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Nemco Easy Chopper II with 1/4" Sq. Cut - NE565001

Nemco Easy Chopper II with 1/4" Sq. Cut - NE565001

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Nemco Easy Chopper II with 1/4" Sq. Cut - NE565001

Durable and easy to use, the Nemco 56500-1 Easy Chopper II is perfect for commercial kitchens. It has a durable lightweight aluminum construction with high-tension stainless steel blades. The blades are easily interchangeable for increased versatility. They can allow you to chop, slice, and wedge. However, it is important to note, this 56500-1 only comes with the blades necessary to cut a 1/4" square cut. Other blade assemblies are sold separately.

The 56500-1 comes with a two-year parts and labor warranty. It is NSF certified.

Features
  • Performance
    • No more wasted time prepping
    • Minimal precutting of veggies into smaller portions
  • Versatility
    • Easily interchangeable blade assemblies allow you to perform a multitude of cutting operations with one machine
    • Chop, slice, and wedge in a variety of cut sizes with flawless consistency for a beautiful presentation and economical portion control
  • Durability
    • Tough, lightweight aluminum construction
    • High-tension stainless steel blades
    • Built to last in the active commercial kitchen for optimum ROI
  • Construction
    • Guide rods add safety and provide consistent application of pressure
    • Large 4-1/4" square cutting area takes on the large onions and other big veggies
    • Stainless steel blades stay super sharp and taut to cut cleanly with one stroke
    • Comfortable, weighted handle does most of the work
Specifications
  • Model: 56500-1
  • Warranty Information: 2-year parts and labor
  • Dimensions: 21" H x 12" W x 12" D
  • Approximate Weight: 11 lbs.
  • Certifications: NSF
What Our Experts Think
  • Heavy-duty vegetable chopper designed for precise 1/4" square cuts in one quick motion.

  • Razor-sharp stainless steel blades ensure clean, uniform dicing with minimal effort.

  • Rugged aluminum and stainless steel construction built for demanding commercial use.

  • Compact, easy-to-use design saves prep time and ensures consistent results.

  • Perfect for restaurants, salad bars, and catering kitchens needing fast, uniform chopping.

Q&A
  • Q: What cut size does this model produce?
    A: It makes clean 1/4" square cuts for consistent portioning and presentation.

  • Q: What foods can it chop?
    A: Ideal for onions, tomatoes, potatoes, peppers, and other firm produce.

  • Q: Is it designed for commercial kitchens?
    A: Yes, made for continuous, high-volume food prep in professional settings.

  • Q: Can the blade assembly be changed?
    A: Yes, interchangeable blade grids are available for different cut sizes.

Maintenance Tips
  • Clean immediately after use with warm, soapy water and a soft brush.

  • Avoid abrasive pads to maintain sharpness and prevent damage.

  • Dry thoroughly before storing to prevent corrosion.

  • Inspect blades and push block regularly for wear and alignment.

  • Apply food-safe lubricant to moving parts periodically as recommended.