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The John Boos PB-SS-208 mobile soak sink is perfect for when portability and quality is needed in your commercial establishment. The unit is composed of 16GA/300 stainless steel with a #4 satin finish polish. The bowl on the sink measures 20"W x 20" front-to-back x 8" Deep. All of the corners, both vertical and horizontial, are coved at 5/8" radius.
The bottoms of the bowls are formed for drainage to 3-1/2" diameter die stamped opening. The top of the sink is finished with a 1-1/2" x 1" No-Drip Edge with a 2" turn down on all sides. The legs are this unit are 1-5/8" diameter 16/300 stainless steel and are located directly under the sink bowls, providing increased stability and maximum weight support. It also includes large swivel casters to insure versatile mobility.
Bowl Size | 20" x 20" x 8" |
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Width | 27 inches (W) |
Depth | 27 inches (D) |
Height | 21.75 inches (H) |
Weight | 35 lbs |
Mobile Convenience: Equipped with casters for easy relocation in busy kitchens.
Durable Stainless Steel: Built to withstand heavy commercial use and resist corrosion.
Spacious 27" Bowl: Ideal for soaking and cleaning large pots, pans, and utensils.
Efficient Workflow: Mobile design allows flexible placement to streamline kitchen operations.
Easy Maintenance: Smooth surfaces and rounded corners simplify cleaning.
Commercial-Grade Reliability: Meets industry standards for hygiene, durability, and performance.
Q: What material is the John Boos PB-SS-208 Soak Sink made of?
A: It’s constructed from heavy-duty stainless steel, ensuring durability, corrosion resistance, and easy cleaning.
Q: What are the dimensions of this mobile soak sink?
A: The PB-SS-208 measures 27" in width, providing ample capacity for soaking pots, pans, and utensils.
Q: Is it mobile?
A: Yes, it features casters for easy mobility, allowing flexible placement in commercial kitchens.
Q: Where is this sink typically used?
A: Ideal for restaurants, catering operations, and commercial kitchens requiring a versatile soaking solution.
Q: Does it include a drain?
A: Yes, it features a built-in drain for easy water removal and maintenance.
Q: How do I maintain it?
A: Clean regularly with mild detergent and water; stainless steel ensures long-lasting hygiene and performance.
Clean after use: Wash the stainless-steel sink with mild soap and warm water; rinse thoroughly.
Avoid abrasives: Use soft cloths or non-abrasive sponges to protect the finish.
Dry surfaces: Prevent water spots by drying after cleaning.
Inspect plumbing: Check drain lines, faucets, and connections regularly for leaks or blockages.
Maintain mobility: Check caster wheels periodically and tighten hardware to ensure smooth movement and stability