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Nemco 55775 Easy Pineapple Corer / Peeler with 3-1/2" Blades - NE55775

Nemco 55775 Easy Pineapple Corer / Peeler with 3-1/2" Blades - NE55775

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Nemco 55775 Easy Pineapple Corer / Peeler with 3-1/2" Blades - NE55775

The Nemco 55775 Easy Pineapple Corer and Peeler is user-friendly and built to last! It has a super-easy operation, increasing productivity and reducing operator fatigue. The ergonomic handle and stainless steel blades allow operators to the core and peel an entire pineapple in just one smooth stroke! The 55775 is designed with portability in mind, allowing it to be used practically anywhere. It saves space without sacrificing stability in the cut due to its suction cup feet. The blades are engineered to point away from the operator's hands with a locking mechanism holding them in an "up" position while the user loads the pineapple.

The Pineapple Corer / Peeler has a tough, stainless steel and cast aluminum construction for increased performance longevity and lifetime value. It is easy to disassemble for quick cleaning. The 55775 is NSF certified.

Features 
  • Enables employees to:
  • Save time completely coring and peeling an entire, straight-from-the-plant pineapple in one smooth cutting stroke
  • Clear the prep work station more quickly and efficiently—in the same single cutting action the entire pineapple outer shell falls off in three large pieces that are easy to grab and throw away
  • Reduce food waste with a cutting tolerance that removes the core, the shell and nothing else
  • Friendly to the User
  • All the stress of cutting a pineapple goes away
  • Nemco’s product design makes for super-easy operation, with features that
  • Increase productivity by reducing operator fatigue, courtesy of a special ergonomic handle
  • Optimize portability and space without sacrificing stability in the cut, courtesy of the unit’s suction cup feet
  • Keep the blades away from the operator’s hands, courtesy of a locking mechanism that holds the handle in the “up” position while the user loads the pineapple
  • Built to Last
  • Features a tough, stainless steel and cast-aluminum construction
  • Easily disassembled for cleaning
  • Maximizes performance longevity and lifetime value
Specifications
  • Model: 55775
  • Dimensions: 19.69" H x 11.56" W x 13.94" D
  • Approximate Weight: 21.5 lbs.
  • Made in USA
What our Experts Think
  • Reliable single-bulb infrared warming performance 250-watt infrared heat keeps plated foods, sides, and appetizers at safe serving temperatures while maintaining texture and appearance.
  • Space-saving clamp-on design Easily mounts to counters or shelves, freeing up valuable workspace while positioning heat exactly where it’s needed during service.
  • Flexible positioning with adjustable arm Gooseneck-style adjustability allows precise heat targeting over pans, plates, or buffet lines for better control and efficiency.
  • Commercial-duty steel and aluminum construction Built with a durable frame and scratch-resistant hood designed for continuous use in busy foodservice environments.
  • Consistent 120V plug-and-play operation Standard electrical setup simplifies installation and makes it easy to integrate into existing kitchen or serving stations.
  • Efficient presentation-focused heating Infrared output helps maintain visual appeal and moisture balance, making it ideal for expo lines, catering, and self-serve area
Q&A

Q: What is the Nemco 6004-1 used for?
A: It is a commercial clamp-on infrared heat lamp used to keep cooked foods like fries, chicken, and plated meals warm at safe serving temperatures.

Q: How much power does it use?
A: It runs on a 250-watt infrared bulb with standard 120V electrical power.

Q: What makes it different from larger heat lamp setups?
A: It has a compact clamp-on design, making it ideal for small counters, expo stations, or tight kitchen spaces.

Q: What types of food is it best for?
A: It is best for fried foods, baked items, appetizers, and plated entrĂŠes that need short-term heat holding.

Q: Can the lamp be adjusted?
A: Yes, it features an adjustable arm for directing heat precisely where needed.

Q: What materials is it made from?
A: It is built with durable steel construction and an aluminum reflector for efficient heat distribution.

Q: Is it suitable for commercial kitchens?
A: Yes, it is designed for restaurants, cafeterias, buffets, and concession stands.

Maintenance Tips
  • Unplug unit and allow full cool-down before cleaning to prevent burns and bulb damage
  • Wipe reflector hood, clamp, and frame daily with soft cloth + mild detergent to remove grease and maintain heat efficiency
  • Keep infrared bulb clean and dust-free for maximum heat output and consistent food holding
  • Never spray water or immerse unit—moisture can damage sockets, wiring, and electrical components
  • Clean food splash and grease buildup regularly to prevent smoking and reduced infrared performance
  • Inspect clamp mechanism and tightening screw often to ensure secure, stable mounting on counter edges
  • Check bulb condition frequently; replace immediately if dim, flickering, or broken (250W infrared bulb standard)
  • Ensure power cord and plug are not frayed and kept away from hot or wet surfaces
  • Avoid abrasive pads or harsh chemicals that can scratch aluminum hood and reduce reflective efficiency
  • Tighten hood and socket screws periodically if looseness affects stability or heat direction