicality, and everyday reliability.
Q&A
Q: What are the dimensions of the John Boos GS6-3024SSK equipment stand?
A: It measures 24" W × 30" D, ideal for supporting medium-sized commercial kitchen equipment.
Q: What material is the stand made of?
A: Heavy-duty stainless steel for durability, hygiene, and easy cleaning.
Q: Does it include storage?
A: Open base design allows easy access and flexible placement of equipment.
Q: Is it adjustable?
A: Yes, legs are adjustable to maintain stability on uneven floors.
Q: What is it ideal for?
A: Perfect for mixers, machines, or other heavy-duty kitchen equipment in commercial settings.
Maintenance Tips
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Wipe daily with mild soap and warm water to remove dust and spills.
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Avoid abrasive cleaners or steel wool to prevent surface scratches.
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Dry thoroughly after cleaning to maintain shine and prevent corrosion.
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Check and tighten all bolts and hardware regularly for stability.
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Use stainless steel polish occasionally to preserve appearance and durability.
Damage 
Loss 
Theft 
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