Nemco Easy LettuceKutter with 1" Square Cut - NE55650
The Nemco 55650 Easy LettuceKutter is durable, easy to use, and easy to clean. It has a stainless steel and aluminum-cast construction. It provides long-lasting performance for maximum ROI. Its legs are angled with non-slip feet to provide a stable cutting platform for fast and easy precision cutting with minimal wear on the unit. It is the only lettuce cutter on the market that enables operators to disassemble the blade and pusher head for cleaning without tools. All operators need to do is pull one pin to remove the pusher block then lift the blade assembly out with ease.
The 55650 has interlocked blades nested in the frame to ensure they do not suffer from flexing. The pre-tensioned blade assemblies can be changed out (additional blades come separately) with little or no blade tensioning required. The scalloped blade edges have been added for cleaner cuts and no crushing or bruising of the lettuce. This enables the lettuce to stay fresh for longer without any browning.
The LettuceKutter is NSF certified.
FeaturesĀ
- The Beauty Is in the Blades
- 1" square
- Interlocked blades nested in the frame donāt suffer from flexing
- Pretensioned blade assemblies are easy to change out, with little or no blade tensioning required
- Scalloped blade edges have been added to some assemblies for cleaner cuts and no crushing or bruisingālettuce stays fresh longer with no rusting or browning
- Easy to Use. Easy to Clean
- Get long-lasting performance for maximum ROI
- Angled, cast aluminum legs with no-slip feet provide a stable cutting platform, for fast nd easy precision cutting with minimal wear on the unit
- This is the only lettuce cutter on the market that allows the blade and pusher head to come apart for cleaning without tools
- Just pull one pin to remove the pusher block, then lift the blade assembly out with ease
- All stainless steel and aluminum-cast construction
What our Experts Think
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Fast, High-Volume Prep Efficiency: The Nemco NE55650 cuts a full head of lettuce in seconds, making it ideal for salad bars, delis, and busy commercial kitchens that need speed and consistency.
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Perfect 1" Square Cut Output: Produces uniform 1" x 1" cubes for consistent portioning, improved presentation, and better workflow in prep-heavy environments.
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Clean, Crush-Free Cutting: Scalloped, interlocked blades are engineered to reduce bruising and crushing, helping lettuce stay fresher longer with less browning.
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Built for Heavy Commercial Use: Cast aluminum frame with no-slip feet provides a stable, durable cutting platform designed for daily high-volume operation.
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Tool-Free Cleaning Advantage: Unique design allows the blade assembly and pusher block to be removed quickly without tools, significantly reducing cleanup time.
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Low Maintenance, High ROI Design: Replaceable, pre-tensioned blades minimize downtime and eliminate the need for manual blade adjustments over time.
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Multi-Produce Capability: Beyond lettuce, it can handle cabbage, melons, and even cooked chicken for wraps and salads, increasing kitchen versatility.
Q&A
Q: What is the Nemco Easy LettuceKutter with 1" Square Cut - NE55650 used for?
A: A commercial manual cutter designed to quickly cut whole heads of lettuce into uniform 1" square pieces for salads, wraps, tacos, and food prep lines.
Q: What makes it efficient in a kitchen?
A: It can process a full head of cored lettuce in seconds, improving prep speed and consistency in high-volume foodservice operations.
Q: What are its key features?
A: It uses interlocked scalloped stainless steel blades that prevent flexing and deliver clean cuts without crushing or bruising the lettuce.
Q: Is it easy to clean and maintain?
A: Yes, the blade and pusher assembly can be removed without tools using a simple pull-pin design, making cleanup fast and safe.
Q: Is it stable and safe to use?
A: Yes, it has cast aluminum legs with non-slip feet and a locking pusher system to keep operation stable and secure during cutting.
Maintenance Tips
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Daily cleaning: Wash blades and frame with warm water and mild detergent after each use.
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Sanitize properly: Use food-safe sanitizer to maintain hygiene standards.
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Blade care: Handle cutting blades carefully; avoid contact with hard objects to prevent dulling or damage.
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Food residue removal: Rinse thoroughly to prevent buildup between cutting grids.
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Dry completely: Air dry or wipe dry to prevent corrosion and extend blade life.
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Frame inspection: Check frame alignment and screws regularly for secure operation.
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Safe storage: Store in a clean, dry area with protective cover if available
Damage 
Loss 
Theft 
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