John Boos PRW14 Wall Mount 96" Single Bar Pot Rack - JBPRW14
This John Boos PRW14 Wall Mount Pot Rack is ideal for holding your pots and pans within convenient reach. It has a type 300 stainless steel construction, including a stainless steel flat bar and stainless steel racks. Each of the racks is provided with its own stainless steel hooks. This Pot Rack has a total of eight double hooks. This PRW14 has a single bar, wall mount design, and a welded setup. It is NSF and CSA-Sanitation certified.
FeaturesÂ
- Wall mount
- Single bar
- (8) stainless steel double hooks
- Type 300 stainless steel
- All racks provided with type 300 stainless steel hooks
- Welded setup
- 3/16" x 2" stainless steel flat bar
Specifications
| Model |
PRW14 |
| Dimensions (HĂWĂD) |
2" Ă 96" Ă 12" |
| Approximate Weight |
22 lbs. |
What our Experts Think
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Spacious 96âł SingleâBar Storage: Provides generous hanging room for pots, pans, and kitchen toolsâperfect for busy kitchens.
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WallâMount Efficiency: Saves floor and cabinet space while keeping cookware easily accessible.
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Sturdy & Durable Build: Constructed for strength and longâlasting reliability under heavy use.
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Clean, Timeless Design: Simple, elegant look that complements a range of kitchen styles.
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Straightforward Installation: Includes hardware for quick wallâmount setup.
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Improved Kitchen Workflow: Keeps essentials organized and within reach for faster prep and cleanup.
Q&A
Q: What is the John Boos PRW14?
A: A 96" wallâmounted single bar pot rack for hanging and organizing cookware.
Q: What does âsingle barâ mean?
A: It has one long hanging rail to store pots, pans, lids, and kitchen tools.
Q: How is it mounted?
A: Wall mount â keeps cookware off counters and easily accessible.
Q: What material is used?
A: Heavyâduty steel with a kitchenâfriendly finish.
Q: What accessories work with it?
A: Sâhooks (included) for hanging pots, pans, utensils, and other kitchen gear.
Q: Is hardware included?
A: Yes â mounting hardware and instructions are provided.
Q: Where is it best used?
A: Residential or commercial kitchens needing spaceâsaving cookware organization.
Q: Why choose this pot rack?
A: Delivers sturdy construction, ample hanging capacity, and a clean, efficient kitchen layout.
Maintenance Tips
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Secure Installation: Ensure all mounting hardware and wall anchors are tightly fastened to safely support cookware.
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Observe Load Limits: Do not exceed the recommended weight capacity to prevent damage or accidents.
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Cleaning: Wipe with a damp cloth and mild soap; avoid abrasive cleaners that could scratch the finish.
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Inspect Hardware: Regularly check screws, hooks, and brackets for looseness or wear.
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Moisture Protection: Keep dry to prevent rust or corrosion on metal components.
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Safe Use: Hang and remove cookware gently to avoid sudden impacts.
Damage 
Loss 
Theft 
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