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John Boos Heavy-Duty 36" Equipment Stand, Stainless Steel Undershelf - JBMS43036SSK

John Boos Heavy-Duty 36" Equipment Stand, Stainless Steel Undershelf - JBMS43036SSK

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John Boos Heavy-Duty 36" Equipment Stand, Stainless Steel Undershelf - JBMS43036SSK

John Boos MS4-3036SSK Machine Stand is designed for heavy-duty applications. With a stainless steel construction, it is ideal for use in commercial and industrial kitchens. It holds equipment and appliances at desired working heights. The height is adjustable so it can be changed to fit the specific needs of one's employees. The lower shelf is adjustable, allowing a variety of different sized products to be stored there. The shelf is made of 18 gauge stainless steel. The gussets and legs are constructed of stainless as well. This MS4-3036SSK ships knocked-down and is easy to assemble upon arrival.

Features
  • For use with mixers / slicers
  • 14 gauge type 300 stainless steel top with #4 polish, satin finish
  • Reinforced with a 1/2" channel running entire length of table
  • 18 gauge stainless steel shelf, adjustable to desired height
  • Stainless steel gussets
  • 1" bullet feet
  • Shipped knocked-down, easy to assemble
  • Stainless steel tops are TIG welded
  • Exposed welds are polished to match adjacent surface
  • MIG welded stainless frame base
  • Model: MS4-3036GSK
  • Dimensions: 20" H x 36" W x 30" D
  • Approximate Weight: 52 lbs.
What Our Experts Think
  • 36" size provides strong support for commercial mixers, slicers, and other heavy equipment.

  • Heavy-duty stainless steel top ensures durability under constant use.

  • Stainless steel undershelf adds extra storage and strength.

  • Built for professional kitchens needing reliable, compact support.

Q&A

Q: Can this stand handle heavy-duty kitchen machines?
A: Yes, it’s designed for commercial equipment like mixers and slicers.

Q: Is the undershelf adjustable?
A: Yes, the stainless steel undershelf height can be repositioned.

Q: Does it require assembly?
A: Yes, minimal assembly is required with all hardware included.

Maintenance Tips
  • Clean with mild soap and warm water after use.

  • Dry thoroughly to maintain a polished finish.

  • Avoid abrasive pads or cleaners that may scratch stainless steel.

  • Inspect and tighten connections regularly for stability.

  • Use stainless steel polish occasionally for professional appearance.