Everest Commercial 48" Open Air Display Merchandiser Horizontal - EOMH-48-W-35-S
Our Open Air Merchandisers conform to NSF 7 Type II and are built to withstand 80F ambient temperature - higher than most brands out on the market today. The open, no-door format is made possible by advanced Cold Air Technology that deflects hot ambient air out of the shelf area while trapping cold air inside. The built-in, retractable night curtain is a standard feature that provides extra security and improved energy efficiency when the unit is not in active use. Available in vertical and horizontal styles and various sizes to match any space. Equipped with the Blizzard R290 system, a fully self-contained and detachable condensing unit that uses natural, environmentally friendly, EPA-compliant R290 refrigerant with zero (0) Ozone Depletion Potential (ODP) and three (3) Global Warming Potential (GWP). Blizzard R290 is easily replaceable and requires no on-site brazing.
The evaporator coils and condenser are large capacities and corrosion-resistant. The fan motors are electronically commutated and can achieve rapid cooling with less energy consumption. There is also shielded LED bar lighting, located under shelves and the canopy, which provides high color illumination with low heat output. The factory preset temperature is 35°F. The two-tier shelf riser is removable.
The condensate drain is self-maintaining, and will not require any external drains. In addition, the drain is energy efficient, it won't need any electric heaters either. There are four 5" swivel casters, with locks on the front set, as well as leg stabilizers. The cabinet and door are insulated with high-density polyurethane. The included NEMA 5-15P is pre-wired and ready to plug. This product is not to be installed in direct sunlight.
All-In-One Slide-Out Cooling Cartridge
Blizzard R290 Is the latest innovation in refrigeration technology. Patented by Everest. This all-in-one eco-friendly and easy to install condensing unit will surely blow away the competition.
The Blizzard uses R290, a natural, climate-friendly, hydrocarbon refrigerant with zero Ozone Depletion Potential (ODP) and low Global Warming Potential (GWP). It"™s an effective alternative to hydrofluorocarbon (HFC) based refrigerants. Without harmful effects on the environment. Blizzard and all Everest equipment meet the daily energy consumption standards of the U.S. Department of Energy & Environment Protection Agency.
Features
- Bottom Mounted Condensing Unit
- Refrigerant: R290
- Capacity: 7.3 Cubic Feet
- Interior Material: Heavy Duty Stainless Steel
- Top, Bottom and Rear Material: Galvanized Steel
- (EVM) Evaporator Fan Motors
- 2-1/2" Polyurethane Insulated Cabinet
- (4) 5" Swivel Casters with Locks on front set
- High Performance Condenser Fans
- Integrated Night Curtain
- Front Air Intake/Rear Air Discharge
- Overheat Protection Alarm
- Average Product Temp: 40°F or less
- Preset Temperature: 35°F
- NEMA 5-20P
- NSF-7: Type II
- ETL
- Electric: 115v/60/1ph
What Our Experts Think
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Ideal for boosting grab-and-go sales in high-traffic foodservice and retail spaces.
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NSF 7 Type II certified and built to perform in 80°F ambient conditions—above many competing open-air models.
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Wide horizontal open-air design maximizes product visibility and encourages fast customer self-service.
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Delivers reliable cooling for packaged foods, beverages, dairy, and snacks.
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Clean white finish provides a fresh, appealing merchandising display suitable for continuous commercial use.
Q&A
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Q: What makes this unit a strong choice?
A: NSF 7 Type II rating with dependable cooling in 80°F environments.
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Q: What products is it best for?
A: Packaged grab-and-go foods, bottled drinks, snacks, and dairy products.
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Q: Does it maintain safe temperatures?
A: Yes, designed for consistent open-air refrigeration.
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Q: Best placement locations?
A: Convenience stores, cafés, supermarkets, and foodservice retail.
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Q: Is it energy-efficient?
A: Yes, engineered for efficient cooling and performance.
Maintenance Tips
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Clean condenser coils monthly for optimal cooling power.
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Wipe shelves and interior surfaces weekly with mild detergent.
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Check temperature daily to ensure food safety.
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Clean air intake grilles regularly to maintain airflow.
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Maintain clearance around the unit for proper ventilation.
