John Boos SNB11 Wood Top 96" Work Table - JBSNB11
This John Boos SNB11 Work Table has a stainless steel base and hard rock maple top. The maple top is 1-3/4" thick and is constructed in an "SC" flat style. The top has been finished with an oil polish. It has a stainless steel base, bracing, gussets, legs, and feet. The legs are 1-5/8" round and have been finished with a #4 satin polish. The feet are adjustable for ideal leveling.Â
Features
- 1-3/4" thick Northern hard rock maple top, style "SC" flat top
- Maple top with oil finish
- Type 300 stainless steel base and bracing with #4 polish, satin finish
- Bracing adjustable to desired height
- Adjustable bullet feet
- Shipped knocked-down, easy-to-assemble
- All models are NSF certified
- 1-5/8" round O.D. 18 gauge type 300 tubular stainless steel legs wtih #4 polish, satin finish
- 1-1/4" round O.D. 18 gauge type 300 tubular stainless steel bracing
- Stainless steel gussets
- 1" adjustable stainless steel feet
Specifications
| Model |
SNB11 |
| Dimensions (H x W x D) |
35.25" x 96" x 30" |
| Approximate Weight |
191 lbs. |
What our Experts Think
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Features a durable hardwood top ideal for heavy-duty kitchen prep
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Large 96" surface offers expansive workspace for busy kitchens
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Sturdy steel frame ensures stability and long-term durability
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Easy to clean and maintain, supporting hygienic food prep
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Popular choice among professional chefs for reliability and performance
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Combines classic design with practical functionality for versatile use
Q&A
Q: What are the dimensions of the John Boos SNB11 Work Table?
A: It features a 96" long wood top, ideal for spacious work surfaces.
Q: What material is the tabletop made from?
A: Crafted from durable hardwood maple for heavy-duty use.
Q: Is this table suitable for commercial kitchens?
A: Yes, designed for professional use with NSF certification.
Q: Does the table offer storage options?
A: Includes a sturdy lower shelf for additional storage.
Q: Is the table stable and durable?
A: Yes, built with a strong stainless steel frame for stability.
Q: How do I maintain the wood top?
A: Clean with mild soap and water; periodically apply food-safe mineral oil.
Maintenance Tips
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Regularly apply food-safe mineral oil to keep the wood hydrated and prevent cracks.
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Clean with mild soap and warm water; avoid soaking or harsh chemicals.
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Sand and re-oil rough or stained areas as needed.
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Protect from excessive moisture and heat to avoid warping.
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Tighten hardware periodically to maintain stability.
