What our Experts Think
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Efficient Storage: Double-bar design holds multiple pots, pans, and utensils.
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Durable Stainless Steel: Built for long-lasting commercial kitchen performance.
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Space-Saving Wall Mount: Frees up cabinet and counter space while keeping cookware accessible.
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Enhanced Workflow: Keeps essential tools within easy reach for faster prep and service.
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Professional Aesthetic: Sleek design adds a polished, commercial look.
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Easy Maintenance: Smooth surfaces enable quick, hygienic cleaning.
Q&A
Q: What material is the John Boos PRW22 Pot Rack made of?
A: It’s constructed from heavy-duty stainless steel, ensuring durability, corrosion resistance, and long-lasting performance.
Q: What are the dimensions of this pot rack?
A: The PRW22 measures 60" in length and features a double bar design for enhanced hanging capacity.
Q: Is it wall-mounted?
A: Yes, it’s designed for secure wall installation, saving counter space and keeping kitchen tools organized.
Q: Where is this pot rack typically used?
A: Ideal for commercial kitchens, restaurants, and home kitchens requiring efficient overhead storage.
Q: Can it hold heavy cookware?
A: Yes, the double bar and stainless steel construction safely support heavy pots, pans, and utensils.
Q: Is installation hardware included?
A: Yes, all mounting hardware is included for secure and easy installation.
Maintenance Tips
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Clean regularly: Wipe stainless-steel surfaces with mild soap and warm water to remove dust and grease.
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Avoid abrasives: Use soft cloths or non-abrasive sponges to protect the finish.
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Check mounting hardware: Inspect screws, brackets, and anchors periodically for stability and tighten if needed.
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Prevent moisture buildup: Dry surfaces after cleaning to avoid water spots and corrosion.
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Distribute weight evenly: Hang pots and utensils evenly across both bars to prevent strain or bending.
